Amakhekhe namazambane epanini: zokupheka

Esikhathini emakhishini lezizwe ezihlukahlukene zomhlaba baneHholo zokupheka amakhekhe. Lungiselela kubo ofakwe ezahlukene: ushizi, imifino kanye namazambane kanye. The zokupheka ezithakazelisayo kakhulu amakhekhe ne ukugcwaliswa amazambane ethulwa kule athikili.

Hychiny ezazigxishwe amazambane

ECaucasus, omunye izitsha kazwelonke ka Karachay futhi Balkars kukhona hychiny. Lokhu nemiqathane kafulawa efakwe ushizi amakhambi, inyama noma amazambane. Badinga ukuthi unikezele ngezinsizakalo njengoba nomzimba omncane ngangokunokwenzeka, futhi gazinga kufanele kube ezomile ukuthosa epanini.

Ngaphambi nomkhombe test hychiny kudingekile ukulungisa ukugxusha, okungukuthi ngesikhathi ipuleti ukupheka amazambane ehlutshiwe (2 PC.). Uma usulungile, kumelwe uwulethe ukungaguquguquki amazambane abondiwe cool. Bese wengeza kuya amazambane ushizi pickled (200g), garlic (2 tincetu) kanye oluhlaza (mawuthanda).

Inhlama ukuthi wayixova ku hychiny kusukela yogurt (250 ml), ufulawa (2.5 v.) Futhi usawoti (1 ihora. Spoon). Uma iyeke unamathele ezandleni, kusukela ifomu yakhe efanayo amabhola bese ebashiya igama elithi "ukuphumula" etafuleni imizuzu engu-15. Khona-ke, buhlalu ngamunye kumelwe cabaza isandla walala ngaphakathi ukugxusha (ubukhulu ibhola), zaschipnut unqenqema futhi umthungo flip ikhekhe phansi. Manje kudingeka ukuthi unikezele ngezinsizakalo bese Fry epanini esishisayo. Ngemva kwalokho-tortilla ngasinye amazambane noshizi is ezigcotshwe ibhotela eligoqiwe inqwaba ku kulowo odlule. Khonza esikhundleni isinkwa.

Tatar amaqebelengwane amazambane epanini

Qistibi - bendabuko isidlo Tatar cuisine. Ngaphandle kuyinto nemiqathane inhlama esingenamvubelo ezidla futhi eligoqiwe ngesigamu nge ukugcwaliswa ngesimo amazambane ecubuziwe. amakhekhe Sebeqedile amazambane Ihambe eqotho kakhulu.

Ukulungisa ukugxusha kuyadingeka ukuze ubilise kuze amazambane kuphekwe. Khona-ke kufanele ochotshoziwe amazambane ecubuziwe ubisi nebhotela. Ready ezenziwe okhamiwe wahlanganiswa amazambane sisongwe ngengubo yokulala efudumele ukuyigcina kuphole okwesikhashana kuze tortilla kuthiwa ethosiwe.

Kusukela ufulawa (2 ½ v.), Amanzi (200 ml) nosawoti ukulungiselela inhlama fresh. Nika kube "ukuphumula" imizuzu engu-15, kungenzeka ke ukuqala kweqa lozenges. Ngenxa yalesi ingcosana off yanjalo ovamile test ucezu amabhola amancane (50 g ngamunye) bese Roll nabo fake. ikhekhe ngalinye gazinga nhlangothi zombili in a Skillet esishisayo. Ngendlela efanayo ukulungiselela zonke amakhekhe, smearing ngamunye ibhotela nokungeza isitaki yabo.

tortilla Isigamu eseqedile walala ungqimba obukhulu amazambane abondiwe bayigubungele enye ingxenye. phezulu Vuvuzela ibhotela.

isinkwa Indian ne amazambane: iresiphi ngesithombe

ENdiya, amaqebelengwane enziwe kanje:

1. Uxove inhlama kusuka ufulawa (3 st.), Amanzi (1 ¼ v.) Futhi nosawoti yalo. Uma kudingekile, engeza amanzi noma ufulawa ukuze kuzuzwe oyifunayo inhlama ukungaguquguquki. Ngemva ukuxuba wasibeka eceleni kuze ukugcwaliswa iphekwe.
2. Bilisa amazambane (2 PC.) Kuze kube okuphekiwe. Cool kancane, bese ufaka u-anyanisi okugazingiwe, coriander nekhumini (I-¼ h. Spoons) usawoti ukunambitha.
3. Ukuze wakhe owakho ikhekhe. Okokuqala, uhlukanise inhlama ibe yizicucu 12. Roll ucezu ngalunye ibe ibhola ke rasplyusnut ke ezandleni zakhe. Maphakathi ikhekhe ukubeka ezinye amazambane (ubukhulu ibhola lethenisi) kanye eduze kuze inhlama yakhe nxazonke. Mina kufanele uthole ibhola inhlama ne ngokugcwalisa ngaphakathi. Balugicite Pancake rolling pin 15 cm ububanzi.
4. Fry pan ikhekhe ezomile imizuzwana engu-30 ohlangothini ngalunye.

Tortilla efakwe amazambane kanye ham

Wonke umuntu uthanda amakhekhe ethosiwe, yize abasakwazi ezingenanzuzo. Kungenjalo lozenges sipho iresiphi kanye amazambane ezingenziwanga ethosiwe emafutheni, futhi eyomile ukuthosa epanini. Inhlama ngabo Yenziwe kefir (1 tbsp.), Soda, usawoti, ushukela (I-½ ihora. Spoons) nofulawa (njengoba intando). Amaqanda akudingeki ukwengeza. Ifomu inhlama amabhola kanye uwafake "ukuphumula" imizuzu engu-15.

Ukuze ngokugcwalisa udinga Bilisa amazambane, ithokoze amazambane okhamiwe wahlanganiswa, engeza ham kanye amaqanda aluhlaza 2. Zonke xova ngokucophelela bese Roll zibe amabhola ngobukhulu inhlama. Khona-ke udinga ukwenza ikhekhe ngendlela fanekiso kumiswa hychiny. tortilla Fried ham pan ezomile, bese nivame ibhotela.

Amakhekhe namazambane Ihambe eqotho kakhulu. Bangathola nabo emsebenzini njengoba isidlo noma ukunikeza ingane esikoleni.

Lefse (Norwegian amazambane pancake)

amakhekhe Delicious ingalungiswa nge amazambane, hhayi nje njengomuntu yamathebhu kodwa njengoba omunye izithako inhlama. Roll kwabo kanzima ngokwanele. Amazambane kwenza inhlama okunamathelayo kakhulu, ngakho kudingeka bahlale balifafaza nge ufulawa rolling pin.

Izacile amazambane pancake eliphekwe Norway, futhi babizwa lefse. Ukuze ukulungiselela yabo amazambane abandayo abilisiwe (400 g), ufulawa (200) kanye usawoti (1 ihora. Spoon) kudingeka. Lezi izithako inhlama. Kuye ebangeni amazambane, ufulawa kungase kudingeke okwengeziwe (cishe ngo-50 g). Hlukanisa inhlama ibe 8 izingcezu. ibhola ngalinye yanjalo unikezele ngezinsizakalo amaqebelengwane mncane futhi gazinga endaweni eyomile ukuthosa epanini. Lapho uzobe kwakheka ikhekhe hhayi "umoya emaphaketheni", sekuyisikhathi usiphendule phesheya. Unikezele ngezinsizakalo ikhekhe esilandelayo udinga kuphela emva umlilo odlule. Uma enza lokho, unamathele etafuleni.

amakhekhe Sebeqedile amazambane eligoqiwe isitaki nekhava ithawula manzi ukuze ithambe. Kuleli nani amazambane izithako etholwe 8 lozenges.

amazambane Finnish pancake Perunarieska

Enye okufana ukulungiswa amazambane amakhekhe, kulokhu-Finnish. Lokhu akukhona nje okunye esihlwabusayo kakhulu isinkwa, kodwa futhi enye yezindlela of kokulahla lidala (izolo) puree. Lozenges uzilungiselele kusuka inhlama amazambane okuhlanganisa ufulawa (2 tbsp.), Cold okhamiwe wahlanganiswa amazambane (2 tbsp.), Amaqanda (2 PC.), Futhi usawoti.

Inhlama kwaphumela kumele ihlukaniswe izingxenye 4. Ngamunye test ibhola rasplyusnut izandla ikhekhe ezingekho ngaphezu 5 mm obukhulu. Khona-ke nquma kwalowo nalowo kubo ngemfoloko, bese uthumela it kuhhavini, osuke usushisa kakade ukuba degrees 250 emaminithi la-15. Goqa eseqedile tortilla ithawula ehlanzekile ukuthi zithambile futhi ngokushesha kungenziwa yanikezwa etafuleni ibhotela.