Pear nje uMariya: incazelo. Pear Mane Maria: ukubuyekezwa, ukunakekelwa

Ababaningi abantu bazi ngezinzuzo ukudla izithelo ezifana ipheya. Isithelo amumethe folic acid nokusansimbi ukhuthaza zamagama kwamangqamuzana egazi enempilo. I izinto asebenzayo eziqukethwe ipheya, ngcono ukungatheleleki ukusiza ukunqoba ukucindezeleka. Broths kusuka izithelo Kunconywa urinary izifo uhlelo, futhi juice kwehlisa ukuvuvukala kanye Imiphumela usawoti kusuka emzimbeni. Pear iqukethe semali potassium, Nokho wusizo arrhythmias. Lokhu izithelo ethathwe nezitini kanye ukukhwehlela eqinile. Liphinde kufakwe ekudleni ukudla eziningi njengoba has a ongaphakeme caloric value futhi fructose, okuyinto ingena esikhundleni ushukela ukukhuluphala. Pear isetshenziswa Cosmetology. Buso kuwo aqabule isikhumba, kuqinisa ikhule ezimbotsheni futhi aphulukise imihuzuko.

Isipho kusukela abalimi Belarusian

Belarusian Institute of ukulima National Academy of Sciences, waziphatha ukufuya izithelo izitshalo, idale ezihlukahlukene entsha ipheya zimnestoykoy endawni engxenyeni esenyakatho yeRussia. Ngu ukweqa amafomu hybrid etholwe ipheya Mane Maria. Incazelo yalo uzonikezwa ngezansi.

Pear kuyahluka izithelo elimnandi kakhulu ngenyama ezithambile kanye namanzi. Isihlahla unyaka ngamunye kuletha inala yesivuno kusaqalwa nangokuqhubekayo enjongweni izinambuzane nezifo eziningi. Ukuphakama ipheya - hhayi amamitha angaphezu kwamathathu. Isilinganiso izithelo isisindo - mayelana 230 amagremu. Izithelo umbala - ophuzi oluneziqhingi nezimagqabhagqabha umbala Pinkish.

Minyaka yonke, nezikhuthazo eziningi nasemihlanganweni amnandi isivuno ngeke sijabulise balimi kahle esekhulile ipheya omkhulu Mane Maria. Izibuyekezo odokotela baqinisekisa izindawo zayo eziyingqayizivele.

Ukukhethwa izithombo

Pear Mane Maria oluthatha indawo encane, ngakho-ke kungenziwa itshalwe ensimini enkulu, kanye izindawo Usayizi medium. Ukuthenga isihlahla oneminyaka emibili, qaphela ukuthi izoqala ukuthela izithelo ngaphambili. Uma nje ufuna ukutshala isihlahla, kungcono uthenge kwakunezigqiki ezithambile e isitsha sezimbali, okuyinto kulondoloza izimpande ngaphambi kokutshala. Njengoba ngithenge ipheya, asuse izimpande ezomile futhi unempilo cwilisa Mash of mullein, ubumba namanzi endaweni isilinganiso 2: 1: 6, ukuze ugweme iphele out. Ngokungafani nezinye izinhlobo, ipheya Mane Maria, ukuthenga izithombo okungaba endaweni isithumbanja ekhethekile, wahlanganyela ukutshala amasiko ethelayo, balethe ulibo kakade onyakeni wesithathu.

Indlela efanele itshale kwakunezigqiki ezithambile

Isihlahla impande collar kufanele kube ngaphezu komhlabathi, noma fruiting amagonandoda eza maduze. Ngokuvamile, balimi tie yisithombo intambo induku, usebenzisa eziyisishiyagalombili indlela. Ngaphambi ukuqala kubanda kuyadingeka ukuze abeke isiqu amagatsha fir bayigubungele nge ungqimba umquba, okuyinto uzosebenza njengenhloko ukuvikelwa izithombo kusuka namagundane.

Ukumelana Frost kule zilwane okusezingeni eliphezulu, okuyinto ebaluleke for ezisenyakatho. Ukutshala ipheya kungaba kuze kube maphakathi no-Okthoba futhi yesithwathwa ekuseni entwasahlobo - ngaphambi uma kuncibilika iqhwa. Pear othanda isikhala futh 'iyezwakala, ngakho-ke kuyoba ukhululekile ngaseningizimu noma eningizimu-ntshonalanga ohlangothini indawo. Lungiselela imbobo kumele kube ngenyanga ngaphambi kokutshala izithombo. Pear Mane Maria ukhetha a ene-asidi kancane, ngakho-ke kumele buhlanjululwe ngodaka lwe-lime, oqukethe ingxenye wokulinganisa. Le ndlela kuzosusa ngokweqile acid ngcono isimo somhlabathi, lapho umswakama abanjwe kuyoba ngcono. Feza inqubo isikhathi esanele eminyakeni 5.

Ukunakekela ipheya abasha

Noma yimuphi lomuthi othela izithelo, yebo, uma akusiyo wildings, kudinga ukunakekelwa, kuhlanganise ipheya. Ibanga Mane Maria uthanda amanzi, ngakho ngemva kokutshala kwesihlahla kufanele uyophuziswa ngobuningi. Ngaphezu kwalokho, kuyokusiza ukuba axazulule ezweni kanye nokuqinisa izimpande. Per isihlahla ibusa mayelana 30 amalitha amanzi ngesikhathi esisodwa ukuthambisa. ehlobo inhlabathi eduze isiqu kudingeka ukuze kuhlukaniswe, futhi ekwindla mba. I hoeing yokuqala kufanele ubanjwe ngesikhathi kokwehla kuqala.

Ukuze silondoloze ukulinganisela phakathi komhlaba nangaphezulu-emhlabathini izingxenye umuthi abasha ngonyaka wokuqala kumele kushintshwe amahlumela, ukusika kubo ngumuntu wesithathu. Lokhu kuzosiza ukugcina isikhundla okuholela umgqomo futhi yakha umqhele. Ngaphandle ipheya Mane Maria, ngemva ilungiswe akuyona yakhishwa, futhi unikeza amahlumela side. Ukuze umuthi akusho anenkinga ukuminyana, kubalulekile ukuba mncane out izithelo futhi ususe ifomu ezingafanelekile zinokukhubazeka.

Ukuvundiswa nokucubungula

Ngonyaka wesibili emva kokutshala izithombo belethwa inhlabathi nitrogen Umanyolo e isamba 30 amagremu okwesikhathi ukukhula okuhle. ungakwazi ukwengeza eminye iminyaka emibili phosphate fertilizer umanyolo ngo-30 kuya ku-20 grams, ngokulandelana. Futhi ewusizo ipheya inhlanganisela umquba noma umquba wenkukhu. Ngo nesomiso, ngempela ngobuningi bazithela esihlahleni.

Pear Mane Maria, njengoba kuchaziwe kule athikili, kuyinto ezikwazi ukumelana nezifo ezifana uqweqwe, ngokungafani nezinye izinhlobo. Noma kunjalo, uma ufuna ukuba isivuno esihle Kunconywa ukuba aphathe izitshalo. Phakathi isihlahla isizini olufuthwe izikhathi eziningana phakathi ihlumela ukuvuvukala, ukubukeka efihlekile ngaphambi izimbali, futhi kamuva ke amabili kanti ngaphambi yokuvuthwa izithelo.

Izindlela impova

Ukuze impova ezinezithelo iyadingeka yini enye ipheya. Vele inhlobo Mary libhekisela samobesplodnoy, ngakho kungcono ukutshala izihlahla eziningana. Ngokwenza ucwaningo lwembula ukuthi isivuno eliphakathi kwe enhle inika lapho uMhloli Wemiqulu of izinhlobo ezahlukene. Vzaimoopylyayuschiesya ukukha izinhlobo, kubalulekile ukuhambisana nezimfuneko ezithile:

- isikhathi fruiting cultivars kufanele kube kanyekanye;

- setha kabusha isikhathi izimbali nezithelo kumelwe futhi luqondane;

- impova kumele kube umsebenzi omkhulu futhi ukuhluma.

Kufanele kuqashelwe ukuthi ipheya Mane Maria, okuyinto bempova kumele kube esimeme amakhaza futhi isifo, futhi zingaba isiphunzi izinhlobo slaboroslyh futhi srednezimostoykih. Lokhu konke kudingeka kucatshangelwe kulinywe yayo.

Pear nje uMariya: izinzuzo ekukhetheni

engadini ezingavamile engakhuli amagonandoda. Abalimi zama ukuthola izinhlobo amnandi kakhulu futhi ithenda. Kodwa akubona bonke izihlahla nemiphumela ayeyilindele. Ngokusho abalimi, kungase kutholakale kahle ipheya Mane Maria. Uphenyo lolu hlobo ungenziwa kuphela ukuzwa omuhle. Plus, ngokuvumelana balimi, yilezi:

- ukuqala ekuqaleni we fruiting inkathi: a kwakunezigqiki ezithambile abasha uthela izithelo ngomnyaka wesithathu;

- umkhiqizo okusezingeni eliphezulu;

- izithelo okumnandi enesisindo mayelana 230-250 amagremu;

- ubukhulu elincane esihlahleni, okuyinto akudingi isikhala ububanzi;

- ukumelana izifo kanye izinambuzane;

- hardiness.

Vele Maria ipheya ripens maphakathi no-ekwindla, kodwa uma ukuqoqa izithelo kanzima, zingabhekana kuze kube sekupheleni konyaka. Lapho kukhishwa uqaphele umbala kwesikhumba emhlabeni Isiqu: kufanele kube kancane yellowing. Akunandaba ukuthi izithelo namanje luhlaza, juiciness futhi ukunambitheka, abalutholayo inyanga nesigamu ngemva kokuvuna. Wagcine kungaba emiphongolweni, ijuba-imbobo.