Blackcurrant: Ukunakekela ekwindla isithelo sezihlahla

Black currant - omunye eyigugu izithelo ezihlabayo, okuyinto siqine engadini balimi eziningi. Isithelo zalesi sitshalo aqukethe semali vitamin C odingekayo ngosuku Kusukela amahlamvu ehlathini uphendulela itiye elimnandi. Yeka indlela okwakujabulisa ngayo ukuwaphuza, ohlezi phezu Veranda elachithwa kusihlwa engadini! Lapho ehlobo luphela, kukhona nezinye izinto ezintsha, ezihlanganisa ukunakekelwa for black currant. Esikhathini izihlahla ekwindla Kwenziwa izitshalo nokutshala izithombo abasha.

Ezihlabayo angathengwa at kuyo. Kuthengiswe zokutshala impahla nge evaliwe (izimbiza) noma evulekile uhlelo impande. Pit izitshalo badinga ka amane kuya amane nanhlanu amasentimitha ukujula. It is layilungisa ngesonto ngaphambi kokutshala izithombo, ukuba isikhathi sokulungisa inhlabathi. Enhlabathini wengeze eyodwa ibhakede humus kanye eziyikhulu amagremu superphosphate, zonke exutshwe emhlabathini. ojwayele Kahle ukuze black currant, kokushiya ekwindla ngoba akuhileli nje kuphela ezweni, esiqhutshwa engxenyeni Septhemba yesibili, kodwa isitshalo umquba. Ngalesi sikhathi, kumelwe wenze ngaphansi zonke ehlathini potassium chloride (kusukela kwabaneminyaka engamashumi amathathu kuya amane amagremu) kanye superphosphate (abasukela emakhulwini kuya amagremu ayikhulu namashumi amabili). Abadala ezihlabayo, oneminyaka emithathu, kudingeka ukusuthisa phosphorus (amagremu eziyisishiyagalombili kwabayishumi), superphosphate (amane mahlanu amagremu) futhi potassium sulfate (10-15 g).

Ukuze uthole emoyeni ngaphezulu, umswakama kanye nezakhi black currant, ukunakekelwa ekwindla zihlanganisa umhlaba tillage. Ukwelashwa Kwenziwa ngokucophelela. Ukungeza nomanyolo, ukugxila kwelivi umqhele izithelo esihlahleni, ngoba akhiwe kude esikhathini ungqimba engenhla kwenhlabathi izimpande. Phakathi ekwindla (Okthoba) ufuna kabusha ukumba umhlaba, kodwa hhayi ezijulile (ezinhlanu kuya kweziyisishiyagalombili cm), ungakwazi ushiye izigaxa. Kungcono ukusebenzisa ngemfologo yasengadini. Ngemva kwalokho, phansi kuyadingeka ukuze ugcwalise kwabawayo izinaliti kaphayini, amaqabunga.

Umswakama yikona kakhulu othanda black currant. Ukunakekela ekwindla ngemuva kwehlathi Awukwazi ukwenza ngaphandle ngenkasa ezinkulu. Ngaphansi isitshalo ngasinye kwakufanele lithululelwe kusukela kwabaneminyaka engamashumi amabili kuya amathathu zamalitha amanzi. Khona-ke amboza umhlabathi Peat kanye umquba rotted. Amagadango la futhi ezidingekayo ukuze nilondoloze umswakama enhlabathini bese ukuvimbela ukuvela ukhula. Ukuntuleka kwamanzi kungasibambezela ukukhula ukuchitheka amajikijolo. Winter ukuthambisa kuyadingeka, ikakhulukazi uma isimo sezulu esomile.

Njengoba ekhula kakhulu black currant, ukunakekelwa ekwindla ngoba sihilela kwezitshalo saziso. Lo msebenzi kuyadingeka kuzo zonke izigaba isikhathi sokuphila kwayo. It wenziwa ukuze abangele ukukhula okunamandla amagatsha basal, kwezinye izihlahla ukuze zithele amajikijolo ezinkulu, kanye ukuze mncane out ehlathini futhi wenze elula. Kusukela maphakathi no yakhe kususwe mayelana amabili amaphesenti amahlumela. Ngemva kwalokho, wanquma ama-15% abantu abadala amagatsha futhi izithelo, kanye ehlaselwe izifo noma izinambuzane. Inqubo kuyinto ebaluleke kakhulu futhi kunzima, nokho, ukuthi kumele iphathwe ngokuphepha. Futhi sidinga black currant Ukunakekela ekwindla elihlobene ne kumiswa umqhele yayo. Ukuze wenze lokhu, hhayi kuphela ukususa ebuthakathaka, kodwa amagatsha lwamathambo, uma ehlathini unika amahlumela kancane basal. Ngemva ngomnyaka wesihlanu izitshalo ukuphila izihlahla ezinjalo imisiwe.