Ukuhlanza moonshine ocushiwe carbon: ngempumelelo, ngokushesha futhi kalula

Nakuba ekhofini etholwe emva ziphuzo zazihluzwa kungase kubhekwe njengokwelapha umkhiqizo okumsulwa kuqhathaniswa ke, kudingeka filtration ezengeziwe. Yiqiniso, ethile ukungcola ezilimazayo namanje bahlale ukwakheka, kodwa esikhathini esiningi ukuqeda. Ake sixoxe ukuthi kusetshenziswe kanjani vodka ehlanzekile ne-carbon isebenze , futhi uma kuvela ngendlela ukuze athole imiphumela oyifunayo.

Indlela ukhambisa umkhiqizo kusuka ukungcola?

peregonschiki abanolwazi ukwazi ukungena nasemigwaqweni yenqubo, kodwa ngisho umuntu imfundamakhwela kumele kuqondwe ukuthi noma yini. Okokuqala, ikhofi ngokomfanekiso ewumphumela kumele buhlanjululwe ngamanzi, amanzi mhlawumbe nahlanza noma Krinichnaya. Kumele kwenziwe kanjalo ukuze uthole isilinganiso 40-45 degrees. Ngaphezu kwalokho kusukela isidingo ukususa amagesi nezinye ukungcola kukhona aphansi jikelele izinga phisa. Ngenxa yalesi umlotha ingasetshenziswa, carbon yasebenza, namalahle nezinye absorbents. Abantu zingasebenzisa ezinye izindlela, kodwa ukuphumelela kwazo Kunzima ukusho okuthile, ngoba mkhiqizo ngeke ihlolwe ku engekho noma khona amanyela. Noma kunjalo filtration nge namalahle isebenze - iyona ndlela ethandwa kakhulu futhi kufinyeleleke. Inzuzo ye-umswakama babe cishe wonke umuntu, kanti uma kungenjalo, khona-ke ungakwazi uyithenga ngasiphi ekhemisi noma esitolo.

ukwelashwa okuphumelelayo kanye engabizi

Wonke umuntu ejwayelene izakhiwo carbon isebenze - ukususwa iphunga ukumuncwa izinto eziyingozi, ezifana ubuthi. Noma kunjalo, thina bengakwamukeli yimuphi umkhiqizo. Awukwazi ukusebenzisa namalahle ethathwe amathambo isilwane, njengoba micropores yayo ukuncela molecule encane kuphela, futhi moonshine babe inclusions ezifana fusel amafutha, ezingalotshwanga isuswe le ndlela. Kungcono ukuba bafeze imigomo yethu uvumelane umkhiqizo etholwe pyrolysis. Khumbula, lena nenqubo yokubola ngokhuni, ebanjwa ngaphansi lokushisa eliphezulu kakhulu. Ezimweni eziningi, wokuhlanza amaphilisi Moonshine isebenze namalahle kuyinto ayizwakali ngenxa yokuthi lo mkhiqizo Yenziwe amathambo isilwane futhi izakhiwo zalo iyavuleka sibuthaka kakhulu. Kodwa lapho ingabe ufuna ukuba sithole amalahle, ubuza. Kulula ngokwanele, kungatholakala emanzini noma aquarium izihlungi, igesi buso. Ngomqondo onabile, inkulumo ukuthenga kuyoba nzima kakhulu, futhi izindleko itholakala njalo ikhasimende.

Indlela ukwenza isicwengi?

Vele aphonse amalahle imbiza moonshine nalawa abengeke abe nengqondo, ngakho kukhona yonke ubuchwepheshe. Konke kuncike kulokho umkhiqizo unquma ukusebenzisa. Uma kuba vodka ahlanzekile carbon yasebenza (tablet), konke lokhu ekhasini inqubo kulula, kodwa kungenziwa amalahle akhiqizwa-indlu. Ngomqondo onabile, kungakhathaliseki indlela ekhethiwe, ngokuyisisekelo ayiguquki. Udinga ngangokunokwenzeka ukuze akuqede amalahle. Ngaphezu phansi amabhange udinga ukubeka ungqimba ezondile uhala, phezulu 7-10 cm kwamalahle noboya futhi. Per ilitha umkhiqizo kuyadingeka ukuthatha cishe 50 amagremu umswakama, ngakho embizeni 3-litre kudingeka 150 amagremu ezinengi. Cishe Homebrew ngesonto kumele usukume kulesi simo, kuyancomeka ukuba uhlanganise ke njalo. Njengoba ubona, vodka ihlanzekile nge namalahle isebenze - ilula ngokwanele. Nalapha futhi, uma usebenzisa i-tablet, bazodinga inani elikhulu, kodwa umphumela akuyona okungcono. Kodwa amalahle isetshenziselwa izihlungi, anikeza kube nomphumela omuhle kakhulu.

Ingatholakala kanjani moonshine okumsulwa: kubantu wokuhlanza zokupheka

Eyodwa yezindlela ethandwa kakhulu nengabizi zokuhlanjululwa abantu itholakala lokuthi ukuthi izithelo esetshenziswa namalahle avuthayo. Ngokwesibonelo, ungakwazi lokuqala Fry kwabo on skewers, bese usebenzisa njengenhlangano umswakama. Ungamangali uma ngemva kwalokhu indlela Homebrew kuyoba nephunga kancane lizwakale ka botha umlilo. Enye - iwukuba ahlanze usebenzisa ugodo beech. beech Okokuqala kahle omisiwe, ziyacolwa bese sawing. Kungcono awubeka steel anezikhala bese ugcine phezu komlilo. Embers kudingeka ukubeka epanini bese uvale lid ukuze "woza" ngaphandle emoyeni. Khona-ke ochotshoziwe futhi ukuhlunga ngesisekelo uvolo - amalahle - uvolo. Yiqiniso, ngeke ukwazi izinkinga impilo yakho futhi ungabeki ukotini, kodwa kuyodingeka uthele vodka ngokusebenzisa cheesecloth uye laphaya hhayi amalahle ngakwesokunxele.

isiphetho

Njengoba ubona, kunezindlela eziningi ukuthola umkhiqizo okumsulwa, kodwa ethandwa kakhulu futhi elula - kuyinto amalahle yokuhlanza phisa. Namuhla, kunamabandla ezitolo winemakers nokuzihlonipha, ngokuba nezingxabano bamabhayisikili abaphambili, okuyinto uthengisa namalahle ngentengo ruble 300 ibhakede ukuthi akuyona ibiza kangaka. Lokhu kufanele kube ngokwanele ngawe isikhathi eside, kodwa kuxhomeke kakhulu kangakanani umkhiqizo ukukhiqiza ngosuku. Uma usebenzisa i-namalahle ngemva komlilo, qaphela njengoba kungase kube inclusions angaphandle. Uma ufika yasebhange, bese ekugcineni chaza futhi kungonakalisa ukunambitheka. Nokho, yilokho kungathiwani ngalokho izinzuzo amalahle yokuhlanza phisa. Kulezi zindlela ezilandelayo ukusebenzisa futhi yiziphi akuzona, kuphuma kuwe.