Kashi - kazwelonke izitsha Russian. Ziyakwazi ubisi amnandi futhi abavamile noma ukhilimu, amafutha yemifino, amafutha noma lard, noma umane amanzi. Khonza kubo njengoba isidlo ehlukene noma njengoba ukugxusha (ukugxusha) kulo mdlalo, yenkukhu, avalele izingulube. Tasty, okunempilo, kuba kakhulu iphalishi ewusizo ingalungiswa ngesiRashiya ukupheka ezihlukahlukene omkhulu izindlela.
Adume Guriev
Recipe ephalishini Guriev ngempela edumile kakhulu futhi waduma kude lé nemingcele yezwe lakubo. Nguye owasungula izinto kudala, ekuqaleni kwekhulu le-19. Ngokusho kwenye legend, yasungulwa isidlo Bala Dmitry Guryev - uNgqongqoshe Wezezimali kanye umpheki enhle kakhulu nge ubizo, ngubani asithandayo ukudla okwehl 'esiphundu. Ngokusho kwezinye izinguqulo, ilungelo ukudala Guryev iphalishi iresiphi fanele serf ukupheka omunye abangane kakhulu lokhu Guryev. A count ukudla othanda ukuze yena umpheki nomdeni wathenga ngakho perevoz ukuba Petersburg waba inhloko ekhishini. Iphalishi kusukela zinemiphumela etafuleni count njengesibiliboco ekhethekile. Nguye okwakubhekwe ukuthi kuncike wokwenama nomona-gourmet omakhelwane. Nokho, iresiphi iphalishi Guriev ngokuqinile yimfihlo. Futhi kuphela ngemva kwenkathi ende yesikhathi lapho yaziwa kabanzi, futhi isidlo ngokwayo uvele kwamanye amakhaya, zokudlela, zokudlela kanye nezinye izikhungo ukudla. Kusukela ngaleso sikhathi, kwathatha isikhathi esingaphezudlwana iminyaka engamakhulu amabili. Kodwa iresiphi iphalishi Guriev zonke ngakho ikhanga labapheki for alula kanye ekhetheke kakhulu, ukunambitheka esimnandi, esesikhundleni iphalishi.
Wozani etafuleni
izinganekwane Nightingale akudingekile ezidinga ukutholelwa ukudla, ukuthi siya ngqo ukupheka. Ukuze sikwazi ukuthola zakudala "Guryevka" ukuthatha ubisi, semolina, ushukela, vanilla, ibhotela uwoyela, alimondi ku nucleoli, sezimoto, izithelo okusemathinini, amaqanda. Ngo epanini uthele ilitha ubisi, imenze ethumbeni. Ukuncela, ibangele, isikhwama vanillin futhi 120 g. ushukela. Ubilise ke cishe imizuzu engu-10 bese kancane kancane, iyaphazamisa kakhulu, engeza semolina ngobisi (100 gr.) Futhi upheke kuze ithenda, ibangele sonke isikhathi ukugwema izigaxa. Guriev iphalishi - iresiphi endala izimangalo - iphekwe ngaphandle uwoyela. It (ibhotela, 50 amagremu, kodwa kungaba ngaphezulu) wanezela kamuva nje, e-dish eqeda nge amaqanda aluhlaza (2 izingcezu). Yonke mass kahle exubile futhi. Okuqukethwe babaziwa kanjalo ngaleso ukusakaza epanini epanini, nakho kufanele pre ezinamafutha akahle, wafaka kuhhavini (ekhulwini le-19, yebo, ibekwe eziko) ekudleni kuphekeke. Ngalesi sikhathi, ungakwazi yokosela imbewu alimondi. Lapho liphalishi usulungile, kuthululwe isiraphu noma ujamu, uju, ungakwazi ukuhlobisa izithelo kanye amajikijolo, abafafazwe alimondi futhi wakhonza etafuleni njengoba isidlo amnandi. Ngo "I Cookbook. Ukupheka sidilizwa" zokupheka ngezithombe "Guryevka" e ezahlukeneyo ezahlukene ethulwa kabanzi, futhi lapho ungathola imiyalo yesinyathelo ngasinye ukupheka kanye ubuciko. By endleleni, ngo izindlela eziningi, abanye ngcono ezivamile, kululekwa ukuze amakhowe engeza, ngaphandle nati alimondi, hazelnuts nokuningi, lalamula elikhuhluziwe, usinamoni, cardamom kanye nezinye izinongo. Ekuqaleni kutuswa ukuba nithele ubisi izikhathi ezimbalwa ukuze ususe Foam, elivele ke eceleni afakwe iphalishi lapho ulisebenzisa ebhodweni wokubhaka. Futhi lokhu kufanele kwenziwe ngokushesha ne jam kanye nezinye izithasiselo. Yiqiniso, wonke umuntu ilungiselela endleleni ukuphakamisa umcabango kanye ukunambitheka. Into esemqoka ukuthi isidlo ithole ukwamukelwa kanye umpheki, kuthi indlu!