Ukuze ufunde indlela apheke ujamu omnandi kusukela Victoria

Kuyini Victoria uyazi, cishe, zonke wensimu kuyinto fan abavamile amajikijolo, okuyinto uthola nabo emakethe, ayikwazi ngisho ukuqagela. Ngakho-ke, kufanele sichaze ukuthi yini Victoria, futhi kuphela bese uqhubekela phambili indaba mayelana nendlela apheke ujamu omnandi.

"Victoria" - lena uhlobo elikhulu sitrobheli. Manje ubizwa ngokuthi i-Victor kwakungelona uhlobo oluthile lwezimiso, njenganoma yikuphi strawberry zasendle ezikhulayo ensimini. Ngokuvamile, balimi ngisho wazibonela ukudida ngayo strawberry. Eqinisweni, Victoria ine ukunambitheka omuhle sitrobheni Nokho efanayo, kodwa namanje nezinye izimbali namaqabunga. Okubaluleke kakhulu, kunomahluko ocacile engadini - strawberry sitrobheli ezihlabayo kakhulu idlule ukuphakama. Ngaphezu kwalokho, ezithela sitrobheli sitrobheli kakhulu idlule ukuthi ngenxa yokuthi strawberry (kuhlanganise victoria) - isitshalo monoecious, isb njalo imbali iqukethe kokubili pestle futhi stamen, okuyinto lula kakhulu ukukhiqizwa.

Indlela ukupheka esiphundu ujamu kusuka Victoria? Yiqiniso, umkhaya ngamunye yabo iresiphi siqu. Sibheka omunye eside ziphumelela. Uqinisekisa nomphumela yimpumelelo futhi ezimnandi kusihlwa ebusika phezu inkomishi yetiye ne jam elimnandi.

izithako

Ngokuba ukulungiswa 4-5 isigamu-litre kojeke jam sidinga okulandelayo: Victoria - 2 kg, isihlabathi Ushukela - 1 kg, umpe lukalamula noma 0.5 tsp citric acid, futhi amathini Yiqiniso, CAPS kanye machine for seaming. Ngaphambi kokubili jam Victoria, amabhange kumele inzalo, bese efakwa efrijini noma ambalwa amapuleti elincane, Saucers. Bazongena beze Ukugunda ukuze kuqinisekiswe ukulungela ujamu.

ukulungiselela

Manje usukulungele, uqhubekele ochaza indlela apheke ujamu omnandi kusukela Victoria. Thatha imbiza ezinhlanu litre wakufaka izingqimba sitrobheli, ukufafaza ungqimba ushukela ngamunye. Kuleli zinga, kubalulekile ukuba ushiye ekamelweni lokushisa 3-4 amahora. Amajikijolo kumele ukunika ingane yakho ijusi. Uma nengxenye emahoreni amabili ukuze uhlanganise okuqukethwe pan kungaba. Ngemva kwesikhathi esibekiwe amajikijolo wagqoka umlilo omncane futhi isiyaluyalu, linda kuze ushukela siphela. Uma ukhetha isamba enganele okusamanzi, engeza ingilazi yamanzi. Lapho ushukela siphela ngokuphelele isiraphu, engeza ukushisa futhi imenze ubilise ujamu. Manje engeza ku ingxube citric acid noma kalamula, esizonika ujamu flavour elikhanyayo, kanye nokudlala indima uyakulondoloza, ekuqinisekiseni isitoreji omude amalunga ethu, futhi uqhubeke ubilise enye imizuzu eyishumi nanhlanu.

Njengamanje sidinga esosweni ekugcobisa chilled. Ukuze uhlole ubukhona bamagama sezimoto yayo athole e isipuni kanye niwathele esosweni kuphole. Uma le jam akusho ukusakaza ke isilungile.

Yilokho, manje uyazi ukuthi ukupheka ukuminyana okumnandi kusukela Victoria. Washiya ukuze kuxazululwe futhi kungenziwa wathela phezu amabhange. Uma asheshise uthele ngesikhathi esisodwa, behlukanisiwe amajikijolo kanye isiraphu ziyaphuma. Nakuba le jam kuza, futhi kuzothatha imizuzu cishe abangamashumi amabili, ungakwazi ukuzibandakanya ekulungiseleleni amathini - okungukuthi, inzalo yabo. Manje ungakwazi jam uthele amabhange kanye ngokushesha Roll kwabo. Amabhange ukugoqa kangcono futhi wabeka isivalo phansi kuze epholile.

Manje mayelana nendlela apheke ujamu omnandi kusukela Victoria, uthi konke. Jabulela ukunambitheka ehlobo - jam zingagcinwa isikhathi esingaba iminyaka emibili!