Ukuthoma ka Puff khekhe ne cherry: iresiphi

Ukubhaka ka Puff khekhe - a godsend sangempela emizi umatasa. Ngenxa inhlama lelungiselelwe, okungase kalula uthenge esitolo sendawo, ungakwazi kalula ukupheka dessert okumnandi nge itiye wonke umndeni. Namuhla sifuna ukukutshela indlela ukupheka ikhekhe of Puff khekhe ne cherry. With zokupheka ayinzima uzokwazi ukuphatha ngisho imfundamakhwela umpheki, futhi umphumela uyoba idlule zonke izinto ozilindele kuyo.

Cherry pie Puff khekhe. iresiphi

Kuleli zwe lanamuhla izithelo fresh atholakale abathengi unyaka wonke. Nokho, ungasebenzisa le iresiphi eqandisiwe noma cherry okusemathinini. Pleasant ukunambitheka enuka omuncu isithelo behlezi kahle Puff khekhe, qiniseka ukujabulisa bonke abathandi dessert esimnandi. Lungiselela isigaxa Puff khekhe ne cherry sithanda:

• Ready ezenziwe Puff khekhe ncibilika ngokuyihlukanisa izingqimba.
• A iphakethe ncibilika simisiwe amajikijolo-microwave oven.
• Xhuma cherry amabili wezipuni ushukela futhi amabili wezipuni of isitashi.
• Bagcobe isidlo baking ngamafutha indawo phansi iphuma Puff khekhe ungqimba.
• Thela ukugcwaliswa ngokulinganayo ukusabalalisa yonkana kobuso.
• Isendlalelo inhlama lesibili sibe yimichilo bese uwafaka iphethini igridi enkundleni ikhekhe.
• Emaphethelweni kwesigubhu aphansi ngobumnene ukugoqa ngaphakathi.
• Pheka isidlo kuhhavini osuke usushisa kakade kuze kube yilesi sikhathi, kuze inhlama kuphekeke.

Ngaphambi usike pie yizabelo, kufanele avunyelwe ukuba kuphole. Kulokhu, ukugcwaliswa uzobe lingandi, kanye dessert akho eyosigcina ukubukeka yobuhle.

Layer ikhekhe ne cherry. iresiphi

Siphakamisa ukuthi uzame ikhekhe okumnandi embozwe cherry ukugcwaliswa. Imfihlo impumelelo le dessert - ngokulinganisela. Uma overdo it wafaka cherry kakhulu, enqubeni ukupheka ukugxusha uyokwendlala futhi iyoshisa. Ukuze ugweme lokhu, landela imiyalelo yethu:

• Zilungiselele 500 amagremu afuthe khekhe ncibilika noma esilinganayo isiqedile.
• Isendlalelo umqulu wokuqala nge pin rolling nendawo epanini ukubhaka, pre ezinamafutha akahle.
• Thatha 800 amagremu incibilikiswa noma okusemathinini amajikijolo bese ulinda sokukhipha ijusi ngokweqile kuzo. Ngemva kwalokho ufafaza nabo nge nezinkezo ezimbili isitashi bese babeka i ngisho ungqimba phezu inhlama.
• 200 amagremu ukhilimu omuncu, uhlanganise inkomishi kwesigamu ngoshukela namaqanda ezintathu inkukhu. Thela inhlanganisela ku cherry.
• Isendlalelo yesibili yesivivinyo ukwenza "ikhava" ngokuba ikhekhe, awubeka ukugxusha kanye Ncinza imiphetho ngaphakathi.
• Ukuthoma ka Puff khekhe ne cherry kuphekwe kuhhavini cishe imizuzu engu-30.

Ngaphambi sikhonza, ake dessert sokwehlisa intukuthelo futhi kuphela ke usike kube izingxenye ezingaba.

Strudel Puff khekhe ne cherry ukugcwaliswa

Lokhu iresiphi elula kulula esikhundleni ijwayelekile eziningi strudel nge-apula. Ngakho ukhululeke ukuze uthole phansi ibhizinisi, upheke nathi lokhu engavamile Cherry Pie:

• Puff khekhe (250 amagremu), ncibilika futhi roll nge pin rolling wasinikeza ukuma isikwele.
• Hlukanisa kunemibandela nalutho zibe izingxenye ezimbili alinganayo futhi uyibeke kwenye 200 amagremu amajikijolo fresh, pitted.
• Fafaza oluyimpuphu noshukela ukugcwaliswa.
• Maphakathi engxenyeni yesibili yesivivinyo, sebeziqhumbuza parallel ngommese. Cover ukugcwaliswa engxenyeni yesibili yesivivinyo.
• Ijazi strudel nge amaqanda isikhuphasha ufafaze ushukela wafaka Bhaka kuhhavini osuke usushisa kakade imizuzu 20.

Layer ikhekhe ne cherry kanye ukhilimu ushizi

ukudlala Special futhi ukunambitheka olubucayi kwenza lokhu Ukuthoma izaqheqhe, kanye iphunga isinamoni uzokwenza dessert yakho, wamukelekile futhi bemthanda abangane nezihlobo. Indlela ngokushesha ulungiselele ikhekhe ungqimba nge cherry? Funda iresiphi ngezansi:

• Eneqhwa inhlama ngomumo kanye amajikijolo iphakethe.
• Ukuze ukugcwaliswa ukuxubana 450 amagremu of ushizi, isigamu inkomishi ushukela, eyodwa iqanda izikhupha ezimbili. Ukwengeza ukunambitheka kancane ugologo ingcosana vanilla.
• Beka etafuleni ebusweni isikhumba bayobhaka bese Roll kuso ungqimba Puff khekhe. Nika kube ukuma isikwele.
• Gcoba workpiece bhotela elicibilikile, ukubeka i-cottage shizi ukugxusha, hhayi ukufinyelela emaphethelweni ngamasentimitha ambalwa. Ngesinye emaphethelweni slide Beka amajikijolo futhi bopha inhlama roll, ungakhohlwa phusha emaphethelweni.
• Coat ebusweni ikhekhe nge amaqanda isikhuphasha ubhake kuze ithenda.

Fafaza dessert ushukela, sinqume zibe izingxenye alinganayo futhi ukukhonza itiye hot.

Cherry pie ukhilimu omuncu

Lokhu dessert ukukhanya ngeke ukulimaza sibalo yakho, inqobo ungapheki ngokuvamile kakhulu. Nokho, ngezinye izikhathi ungase uzinike injabulo futhi nambitha isigaxa Puff khekhe ne cherry. Pheka lo dish ngakho sizakwenza:

• Roll fake ezimbili zamatshe Puff khekhe (ngamunye 250 amagremu).
• I preform lokuqala walala esitsheni baking bushelelezi phansi balo nezindonga, ukwakha Amashalofu okubeka flat.
• 800 amagremu cherry fresh kusuka amathambo ehlanzekile uhlanganise ngesipuni of isitashi.
• Endishini ehlukile mix 200 ml ukhilimu, 150 amagremu ngoshukela namaqanda ezintathu inkukhu.
• Uma uyikha phezulu le inhlama babeka i ngisho ungqimba cherry, bese ukubeka ungqimba ingxube ka ukhilimu omuncu.
• Mboza inhlama pie ka workpiece yesibili futhi Ncinza emaphethelweni.

Bhaka kuze dessert okuphekiwe ngemva lokunameka ubuso bayo nge washaywa amaqanda isikhuphasha.

Cherry Pie ekubalekeni

Ngoba lokhu isidlo usebenzisa izithako ngomumo, ukupheka ke wena kuyoba lula kakhulu. Indlela Yokuthola pie okusheshayo:

• 400 amagremu isiqediwe futhi defrosted khekhe roll umphetho ububanzi eyodwa isentimitha.
• Beka nalutho epanini baking lusihlabe ngemfoloko ezindaweni eziningana.
• Vuvuzela phansi ebusweni amakhukhi inhlama (wezipuni ezimbili kuphela).
• Omunye amakhilogramu cherry fresh, kugeze ngaphansi kwamanzi agobhozayo futhi asuse imbewu. Thela ezimbili wezipuni ushukela amajikijolo.
• Thela ukugcwaliswa ku isikhunta, agobe emaphethelweni ikhekhe futhi ukuxubha nabo nge iqanda isikhuphasha.

Pie khekhe ne cherry ukuba uzilungiselele amaminithi angu-20 futhi abakhonza abafafazwe ushukela oluyimpuphu.

Sithemba wena uthanda abanye abantu babhekwe njengabezinye pan okuxoxwa ngazo kulesi sihloko. Manje ungakwazi nakalula ukufika izivakashi futhi uzokwazi ukubamangaza i dessert yasekuqaleni.