Recipe Ice Cream GOST. Indlela Yokuthola okuzenzela ice cream "ice cream"

Ukunambitheka Classic ice cream, zama futhi, akunakwenzeka ukuba ungalokothi ukhohlwe. Ngisho nangemva kweminyaka eminingi, abantu bamkhumbule njengoba kwaba nezinto ezingokomoya besebancane noma usakhula. Ngenxa abakhiqizi lisebenze ukwenza ice cream yenziwe yaba khona futhi ekhaya. Ziningi izindlela ukwenza le dessert ongasoze walibaleka, futhi awukwazi sisho iresiphi ice cream iyona engcono, ngoba bangaki abantu, imicabango yabantu abaningi kangaka. Nokho, kunokuba ice cream Sundae ekhethekile ingenziwa eyeseli ajwayelekile i esiqandisini isilinganiso. Ngakho-ke benza ekhaya eminyakeni eyishumi edlule.

Indlela Yokuthola okuzenzela ice cream "ice cream"

Eliphekiwe ngezandla zakhe, u-ice cream akuyona kuphela esiphundu, kodwa futhi ewusizo. Lokhu dessert kuhlanganisa amaprotheni okunomsoco, kanye yemvelo ezilwane ukuthi ziwusizo emzimbeni ngesilinganiso esincane. Uthando lwakhe, hhayi kuphela izingane, kodwa abadala. Ngokulandelako, cabangela indlela ukulungiselela okuzenzela ice cream, iresiphi manje ukuyichazela ngokuningiliziwe.

Uzodinga:

• 2 izinkomishi okunamafutha ongumlimi ukhilimu noma 33% of the confectionery okufanayo inkomo ubisi (lokucuketfwe fat 3.2% noma 4%);
• 3 amaqanda isikhuphasha;
• 200 amagremu ushukela oluyimpuphu;
• a vanilla kancane ngoba ukunambitheka.

Isinyathelo sokuqala silungiselela

Zonke izithako ketshezi kufanele pre-selehlile, ngoba ngaphansi kwamazinga okushisa aphansi zingabantu kulula futhi ngokushesha kuphazamise up.

Ukuze silungiselele okuzenzela ice cream, iresiphi zazo sicabanga kufanele ubilise ubisi. Khona-ke kufanele silivumele kuphole lokushisa mayelana 35. Nakuba ubisi selehlile, kubalulekile ukuba uwuhlikihle isikhuphasha vanilla noshukela plain noma ushukela. Ngaphezu kwalokho, lapho azikho zinhlayiya, qala whisking ingxube. Ngo ekwakhekeni Foam emaweni kumelwe niqaphelisise ukungena mass isikhuphasha ubisi selehlile futhi agqoke umlilo kancane. Lapho Ukushisa kufanele njalo enyakaza okuqukethwe pan, bedlula phansi scapula ukuze wokushiswa ungqimba ayakhekanga. Ukhilimu iphekwe kuya bomsebenzi ukhilimu obukhulu. Ngemva kokususa ekushiseni kuphole akunika okuqukethwe bese uthumela ku esiqandisini.

Ungakhohlwa ukuthi ice cream iresiphi liqukethe ukhilimu okunamafutha. Lokho badinga ukuze ujike ngendlela Foam okuqinile, kuyilapho enye ingxenye ikusasa ice cream epholisa. Lapho ukhilimu uzobe ngesiswebhu kahle, kudingeka uthole uqweqwe cream ebandayo futhi uhlanganise lezi zingxenye. Kuyadingeka ukukwenza ngokucophelela, futhi okuhle kunakho konke - ngosizo we Corolla, Foam wawa. Ungqimba kwaphumela kumele afakwe ifomu epulasitiki bese ulithumele efrijini. Isigaba sokuqala sale elungiselela zakudala ice cream igcwaliswe. Ukuthola neyesibili, ngenxa lapho mass iphenduke yangempela ice cream, hhayi nje simisiwe ice ingxube.

Isinyathelo yokulungiselela yesibili

Okulandelayo, kumele ube isikhathi nesineke. Ngemuva kwemizuzu engu-30, isitsha kumele asuswe efrijini futhi ukuxubana kuqala, bese Shake up elikuqukethe. Futhi ngakho ukwenza izikhathi 5 ngaphezulu, bese kabusha thumela eqinisa. Inqubo Imininingwane ithatha 3-4 amahora nge ukupheka. Ngemva ke kungenziwa kubhekwe njengento yokugcina ice nqabela ukhilimu ilungele. Kungaba bondliwe ku kremanki, edonsa aphume yokugeza izitsha Imininingwane usebenzisa nezinkezo ekhethekile noma ezivamile. Top dessert kungcono ukuhlobisa nge amacembe Mint, ushokoledi vukuza, amantongomane noma amajikijolo.

Ukupheka ngokuvumelana GOST

I esiphundu kunazo, okusikhumbuza ebuntwaneni, kuba ayisikhilimu ngokuvumelana GOST. Indlela yaleli ayisikhilimu, sangomhla-1939, siqukethe le izingxenye ezilandelayo: 1 L 35% ukhilimu amafutha, 3 tbsp. l. ushukela, vanilla, olujiyile ubisi yasebhange, 7 amagremu gelatin.

ukulungiselela

Lungiselela adingekayo, uqhubekele inqubo ukulungiselela. Okokuqala, bathele gelatine e isipuni amanzi bese ushiye ukuba sikhukhumale. Ngemva kwalokho, kusetshenziswa mixer, kusukela ngesivinini ongaphakeme, udinga yenza ukhilimu, ubisi olujiyile, ushukela kanye vanilla. A ngomzuzu olandelayo, kuzomele sifake amandla esiphezulu ngesikhathi esifanayo.

Encwadini okugeza amanzi ukuba evuvukele gelatin ncibilika futhi uthele ngokucophelela ibe mass alube. Kuyinto efiselekayo ukuba uphazamisa inqubo ekubhaxabulweni futhi ukuthi aseqeli ngalé kwesikhathi Kunconywa angu-2. Uma kungenjalo, ungase uthole ibhotela esihle amnandi, ice cream futhi engahambi ngokwesiko GOST, iresiphi esikhuluma ngalo echaza manje.

Inqubo ukupheka kuthatha dessert abandayo imizuzu 7. Qualitatively ngesiswebhu mass lapho abelethwe amafomu mixer emise kahle yeziqongo. Okulandelayo, preform uthunyelwa efrijini 3 h. Njalo ngamaminithi angu-30, i-mass kumele zixutshwe ukwakha Sundae ephelele.

iresiphi

GOST eSoviet Union - lena olujwayelekile okuyinto izikhathi kweSoviet Union ukwenza imikhiqizo ezahlukahlukene, kufaka phakathi esizithandayo ice cream "ice cream." Kulabo uphuthelwe izinsuku ubudala futhi esihlwabusayo abandayo uswidi, futhi yakhelwe leresiphi.

Sizokubonisa indlela yokwenza ice cream aphume esidlule, okuyinto evame ukubizwa ngokuthi ukhilimu yokudumisa Isakhi esiyinhloko. Yingenxa yalesi ayisikhilimu ezahlukene ukunambitheka ekhethekile. Isakhi esiyinhloko - ilitha khekhe cream 200 amagremu ubisi wafingqa.

ukulungiselela

Ukubhaxabulwa kudingeka mixer kanye nenkomishi okusezingeni eliphezulu. Kumele ukhilimu pre-selehlile, azembathe endishini. Kumele kukhunjulwe ukuthi inqubo enza ivolumu kwanyuka mayelana kabili, ngakho ukuphakama ithangi kufanele uhambisane. Recipe Ice Cream inikeza ukuthi ukhilimu awazuze ukuvumelana lapho ngeke aphume izitsha uma esitshekile.

Ungqimba yethulwa ngobumnene ubisi wafingqa, ngaphandle izitobhi inqubo eshaya. Lapho izingxenye ezimbili, njengoba kudingekile, ushukumisa ingxube kumele ithunyelwe efrijini. Ngokwesiko, 3:00 kufanele kube ngokwanele, into esemqoka - ungakhohlwa inyakaza ngezikhathi ezithile. Uma ungakwazi ukuthola esitolo zakudala waffle izinkomishi ke bagxuma ISIFISO enikeziwe.

Leresiphi ice cream kuqinisekisa ukuthi ekugcineni uthole okuningi ice cream, intandokazi kwabaningi ukunambitheka kwalo esiyingqayizivele alube. Kunalokho kremanok ozuzayo dessert waffles esime inkomishi noma kubhasikidi wakhe. Le nhlanganisela zokunambitha zibekwe inkumbulo yethu ngalezo zinsuku ebuntwaneni noma ubusha. Yingakho le ndlela yokukhuluma isuke okungcono.

isiphetho

Sibukeze iresiphi okuzenzela ice cream "ice cream." Eqinisweni, kukhona izinketho eziningi wokulungiselela dessert ezinjalo, ukunambitha okusikhumbuza classic Soviet ice cream ukuphi. Phakathi kwabo singathola lowo uyithande zisuka. Bon appétit!