Ukudla kanye iziphuzo, Yiqiniso main
Isitoreji uju ekhaya: imithetho phansi
Iwusizo uju kuzwakele kubo bonke, njengoba lo mkhiqizo wemvelo uye ephulukisa izakhiwo. Isetshenziselwa izifo ezihlukahlukene njengesilwane izindlela ezengeziwe yokwelashwa. Ngekusetjentiswa njalo uju kukhona nokwanda amasosha omzimba, ukubuyisela amandla futhi ngcono isimo jikelele zomzimba. Nokho, lapho okuqukethwe umkhiqizo akuyona ezimweni ezifanele ke kungenzeka ukuthi ulahlekelwe ngeminye izakhiwo ewusizo. Futhi kulokhu kungase ukuwohloka ukunambitheka. isitoreji Honey ekhaya kudinga ukuhambisana nemithetho ethile, okuqukethwe esizokhuluma ukumboza kulesi sihloko.
Iziqukathi yokugcina ukudla
uju kugcinwe ekhaya kuhilela okuqukethwe umkhiqizo, lapho ngeke ilahleke izakhiwo ezifana:
- Anti-inflammatory.
- Amagciwane.
- Esigubuzele.
- Ukunciphisa nabanye.
Iqukethe iwumkhiqizo wemvelo Kunconywa izigubhu ezifana:
- Barrel wokhuni oluqinile.
- Amathini, izitsha ezenziwe aluminium noma insimbi engagqwali.
- Ezicwebezelisiwe izihloko bobumba nge enamathela.
- iziqukathi Glass.
It is hhayi Kunconywa ukubeka uju esitsheni ezazenziwe ngethusi, phambili, i-zinc, i-iron, futhi awukwazi uwabeka imikhiqizo oki.
Izakhiwo i-uju
isitoreji uju ekhaya kubangelwa ekulungiseleleni ikamelo ekhethekile le njongo. Ngakho kungcono sixoxe ngala maphuzu:
- Amazinga Igumbi kufanele kugcinwe njalo (0-10 ° C) ngesikhathi nomswakama ezingekho ngaphezulu kuka-70%.
- Ukungabi bikho amaphunga nezingahlobene nendaba, okungukuthi, awukwazi ukubeka inombolo ngisho ne izitsha ezinhle kakhulu nemikhiqizo uju uphawu ezifana usawoti, uwoyela kanye nabanye. Ikakhulukazi akunakwenzeka ukugcina komakhelwane nge zokugcoba namanye amakhemikhali.
- Ikamelo kufanele kahle umoya, futhi ngesikhathi esifanayo kwi uju akufanele elangeni ngqo. Ngakho-ke kungcono ukusebenzisa esitsheni opaque.
Njengoba lo mkhiqizo unalo impahla okusezingeni eliphezulu hygroscopic, kungaba ngokushesha ungamunca umswakama kusukela imvelo kanye nezinye izinto. Ngenxa yalokhu, isitoreji uju esiqandisini is hhayi Kunconywa.
Highlights isitoreji
Uju ikamu zingagcinwa nje ufuna. Fungus zesikhunta ayafa ngesikhathi esifanayo eziqukethwe yokwakheka umkhiqizo wona kanye yemvelo "emaphaketheni" izinto. I kwezimo ezifanele lapho libeke imithetho esitolo uju, yilezi: lokushisa - mayelana 5 ° C, umswakama - ngu-60%.
Kuyaphawuleka ukuthi uju ungamunca umswakama kusukela imvelo, ngisho nezitsha avaliwe ezingeni of umusi in emoyeni isikhathi esingaphezu 70%. Uma leli nani Inkomba ingaphansi kuka-30%, umkhiqizo, Ngakolunye uhlangothi, kudedela izinhlayiya amanzi.
Wawukwenqabela aqukethe uju at okushisa ngenhla 15 ° C, kusukela kulokhu ukubunjwa yayo kuqale nokuqala ukwenzeka ukuphendula ene-asidi. Kodwa lapho ukufuthelana 40 ° C wabhubhisa amavithamini kanye nezinye izinto, futhi umkhiqizo yemvelo ngokwayo ilahlekelwa ngezici zawo zokwelapha.
uju isitoreji ekhaya is best kwenziwa ngaphansi kwezimo ezifanele. Kulokhu, umkhiqizo akaphelelwa impahla yayo nenzuzo, ngenxa elithize abengumsunguli umkhiqizo esibaluleke kangaka "amakhosi yemvelo" - izinyosi.
Similar articles
Trending Now