Coffee zefirkami: incazelo kanye indlela kulungiselelwa

Coffee - kuba isiphuzo ethandwa kakhulu emhlabeni. Kubantu abaningi, yilapha lapho kuqala nsuku zonke ezintsha. Nokho, abanye ukuyisebenzisa njengoba injalo emsulwa, kungilapho abanye bakhetha ukwengeza ubisi, ushukela, izinongo nezinye izingxenye ezihlukahlukene. E-West, abanye izinyo elimnandi uthanda ukwenza ikhofi kanye zefirkami. Kanjani lo mkhiqizo, futhi enikeza ke isithako engavamile? Lokhu kuyadingeka ukuze ukhulume kabanzi.

umkhiqizo incazelo

Kunzima ngokushesha ukunquma lapho isigaba ikhofi zefirkami. Ngakolunye uhlangothi, kuba - isiphuzo, kanye nezinye - dessert yasekuqaleni. Kunezinto eziningi zokupheka ezahlukene kanye nezindlela ukulungiselela. Indlela elula ukulungiselela njalo kuqala ikhofi black, bese awathele inkomishi ufafaze lwebhece izicucu.

Selani kangcono ngokushesha, ngaphandle kokulinda ukuba ngikuphuzise kudambe. Kwakuphakathi nalesi sikhathi kuyinto ezithakazelisa kakhulu. Marshmallow ngaphansi lokushisa eliphezulu kancane kancane iqala igcwale amanzi, ukwakha mnene emoyeni Foam. Akuve amnandi, ngakho unezela ushukela isiphuzo aluphoqelekile. Nakuba wonke umuntu kule ukuhlonipha umbono wakhe. Labo ukukhanyisa vanilla ukunambitha akwanele, uthele ikhofi zefirkami usulubha omnandi wezithelo noma lisetshenziswe ukulungiswa izinongo ehlukahlukene (usinamoni, inkanyezi anise). Ukuze ahlobise lesi siphuzo ukulingana ophehliwe, kakhukhunathi ishq noma ushokoledi ogayiwe. Kulesi Ukwakheka, empeleni liphenduka dessert.

Coffee ngama-marshmallow

Phesheya sekunesikhathi eside ethandwa kakhulu yokuqala confection nge igama engavamile "lwebhece". It has ukuvumelana isiponji, eqinisweni, kakhulu efana lwebhece noma soufflé. Ngokuvamile umkhiqizo elinjalo ekhiqizwa ngesimo amasilinda encane noma flagella. Ngokokuqala ngqá e-lwebhece enjalo uvele US ngo-1950. Ngaleso sikhathi amaMelika wayecabanga uju yokuqala, futhi uyifaka amasaladi, ice cream ezihlukahlukene kophudingi. Namuhla ezithambile lozenges chewable efana emazweni amaningi. Kodwa ngokuvamile isasetshenziswa ibhekwa iziphuzo ezishisayo njengoba. Ngakho, ushokoledi ashisayo, ukhokho noma ikhofi kanye lwebhece zefirkami zingatholakala ku imenyu yanoma yimuphi cafe European. Lo mkhiqizo elimnandi futhi ocebile kakhulu, kodwa iqukethe okungenani kilojoule. Abaningi bayisebenzisela ukwenza umsebenzi njengoba nje ibhulakufesi egcwele. A inkomishi kule ikhofi awagcini nje nathi bayakhohlwa indlala, kodwa futhi evusa imizwa usuku lonke.

Igama lomkhiqizo

AmaRashiya Sekuyisikhathi eside ejwayele amagama angaphandle imikhiqizo eminingi. Ngakho-ke, kwabaningi kunjalo akukho mfihlo igama ikhofi kanye zefirkami.

Futhi, sicela uqaphele ukuthi ukulungiswa isiphuzo enjalo ngokuvamile ayisetshenziswa awukudla ezifuywayo angaphandle. Bavumela ukufeza ukuvumelana oyifunayo dessert engavamile. Ngakho ngokuvamile umkhiqizo ngokuthi "ikhofi ngama-marshmallow." Uma kuba sobala ukuthi ncamashi lisengozini. Uma sihlolisisa indlela yokwakheka basekhaya nabamazwe angaphandle lwebhece chewable lozenges, kuyacaca ukuthi phakathi kubo cishe akunalutho abajwayelene ngakho. Umkhiqizo wethu ingxube ngesiswebhu izithelo purees, ushukela kanye amaqanda emhlophe ne esincane a yamathebhu isikhunta. Marshmallow - a isiraphu corn (noma ushukela), i-glucose, amanzi kanye gelatin. Baphehla isimo mass emoyeni, bona siguqulelwa ngomkhiqizo okunye okucishe kufane ukuze elimnandi Chewy.

izimfihlo ukupheka

Akuwona wonke umuntu usulungile namuhla ukuthi bayamazi indlela yokwenza ikhofi kanye zefirkami. Noma kunjalo, kukhona izinto eziningi zokupheka ezahlukene, kusukela lapho wonke umuntu angakhetha bona inketho kakhulu. Indlela elula ukuhlinzekela izingxenye ezilandelayo kokuqala: kutsho organic ikhofi, ukhilimu, lwebhece kanye ushokoledi.

Inqubo ubuchwepheshe ezinzima elula:

1. Okokuqala, udinga yonke imithetho yokwenza ikhofi. Kumelwe ibe namandla, ukukhulisa umthunzi ukunambitheka izithako engeziwe.
2. Thela isiphuzo eqeda ku inkomishi.
3. Kusukela phezulu uthele zefirok kancane Chewy uhlanganise kahle. Iphrodakthi ngokushesha qala ukwandisa umthamo, ukwakha Foam ozinzile.
4. Ukuze dessert kwaba okumnandi, ingaphezulu lalo kungenziwa ehlotshiswe ushokoledi yashizi.

Umkhiqizo etholwe umxhwele nenhle kakhulu. Futhi abalandeli injabulo ingasetshenziswa ukuhlobisa izithako zokwenezela ambalwa. Kule isiphuzo lizwakale ngcono nakakhulu.