Isibindi Duck: zokupheka. Homemade duck isibindi "foie Gras"

Akuvamile samanje etafuleni duck yethu isibindi. The zokupheka sisebenzisa, kukhona begxile kakhulu ingulube, yenkomo, esiphezulu - inkukhu kwesibindi. Nokho, ilindele ngamaholide, ungakwazi pamper ngokwakho kuka into entsha futhi engaziwa. Okungenani ukuze uqhathanise ukuthi kusebenza kanjani umkhiqizo engaziwa lihlukile eside enambitha.

isibindi Duck e ukhilimu omuncu

Ezimweni eziningi, akunandaba yini e kwesiqandisi sakho: inkukhu noma duck kwesibindi - zokupheka singasebenza kokubili zilwane. Ukhilimu ngokulinganayo ukwenza okukhulu futhi yena nabanye. Pheka lo dish imele kanje. Kilogram duck isibindi sisusiwe izingqimba engadingekile - .. Amafilimu, amafutha, njll, wageza, decanted, futhi wahlatshwa uthi lokuvungula (ukuvimbela "labadubuli"). Sika akuyona: kulokhu lulandela juice inyama, nakuba ubukhulu umkhiqizo ingenkulu kakhulu. Isibindi eMpumalanga e ufulawa ukukhipha ethosiwe emafutheni esishisayo ke sibekwa cauldron. I juice osale yakhe, eyenziwe lukovok ezimbili ethosiwe; kugudlukela ku kwesibindi. I ukhilimu omuncu inkomishi (3 nezinkezo) u buhlanjululwe kancane nge amanzi, usawoti kanye ixhuma ufulawa spoon futhi ngesiswebhu kuze bushelelezi. Ingxube wafakwa batheleka iketela, isipikili up ngamanzi ezingeni kwesibindi, futhi ngemva abilayo okuqukethwe liyaphela amandla yehora at ukushisa low. Ekupheleni uthele akhethiwe izinongo, amakhambi kanye nosawoti (uma alanele).

Enkulu duck isibindi utamatisi

Eliphekiwe ngokushesha okukhulu, kuvela elimnandi kakhulu, kodwa ucwaningo yimpumelelo badinga Wok noma ucezu thick-ngodonga plate futhi tolstodonnaya - ke esizolungisa duck isibindi. Ungadliwa esikhathini esiningi ke ayenzelwe ukuba usike, kodwa kuyafaneleka isibindi amaqhafuqhafu oqoshiwe (okungenani isigamu). A-umkhiqizo ngokushesha futhi cishe ngaleso esiphezulu umlilo okugazingiwe. Uma-ke abaningi ukuthatha izingcingo ezimbalwa. Ukuze batch ngamunye unikezwa hhayi ningi than 3 imizuzu. Esikhathini amafutha ezisele isibindi kuyinto zazharki ka kwezine onion izindandatho (imizuzu emithathu, futhi, lokho kwanele). It kungezwe oqoshiwe nesweli, ikhumini kanye coriander - ngesigamu umzuzu. Khona-ke ukwethula cubes ezincane utamatisi no-2 wezipuni uviniga balsamic (800 g isibindi kanye isinongo ezisele - mawuthanda). Ngemuva kwemizuzu engu-3, isibindi imizuzu emihlanu futhi ayifake isitsha, pepper kanye usawoti. Ungakhohlwa ugovuze!

Duck isibindi pate

Omunye izitsha umhlabeleli futhi eyingqayizivele! Kudinga izingxenye ezengeziwe abaningana, kodwa kuyafaneleka kokuhlupheka. Uma ufuna ukuthola ngempela isidlo esimnandi, siyinake yimuphi isithako esisodwa.

Fake usike anyanisi nesweli clove. Ibhotela bona pripuskayut akukho kuka imizuzu emine. isibindi lelungiselelwe - kunamasonto angaba amakhulu amathathu amagremu - imizuzu emithathu athoswe amakhambi fresh - rosemary, parsley Thyme. Lapho selehlile, konke esakhiwa foie Gras, iphula ngokusebenzisa blender a unama nge amagremu 100 ibhotela. Ungqimba is wayixova amabili wezipuni brandy, zibekwe endishini noma esitsheni futhi bagcwala bhotela. Kulesi zokupheka uphela. Yidla foie Gras kungenzeka ngokushesha nje ayaphola. Sandwich nabo kungenziwa ehlotshiswe imifino, iminqumo noma iminqumo, Capers kanye ukhukhamba zicwiliswe encane.

"Foie Gras"

Konke okungenhla - hhayi uhlu oluphelele yini pha duck isibindi. Ungadliwa ahlinzekwa amakhekhe wakhe, casseroles, ongakhetha zazharivaniya nomlilo. Kodwa akukho okungaqhathaniswa isidlo abadumile French! Ukuze wenze lokho, uyoba uchitha kangakanani, ngoba duck isibindi "foie Gras" yenziwa kuphela kusuka bondlekile ku ekhethekile indlela yokudla ehambisana nempilo izinyoni. Okokuqala ithole isibindi, nakuba ncamashi duck, ngeke zisebenze. Futhi kukhona "elingenalutho" enjalo ezikhathini ezimbili noma ezintathu ezibizayo ngaphezulu kokujwayelekile.

Exutshwe pepper omhlophe kanye nosawoti (marinade anele isigamu ikhilo) Ukuze silungiselele ke, ikhaya iresiphi weluleka isibindi marinate kuqala isigamu sehora in a inqwaba port ezinhle. eceleni bese zihambisana ucwecwe punctured izikhathi eziningana futhi ibekwe kuhhavini. Ukubhaka isikhathi ngokuvamile eziboniswe iphakheji isibindi; ngokwesilinganiso - cishe isigamu sehora. Into esemqoka kuleli cala - Ungeqisi!