Sbiten. Iresiphi for the isiphuzo, esikhathini esidlule wamuka

uju Sbiten - isiphuzo elimnandi futhi amnandi oludakayo, umlando lapho uya kude emuva. Ukuthandwa uju sbiten elahlekile ngesikhathi socialism. Nokho, nakuba eziningi izinto zase zishintshile. Esikhathini esidlule, izimakethe izikwele kwakukhona abantu-Sbitenschik owayethengisa oludakayo senziwa i kadokotela ngabanye kuwo wonke umuntu, ngokuqondile "esizeni". Lokhu notshwala lavuselelwa mkhulu kunezinhliziyo kulezizinsuku ubhiya, nokuthi kusho okuningi. Umuzi ngamunye kwadingeka nokulungiselela yayo elinganiselwe isiphuzo, kanye namaholide abantu baphathwa omakhelwane sbiten lokuhweba wayo, esasiseShushani ukuziqhenya endlini.

Ukuze silungiselele lokhu isiphuzo njengoba iresiphi sbiten sihlinzekela uju, Molasses, ushukela namanzi. Ngo amanzi ashisayo, lezi izithako okuxubile kuze nokonakala ephelele. Lungisa uketshezi thumba kanye nezinongo wanezela. Pheka kuze kufike leso sikhathi njengoba isinongo ngeke alahle konke iphunga lawo futhi ukunambitheka. isiphuzo njalo is non-utshwala. Kodwa ngesikhathi SMME, yebo, bayindlala kakhulu ephansi utshwala sbiten. Engeza "degrees" kungaba ngezindlela ezihlukahlukene. Ukuze isikhathi eside ezaziletha isiphuzo ezingeni likazwelonke (esikhathini esidlule), ekhiqizwa 45 zokupheka "zakudala". Sizama ukuthola indlela ukupheka sbiten ekhaya futhi uthole ukunambitheka ongenakulibaleka nge umzamo okungenani.

Ake uqale nge kakhulu elula. sbiten sebedakiwe, bakhiphe iresiphi okuyinto ngezansi, kungenzeka ukuba abaningi ajwayelekile. Ngokuba ukulungiswa sidinga:

• Amanzi - 2.5-3 l;
• Uphinde agibele - 15 g;
• Honey - 800 g;
• imvubelo - 15-20 g;
• usinamoni - 1 ingcosana encane.

Bilisa amanzi engeza uju kanye eshukumisayo, sifinyelele nokonakala. Fall nesinamoni ilele futhi Uhobhane. Qhubeka ibila abilisiwe imizuzu 10-15, bese ufaka imvubelo kanye ukushiya isiphuzo emahoreni angu-8 endaweni efudumele. Ukuvutshelwa Sbitnev ukunikeza zonke izinzuzo ongaphakeme-utshwala isiphuzo. Ngaphambi ukusetshenziswa sbiten Kunconywa ukuba kuphole esiqandisini.

Kuye ukunambitheka omuhle "Holiday sbiten". Recipe ngaphandle izithako esemqoka, condiments futhi kudinga cranberry juice. okuningi:

• Amanzi - 3.2 l;
• Honey - 600 g;
• Uhlobo lwembali enephunga elimnandi - 5G;
• Ginger - 5 g;
• emnyama (efanelekayo kokubili amachashazi kanye emhlabathini) - 5 g;
• imvubelo - 40-50 g

Buhlanjululwe uju kanye ngamathumba, ngaphandle ukukhohlwa mayelana Foam, okuyinto kufanele zisuswe ngesikhathi. Engeza clove, u-ginger, upelepele kanye nesinamoni. Ubilise imizuzu 15, wabe esenikwa ithuba kuphole ketshezi. Alulaze imvubelo, asemabhodleleni washiya amahora 10 endaweni efudumele. Ngemva sokuxazulula ibhodlela kufanele ivalwe amasonto 3 wafaka endaweni epholile isikhathi nokuvuthwa. Sbiten agcinwe isikhathi eside. Ngaphambi ukusetshenziswa, kutuswa ukuba baphuze cranberry juice ukwengeza lwesithathu.

Ukuze wenze kusihlwa ngaphezulu esinamafu kujabulise futhi ukufudumala, kufanele ufunde indlela ukupheka ngamakhambi sbiten. Sidinga:

• uju (ezimibalabala) - 1 kg;
• Amanzi - 2.5-3 l;
• inhlanganisela amakhambi (sage, St John sika wort, Mint, oregano) 20 g ngamunye zinhlobo;
• izinongo (clove, nesinamoni cardamom) - 10 g

Uju kanye namakhambi chaza emanzini, bese usebenzisa abandayo ukuze usuku abilayo futhi agcinwe ekamelweni lokushisa. Ngemva decantation imidlalo isiphuzo izimbiza ngobumba ngamathumba 2 chasa (awubhekene isivalo). Foam ukususa ngesipuni slotted, emaminithi la-15 kuze kuphekwe engeza izinongo kanye namakhambi.

Kuyaphawuleka ukuthi iresiphi sbiten engafaki ukwengeza utshwala, ngokuvamile babekhonza elimnandi. Ngemva alungise konke ketshezi udinga ukuhlunga, njengendlela isithokelo kungase creak on the amazinyo. Noma, more sizikhandle, seasonings nezinongo kungabuye zihambisana gauze futhi kuba "isikhwama" anjalo esikhathini esizayo ukuze ungeze sbiten.

Recipe ngokuvamile has kuphela value okunemibandela. Kuhle okuvelayo ushiye isiphuzo, okuyinto kubonakala ukulungiswa fantasy. Pheka mangaza kokubili wena nabathandekayo bakho.