Krasnodar sauce ebusika ekhaya. Ungadliwa namasu ukupheka

ukusetshenziswa Cishe wonke umkhaya isoso noma nososo. Kodwa akubona bonke abantu ecabanga izinzuzo zabo. Njengoba wazi, lutho beats avale okuzenzela. Phela, akusiyo kuphela esiphundu, kodwa futhi ewusizo. Njengoba azikho nezivimbelakuvunda noma izinto eziyingozi. Lesi sihloko iyobheka indlela ukulungiselela Krasnodar sauce ekhaya. Ungadliwa ziyatholakala umkhaya ngamunye.

Krasnodar sauce ekhaya: ukwakheka kanye nokusetshenziswa

Abantu bavame ukuthenga lo mkhiqizo. Kungaba ukungezwa inyama, iphalishi, pasta kanye nezinye izitsha. Abapheki belulekwa ukuba uzame qobo Krasnodar sauce. Indlela ebusika kuyokwenza ukuba Thenga ukuze zisetshenziswe esikhathini esizayo. Siyabonga ngokuzilimaza iIgama, ungaqiniseka ukuthi sauce ayikhona izinto eziyingozi. Kule ncwadi wakhuluma kuyahluka ihluka kakhulu kulo izitolo.

Ngo Krasnodar sauce kukhona imikhiqizo yemvelo: apula, utamatisi, upelepele, usinamoni, nesweli, uviniga. Njengoba ubona, zimane - akukho udayi noma nezivimbelakuvunda. The main sauce isithako - utamatisi.

Bilisa sauce kancane, okuvumela amavithamini bunjalo. Utamatisi - inqolobane izakhamzimba. Kuyo zikhona amavithamini A, B, _B1, C, D, E. apula eziningi yensimbi. Ngakho-ke, usebenzisa la izithako, ungaqiniseka ukuthi umzimba wakho has a lot of izinto eziwusizo.

Classic Krasnodar sauce: iresiphi ebusika

Zama ukwenza esokuqala bakhonze. Futhi uma ukujabulela ukunambitheka kwalo, uqiniseka ufuna ukuphinda ukuhlola. Omama abaningi abasemakhaya benza ebusika okungenani 5 servings. , Uzodinga ukupheka usoso Krasnodar ekhaya:

• utamatisi - 3 kg;
• apula - 3 izingcezu Usayizi medium;
• Oluyimpuphu nesinamoni - emaphethelweni e-ngommese;
• . Salt - ½ tsp;
• umhlabathi emnyama noma pepper lenhlanganisela - 1.5 h x.
• . Honey - ½ tsp;
• amakinati (phansi) - ½ h x.
• . Ushukela - ½ tsp;
• uviniga Ingqikithi - 15 ml (uma unezela apula uviniga, kuyobe sekudingeka ukwenze lokho 50 g);
• garlic - 60 gr.
• ozikhethela ashisayo upelepele obomvu - 1 pc.

Ukuze sauce akazange uhlangabezana izikhumba, utamatisi aphansi emanzini abilayo imizuzu 3 ke ngamanzi abandayo kanye ikhasi. Sika imifino imibele indawo epanini. Ucime utamatisi ngaphansi ikhava mayelana 20 imizuzu. Kufanele ukuthambisa ngokugcwele.

Phakathi naleso sikhathi, usike apula, udiliza kubo kusukela imisila core. Nabo kuyinto efiselekayo ukusika ikhasi. Thela pan amanzi kancane, ukwehlisa apula bese upheka kuze ezithambile ngokuphelele.

Utamatisi kanye apula eceleni uphehle blender. Khona-ke ngokusebenzisa imifino gaya nezithelo puree. Manje uhlanganise kahle utamatisi-apula isisindo, gqoka umlilo bese ukuphela imizuzu okungenani 20.

Khona-ke thatha gauze, senze isikhwama kuwo wakufaka nesinamoni nopelepele. Esikhathini sauce ukubeka zonke izinongo. Lower ukuba isikhwama gauze, okuyinto ke kumelwe kususwe.

Lapho sauce ikhaya Krasnodar acime nge izinongo (imizuzu 10), kubalulekile ukuba ugalikhi ogayiwe kanye uviniga. Ubilise imizuzu engaba ngu-5 ngaphezulu, engasekho. Krasnodar sauce ukulungele ebusika. Phakathi zokupheka, zama ukunambitheka. Uma uzizwa akukho ushukela ngokwanele noma usawoti, engeza ngendlela esilindele yakho. Manje Roll up ku izimbiza oyinyumba.

Recipe Krasnodar Soviet sauce

Ukuze silungiselele uzodinga: utamatisi kanye apula ku 5 izingcezu, bell pepper - 40 g Garlic - 4 clove, emnyama (amachashazi elikhulu) - amayunithi 7 amafutha yemifino - cishe 50 ml acetic acid - 15 ml, i-bay leaf .. - akukho kuka 2 PC. (Uyazikhethela) kungenziwa kwengezelwe yeziqholo, phansi amakinati nesinamoni -. 1/3 tsp.

Susa isikhumba kusuka utamatisi. Ukuze wenze lokhu, agcobhoze nemifino ngamanzi abilayo imizuzu 3.

Apples ikhasi ahlanzekile, umongo kanye imisila nopelepele usike ezinqumela. Imifino nezithelo Ukusonta ngokusebenzisa grinder inyama, wabakhwelisa umlilo kancane nokubilisa (2 ema-awa).

Lapho iningi ngamathumba ketshezi, engeza zonke izinongo iresiphi, kuhlanganise uwoyela uviniga. Lapho nenqwaba abilisiwe phansi futhi uqweqwe, kungenzeka ukuba uthele iziqukathi inzalo kanye roll. Umphumela waba Soviet sauce Krasnodar. Ngezinye ebusika yayo ekulungiseleleni besifazane abaningi.

Krasnodar sauce elimnandi

Ukupheka ke udinga 3 kg utamatisi, zazo uqale ukwenza utamatisi unama. Vegetable cwilisa umzuzu ngamanzi abilayo, ikhasi kubo kusukela isikhumba wafaka ukubilisa. Lapho ketshezi ngokweqile is vaporized, kubalulekile ukwengeza usawoti kanye emnyama.

Phakathi naleso sikhathi, wenze applesauce. Izithelo Geza, ikhasi off izikhumba, imisila kanye core.

Pheka apula ukuze ithambe kakhulu. Khona-ke bekhulisa blender ukuze ukufana. Kwatholakala puree, okumele kuhlangene utamatisi unama. Beka isisindo phezu komlilo, ubilise. Engeza izinongo okuthandayo, uma kunesidingo. Hlanganisa bese uyazama ukunambitha.

Allspice uphizi kudingeka nquma bese wengeza mass. Thela uviniga apula cider kuya 50, uyokwenezela spice kuya sauce. Esikhundleni emnyama, kuyinto efiselekayo ukuthatha ingxube pepper, apula bese ukhetha amnandi futhi omuncu.

Bilisa sauce. Hot uthele izimbiza Roll up a la Carte. Uyoba sauce Krasnodar. Indlela elula futhi esheshayo asebenze.

sauce shashlik

Leresiphi ngeke ukupheka ngesikhathi esifanayo isinongo obucayi okubabayo. Krasnodar sauce ekhaya kuvela okumnandi. Ukuze wenze lokho, uzodinga:

• utamatisi - 3 kg;
• apula naphakathi - 4 PC.
• onion - 150 gr.
• usawoti - 10 gr.
• Ushukela - 150 gr.
• Garlic - 5 clove;
• apula uviniga - 40 ml;
• pepper hot - 2 PC.
• ingxube pepper - 1 tsp ..

Utamatisi kudingeka problanshirovat. Apples uthathe 4 izicucu, asuse engumongo kanye imisila, onion cut ezinqumela. Zonke lezi izithako ifakwa ukubilisa kuze kuthambe. Zama umnsalo kuqala. Yena okuphekiwe isikhathi eside. Ngakho-ke, lapho u-anyanisi ithambe, ake ingxube cool.

Khona-ke phehla ngxube blender kuze bushelelezi futhi indawo phezu emlilweni ophansi kuze abilayo.

Lapho sauce iba awugqinsi, nquma nopelepele, ugcwalise futhi bayawenza lonke izithako kuye iresiphi. Ubilise imizuzu 10, iphuma up. Uma ufuna ukwenza usoso ibuthakathaka ngaphezulu, nopelepele, awukwazi ukwengeza.

Izibuyekezo umthengi

Krasnodar sauce owaziwa kusukela kwamaSoviet. wathenga Ngaphambili, futhi namuhla kukhona zokupheka esetshenziswa besifazane abaningi. Isetshenziselwa nge okusanhlamvu, inyama. Abanye besifazane abangamaRom babesizakala zisebenzisa sauce okuzenzela Krasnodar njengendlela isithokelo for borscht. Bakholelwa ukuthi lo mkhiqizo unika elikhuhluziwe ukuze isidlo.

Abathengi bathi sauce ekhaya kuwusizo kakhulu kunalezo kuthenga. Ngakho-ke, ukuthola zonke izindlela ezintsha for izitsha ezithile. Nambithani uphendulela elikhanyayo, umbala ayegcwele kanye nephunga - yiziphazamiso ezihehayo.

amathiphu Culinary

Ngokuvamile zikhulisa sauce blender kabi aphazamisekile. Uma uqaphela ukuthi kwakukhona izingcezu ngaphezulu imifino noma izithelo, zama yenza futhi. Vele nje ubokhumbula ukuthi udinga ukujikijela sauce ashisayo.

Ukuze sauce amnandi, khetha apula sesivuthiwe abomvu. Futhi ukunikeza ukunambitheka emnandi. Uma ufuna sauce sweet and omuncu, engeza izithelo pokislee. It kuncike kuzo ukunambitheka umkhiqizo wakho.

Shashlik sauce efanelekayo ashisayo wezwakalisa asidi. Ngakho ungakwazi ukwengeza pepper ashisayo kanye kalamula ngendlela esilindele yakho. Khona-ke ekhaya sauce Krasnodar ngeke nje esiphundu, kodwa futhi okubabayo, elimnandi.