Ukudla kanye iziphuzoZokupheka

Ilayisi ne anyanisi kanye izaqathi. iresiphi

Ikhono ukupheka okumnandi side izitsha - fu ezengeziwe abanolwazi noma imfundamakhwela umpheki. Kulesi sihloko, sifuna ukuba ikutshele ukuthi ukupheka irayisi ne anyanisi kanye izaqathe ngezindlela eziningana. Sithemba ukuthi izindlela zethu kuyokusiza ukuhlobisa isidlo esimnandi zonke kwasemini kanye dinner.

Ilayisi kuhhavini nemifino

Lokhu dish side ingalungiswa ngokuvamile kakhulu, ngoba ngaso sonke isikhathi uma ungashintsha izithako futhi usinike ukubukeka ekhethekile futhi ukunambitheka. Ngokwesibonelo, kuye ngokuthi inkathi, kungenzeka ukwengeza amakhowe (ihlathi noma amakhowe), sauerkraut, kanye paprika. Ngakho, indlela ukupheka irayisi kuhhavini:

  • Geza inkomishi irayisi ngaphansi kwamanzi agelezayo.
  • Ikhasi, Chop gazinga e yemifino uwoyela amabili anyanisi aphakathi. Engeza pan eyodwa isanqante yashizi uqhubeke upheke kuze nemifino ukuthola umbala legolide.
  • amakhambi Fresh fake nquma ngommese, 200 amagremu iklabishi fresh nquma izicezu.
  • Refractory baking dish amafutha ne amafutha yemifino, sikubeka imifino olungiselelwe nokusanhlamvu, bese uthele imikhiqizo amanzi. Engeza usawoti uhlanganise kahle.
  • Vala ifomu ngesivalo, ngiyibeke kuhhavini osuke usushisa kakade imizuzu 20.

Lokhu dish side umphelelisi ephelele eya inhlanzi nenyama izitsha.

Ilayisi ne izaqathe kanye anyanisi e multivarka

Pheka irayisi omnandi kuhhavini noma epanini ukuthosa abakwazi njalo uwayehlalise. Ukuze iningi le nkinga, ngokuphambene, kunzima kakhulu. Kodwa ukuze alungiselele Hlobisa esihlwabusayo, namanzi futhi omnandi usebenzisa Multivarki kungaba lula ngokumangalisayo. funda ngokucophelela iziyalezo zendlela ukupheka irayisi ne anyanisi kanye izaqathe (iresiphi):

  • Mahhala kusukela husk, bese nquma eyodwa onion.
  • Ikhasi kanye grate on a grater emihle isanqante.
  • Fry imifino epanini noma isitsha zedivayisi kuze lishintsha umbala.
  • Omunye multistakan irayisi hashaza nge colander ngaphansi kwamanzi agelezayo.
  • izingxenye Elungisiwe tente endishini, usigcwalisa amanzi ezimbili multistakanami nosawoti ukunambitha.
  • Beka idivayisi "Figure" ngesikhathi, okuyinto efakwe ngokwakhona.

Lapho Hlobisa usulungile, silisebenzise etafuleni ne ukudla main.

Ilayisi epanini ukuthosa

Uzongithanda ukunambitheka le-to-ukulungiselela lula side dish, ngoba Kuthi okusikhumbuza pilaf wonke umuntu eyintandokazi. Ilayisi ne izaqathe kanye anyanisi uthambile, crumbly futhi mnandi kakhulu. Indlela yokwenza dish side usebenzisa pan:

  • Idayisi a onion naphakathi emhlophe.
  • On grater naphakathi grate eyodwa isanqante ophansi.
  • Fry imifino phezu emlilweni ophansi, bese ufaka kuwo nendebe irayisi wageza.
  • Hlanganisa izithako bese ugcwalisa ngamanzi.
  • Yehlisa ilangabi esiphansi, amboze pan futhi ushiye imizuzu eyishumi dish side. Bese wengeza usawoti kanye nezinongo eziya ukunambitheka yakho. Vala pan ne ngesivalo bese ushiye ilayisi ukuphumula kuze kube iphekwe ngokuphelele.

irayisi okuthosiwe imifino

Lungisa lokhu ngokumangalisayo esiphundu futhi eqotho side dish ukuze obathandayo. Lokhu dish Ungase futhi wenze njengoba inkambo wokuqala, uma, isibonelo, wanquma ukunamathela ukudla noma ukudla. Ilayisi ne anyanisi kanye izaqathe okuphekwe kakhulu ukumane:

  • Ukuze uqale nge irayisi kumele kubiliswe. Ngenxa yalesi hashaza nasemakhazeni amanzi 150 g elayisi, okusanhlamvu sibeke epanini nigcwalise wona nge 300 ml amanzi. Engeza usawoti, ulethe okuqukethwe epanini ukuze ngamathumba ke ukunciphisa ukushisa kanye ukupheka irayisi imizuzu 20-30.
  • Nakuba elungiselela croup, hamba izaqathe kanye anyanisi. Kufanele ehlutshiwe, bese akuqede ngommese grater. Into engcono kungaba uma narezhete imifino ku cubes ezincane. Kulokhu, isidlo esiphelele sizothola ukunambitheka ekhethekile futhi ukubukeka ekhangayo.
  • Shisisa pan, uthele kuwo amafutha kancane zemifino kanye Fry izaqathe ku kuqala, khona-ke u-anyanisi.
  • Dlulisela nelayisi eliphekwe kuya pan imifino, engeza pepper kanye gazinga konke ndawonye imizuzu embalwa.

Lapho Hlobisa ukuthola isanqante umthunzi, uvala ekushiseni futhi asuse pan isitofu.

Siyojabula uma singaba usizo kabi irayisi zokupheka imifino, lapho thina baqoqa ngawe kulesi sihloko. Ngayinye yalezi izitsha side has izici zayo siqu futhi ukunambitheka. Nokho, ngamunye wabo kuhlanganiswe kahle inyama, inhlanzi, inyama yenkukhu, futhi ungakwazi futhi wenze njengoba isidlo esihlukile.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 zu.birmiss.com. Theme powered by WordPress.