Ukudla kanye iziphuzoZokupheka

Solyanka inyama e multivarka: iresiphi for isobho eqotho

Ngemva ngamaholide ngokuvamile eziningi izingcezu inyama ukusikeka. Zingasetshenziswa ukulungiswa isobho simnandi kakhulu ngokuthi Solyanka inyama. Ngo multivarka ukupheka lokhu isidlo ilula. Sicela ukuthola iresiphi.

Salsola inyama ithimba: iresiphi

Ukuze wenze isobho kuyoba usizo kunoma iyiphi inyama. Ukwenza izinto zibe lula, sinikeza uhlu isampula izithako. Engeza noma ususe imikhiqizo unga at intando bese ukunambitheka. Ngakho, ukwakheka:

  • yengulube uginindela isisindo 300 amagremu;
  • inyama yenkomo enesisindo 300 amagremu;
  • inkukhu isisindo 300 amagremu;
  • Ngabhema inkukhu ham - 1 isiqeshana;
  • iyiphi ayi (.. ubisi, ukhilimu, njll) - 1-2 izingcezu;
  • Umvimba ngibhema - 1-2 izingcezu;
  • iminqumo oluhlaza (mhlawumbe seedless) --10 izinto;
  • iminqumo Black (mhlawumbe seedless) --10 izinto;
  • Utamatisi unamathisele - 2 wezipuni (ithebula egcwele);
  • Amanzi (kuya ngevolumu lwesitsha Multivarki 3-4 amalitha) noma umhluzi;
  • ukhukhamba (gherkins kangcono) noma Capers - 5-10 izinto;
  • usawoti, amahlamvu bay, lemon;
  • ngesicelo (ayikwazi ukwengezwa): amazambane, u-anyanisi, utamatisi, bell pepper - konke 1-2 izicucu.

Solyanka inyama: isinyathelo ngesinyathelo iresiphi

1 igxathu

Okuhle kunakho konke ukuthi, uma bepheka inyama (zonke izinhlobo). Mhlawumbe usukulungele ukuze nidle futhi basala izingcezu ubuningi. Uma kungenjalo, khona-ke kufanele ekuqaleni ngiqale ukulungiselela inyama eluhlaza. Kuyadingeka ukugeza, omile futhi uthathe ezincane (1x1 cm) cubes. Khona-ke uthele amafutha cup yemifino kanye izingcezu ethosiwe. Ungasebenzisa epanini ukuthosa futhi ukwenza lesi sinyathelo kuyo ukuze kube lula futhi zihambisane inqubo.

2 isinyathelo

Ungasebenzisa indlela yesibili futhi inyama abilisiwe. Uthola isobho ngoba halophytes futhi izingcezu eseqedile ukuthi akudingeki ukuba Fry. Kulokhu, ukushisa iphathwa inyama cool wahlukanise izingcezu ezincane, futhi kube nzima umhluzi. Zonke okuphekiwe ukwenza kangcono esitofini ezivamile. Kuthatha isikhathi esingaphansi.

3 isinyathelo

Solyanka inyama e multivarka uthole okumnandi noma kunjalo. Uma une decoction of inyama (noma ethosiwe), uthathe yizicucu zonke izithako asele. Qiniseka ukususa ithambo (isib umlenze). Lay imikhiqizo inyama esitsheni Multivarki. Bekusele kancane nje ukuba okucima ngaso yonke inyama.

isinyathelo 4

Ngo epanini ehlukile, shisisa amafutha kancane zemifino kanye Fry it ukhukhamba oqoshiwe futhi Capers lonke. Kungenzeka ukubeka umkhiqizo esitsheni ngaphandle yokuwugazinga, kodwa ngendlela ephumelelisa ukunambitheka ecebile kanye nephunga elimnandi halophytes. Beka ukhukhamba endishini nazo zonke ezinye izithako.

isinyathelo 5

Bilisa umhluzi phezu kwesitofu. Kuze kube namathumba, kungenziwa usike ufake kuyo eyodwa noma ezimbili amazambane. Bayoba okunomsoco ngaphezulu nokunomsoco Solyanka inyama. Ngo inyama multivarka Beka amabili wezipuni of utamatisi unama. Govuza. Thela zonke inyama umhluzi futhi uvale lid. Setha "wokukucima" ihora.

isinyathelo 6

Kwaphela imizuzu engu-15 kuze ngomumo ukuze ungeze solyanka iminqumo (kungathatha ngaphansi kunaleyo eshiwo ku iresiphi), ukubeka i-bay leaf usawoti Zama isobho. Vala lid bese ulinda ithoni. Solyanka inyama e multivarka ngomumo. Thela isobho zibe nezitsha. Sika lemon ku izindandatho uhhafu. Yibeke ingxenye ngayinye futhi bakhonze. Isobho kuvela eqotho, okunempilo, flavorful futhi sikhulu okumnandi. Ungayisebenzisa ukhilimu omuncu. ezinhle Ikakhulukazi ukudla hodgepodge ngemva emadilini iholide. Bon appétit!

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 zu.birmiss.com. Theme powered by WordPress.