Baked Tasty ngofulawa rye

Miller umsebenzi bezilokhu kubhebhethekiswe ngu nokubingelela imfihlakalo nezimfumbe. Ekuqaleni okhokho bethu okusanhlamvu kwakugaywa phakathi kwamatshe amabili, khona-ke baqala sinyathele esigqulweni, futhi ekugcineni necebo esigayweni. Isikhathi esining impela, amadolobha amaningi amancane kwadingeka isigayo eyodwa kuphela, futhi wamnika wasebenza khona miller anencazelo ekhethekile.

Namuhla abantu abaningi makudle kwabo imikhiqizo, senziwe ngofulawa rye, okuyinto, ngokungafani kakolweni, ecebile enzyme esebenzayo ukuthi sokudiliza isitashi. Rye ufulawa ukhona kwamabanga amathathu omkhakha: ehlutshiwe, seeded futhi sangemuva - nenkululeko futhi ezahlukene, isivuno kanye nenombolo otrubyanyh izinhlayiya. Lokhu ufulawa nalolu lubaluleke kakhulu futhi umkhiqizo ewusizo, ikakhulukazi kulabo abazilandelayo impilo imindeni yabo. izimpahla Baked ezenziwe ngofulawa rye kuyahluka yasekuqaleni ukunambitheka omuncu, ikhalori ongaphakeme, high amaminerali namavithamini. Gluten izakhiwo eziqukethwe ufulawa incike kundlela lwesinkwa, ububanzi bayo ngosayizi. Extensibility, kuyaqina nokuqina lokhu test, ngokuhlanganyela ikhono ukugcina carbon dioxide, okwenza isinkwa esivela rye ufulawa ukungena nakwamanye amazwe.

Kukhona ezinye izici ukulungiswa rye, noma njengoba ibizwa, isinkwa "black". Ngo womshini isinkwa esenziwe ngofulawa rye isetshenziswa i ukuvutshelwa esidi noma wotshwala senzeka ekuhlolweni futhi inikeza ziba ngcono yayo. ukunambitheka omuncu wayo enziwe kafulawa rye uthola ngokusebenzisa acidosis acid amagciwane, abahlala Symbiosis ngemvubelo ku nhlama ebilisiwe. Ukuze uthole inhlama ezinhle garnetted kuyadingeka ukuthi proofed imizuzu 30 amahora angu-2.

Bayobhaka isinkwa, senziwe ngofulawa rye e umenzi ekhaya isinkwa

Kakhulu mnandi futhi sinempilo rye isinkwa ningabhaka uwedwa, ikakhulukazi uma ube umenzi isinkwa kokuba imodi ukubhaka. Ngenxa uhlelo walaliswa phansi, idivaysi yakho ngeke sithole ubude umjikelezo ngamunye, esekelwe iresiphi kufakwe umkhiqizo kanye ukushuba oyifunayo isivivinyo. Kodwa ngisho noma ungenayo ngakwesokunene umshini isinkwa, ungakhathazeki, ngoba ehla esiphundu ezenziwe ngofulawa rye uzilungiselele kahle futhi kuhovini ezivamile.

Muffin iresiphi kafulawa rye

Izithako: lonke ufulawa kakolweni - 400 amagremu ubisi - 120 amagremu bayobhaka powder uwuxube abavamile - 30 amagremu, amaqanda - 6 izicucu, usawoti, 3 wezipuni izaqheqhe kanye namagilebhisi omisiwe.

Ufulawa ubisi ukuxubanisa bese wengeza usawoti, amaqanda soda. Ngemva wengeze cottage shizi no omisiwe konke ndawonye kahle bafakwa ukuma. Bhaka kuhhavini osuke usushisa kakade imizuzu 60.

Refills ukuze zithole iqebelengwane enjalo kungaba kakhulu ziyahlukahluka, esikhundleni poppy omisiwe amabhilikosi omisiwe, apula noma amajikijolo. Njengoba imihlobiso kanye powder ingasetshenziswa ushokoledi yashizi. Okuhle kunakho konke ukuthi, uma baking rye inhlama ne ukwengeza ushizi kudliwe fresh, njengoba isitoreji yesikhathi eside, leyo ndawo ilahlekelwa ukunambitheka kwalo emangalisayo.

Rye bhisikidi iresiphi

Izithako: 120 amagremu kafulawa ukolweni 300 amagremu kafulawa rye, 125 amagremu ushukela, amaqanda 7, 140 amagremu walnuts, omisiwe 80-100 amagremu, 150-170 amagremu imajarini, elikhuhluziwe of lukalamula. Ngaphezu kwalokho, i-dusting ke Uzodinga ezengeziwe 50 amagremu walnuts kanye 25 amagremu ushukela oluyimpuphu.

Hlukanisa amaqanda qanda kusuka izikhupha, abamhlophe ukuthumela in the esiqandisini futhi esikhipha izikhupha noshukela. Khona-ke uzengeze imajarini, kalamula lalamula elikhuhluziwe, amantongomane oqoshiwe kanye namagilebhisi omisiwe. Zonke uhlanganise kahle bese wengeza ufulawa kakolweni rye, uthele abamhlophe. Ungqimba kwaphumela ugovuze kahle. shift ngokucophelela okuholela mass ku isikhunta, owagcoba balifafaza nati oqoshiwe, futhi ushukela oluyimpuphu. Bhaka bhisikidi kumelwe abe imizuzu 25-30 lokushisa Kunconywa - 180-200 ° C. Ngemva ukupheka ikhekhe kuphole bese ususa isikhunta.

Recipe rye bhisikidi nge ushizi

Izithako: 450 amagremu rye, 300 amagremu imajarini, isipuni ushukela, 150 amagremu of ushizi, usawoti, vanillin kanye namagilebhisi omisiwe.

Ufulawa, imajarini, cottage shizi, ushukela nosawoti uhlanganise nendawo in esiqandisini ukuze kuphole. Khona-ke Roll ikhekhe ukushuba hhayi ngaphezulu kuka-1 cm, uthathe kusukela isikhunta ingilazi noma inhlama ikhukhi, ukubeka ngobunono phezu pan. Ubhake kuhovini imizuzu 15-20.

Khumbula ukuthi zonke izimpahla wabhaka ngofulawa rye Uqinisa ngokushesha okukhulu, ngakho kungcono kakhulu kudliwa ezinsukwini ezimbili noma ezintathu.