Pasta nge turkey. zokupheka

Manje sizokubonisa indlela ukulungiselela pasta ne turkey. ezinye izindlela ezocatshangelwa. Sithemba ukuthi abanye azokuthanda.

Indlela yokuqala. Pasta nge cream sauce

Ukuze ukupheka, sebenzisa i-pasta abacaphuni. Uma ufuna ukunciphisa okuqukethwe kwama-kilojoule ukudla, thatha ephansi fat ukhilimu (kufika ku-15%).

Ukuze silungiselele udinga:

• 500 ml ukhilimu (lokucuketfwe fat abalithandayo);
• emnyama yaba luthuli;
• 250 amagremu unama okwenyanga;
• omunye leek;
• usawoti;
• amagremu angamakhulu amathathu turkey webele;
• garlic ezimbili zubochka;
• amafutha zemifino.

inqubo Ukulungiselela: isinyathelo iresiphi

1. Bilisa amanzi, usawoti. Ngemva uthele unama. Pheka imizuzu emibili kuya kwemithathu esingaphansi eliboniswe ku iphakethe ngokwayo.
2. Sika izingcezu umucu. Khona-ke kancane Fry uyithose pan.
3. Sika izindandatho anyanisi. Ngemva uyifaka inyama. Qhubeka ukupheka phezu emlilweni ophansi, kuvuse inqubo.
4. Ngemva kwemizuzu embalwa nokujikijela nesweli (agayiwe).
5. Bese wengeza usawoti, pepper kanye ukhilimu. Letha abilayo isidlo.
6. Ngemva nokujikijela e pasta (kakade abilisiwe ngaphambili). Khona-ke, bonke uhlanganise kahle.
7. Pasta wakhonza nge turkey a sauce alube ngokushesha emva ukupheka. Kuyoba yinto enhle kakhulu umphelelisi izitsha zemifino isaladi.

Recipe yesibili. Pasta nge utamatisi sauce

Manje ukucabangela isinyathelo ongasithatha yokudala izitsha. Kulokhu, ngaphezu pasta turkey nge utamatisi unama. Lokhu Pudding is ozithanda kakhulu labo abakhetha Cuisine Italian.

Ukuze ukupheka uzodinga:

• anamakhulu mahlanu amagremu pasta okuphekwe futhi inani elifanayo turkey (umucu);
• eyodwa onion;
• ezintathu wezipuni utamatisi unama;
• emhlabathini pepper;
• . Isipuni sikasawoti (awekho amaslayidi);
• Amabili art. wezipuni ibhotela.

inqubo ukulungiselela

1. Sika inyama zibe yizicucu amancane.
2. Ikhasi anyanisi, uthathe melenko.
3. In a deep ukuthosa epanini ngamafutha. Beka umlilo omncane, ukushisa ngeminithi.
4. Kwabe sekuthi ngo-pan Beka nezibopho. Eyosiwe (inqubo uphazamisa) imizuzu eyisikhombisa.
5. Ngemva ngokungeza oqoshiwe onion, usawoti, pepper. Govuza. Pheka imizuzu emihlanu.
6. Bese wengeza unama utamatisi. Govuza isidlo. Pheka imizuzu emithathu.
7. Kwabe sekuthi ngo-pan Beka pasta. Fry imizuzu 3. Lapha futhi ukulungele pasta ne turkey.

Recipe lwesithathu. Pasta nge amakhowe

Lokhu okuhlukile izitsha like umuntu othanda amakhowe amhlophe futhi champignons.

Ukuze ulungiselele lokhu Pudding uzodinga:

• namamililitha ayisithupha zamafutha omnqumo;
• Amathathu amagremu of amakhowe amhlophe omisiwe;
• 300 amagremu turkey umucu;
• 1.5 isipuni sikasawoti .;
• ezintathu amagremu Thyme;
• amagremu ayikhulu namashumi amathathu pasta;
• garlic ezimbili zubochka;
• 200 ml iwayini (khetha efiselekayo powder emhlophe);
• 150 amagremu of amakhowe;
• ukhilimu (ml ezingamakhulu amathathu kuyoba okwanele);
• ingcosana pepper.

Step by step recipe

1. Cwilisa amakhowe omisiwe emanzini abilayo imizuzu engamashumi amabili.
2. Pheka pasta kuze al dente isimo. Emva amanzi abakhwabanisi. Hlanganisa ne-olive nokunamathisela uwoyela (inani elincane). Lokhu kwenzelwa ukuqinisekisa ukuthi unama akusho alahlane.
3. Sika turkey zibe izicucu. Sear inyama nxazonke.
4. Lapho turkey kancane kuphekeke, engeza amakhowe pan porcini (nge uketshezi) kanye amakhowe (lisikiwe).
5. Nciphisa ukushisa kuya medium, uthele iwayini. Imizuzu imizuzu eyishumi nanhlanu.
6. Lapho ingxenye ketshezi uye ayahwamuka, engeza nesweli (oqoshiwe).
7. Khona-ke uwuthumele Thyme ukuthosa epanini.
8. Lapho ayahwamuka ngokuphelele uketshezi, uthele ukhilimu. Govuza. Ibila phezu emlilweni ophansi imizuzu emihlanu.
9. Lapho sauce sikhula, engeza pasta. Govuza. Ususa emlilweni. Kunikezwe pasta ne turkey kanye amakhowe ngokushesha ngemva nokulungiselela. Bon appétit!

isiphetho

Manje uyazi ukuthi ukupheka ekhaya pasta ne turkey. Sithemba ukuthi zokupheka okuxoxwe ngazo kulesi sihloko kuzokusiza. Inhlanhla ekuphekeni!