Ukudla kanye iziphuzo, Zokupheka
Inyama yenkomo stroganoff (yenkomo stroganoff): iresiphi zakudala
Ukuthandwa izitsha Russian libanzi ukuze isuke isithandwa hhayi kuphela ezweni lethu kodwa uthanda cishe njalo yokudlela emhlabeni. Beef stroganoff umusa njengoba umndeni dinner elula, futhi ukudla onamileyo zemikhosi. Isisekelo iyona nokulungiselela efanele kanye nokunikeza lokhu dish.
Okuncane umsuka Boeuf stroganoff
Ngokusemthethweni, zikhona 2 okuhlukile ukubukeka ukudla. Eyokuqala iyalandisa olwavela stroganoff chef isiFulentshi ukubala ubudala, ababengeke bakwazi prozhovyvat ukudla ngenxa yokuntuleka amazinyo. Ngokusho version yesibili, Beef stroganoff yaqale okulungiselelwe chef abavela eRussia, baletha ndawonye ubuchwepheshe ukulungiswa okuhlukahlukene ezimbili: Russian (elalisetshenziswa esikhundleni umhluzi sauce) kanye isiFulentshi (eyosiwe inyama sauce amanzi). Nokho, lapho kufika izitsha emhlabeni Culinary ukweleta yayindoda - Bala Stroganov.
Akunzima ukuqagela kusuka egameni lanoma imuphi izimpande ngemibono. Boeuf elihunyushwe ngokuthi "yenkomo" futhi stroganoff, ngokulandelana, isibongo. Kodwa eRussia ukuthi sabizwa ngokuthi ehlukile. Umphumela waba edumile nothandekayo isidlo "Inyama yenkomo stroganoff".
Ekuqaleni, ngesisekelo epheka kwaba yenkomo, kodwa ngemva kweminyaka eyikhulu igama elithi "yenkomo stroganoff" sekuyinkinga eside okuzisholo, okuyinto manje kubonisa kuphela indlela kulungiselelwa. Indishi eyaziwa ngokuthi inyama stroganoff, ngoba ingalungiswa hhayi kuphela yenkomo, kodwa futhi inyama yengulube, futhi inkukhu Gras.
izimfihlo Culinary
Ukuze ukulungiselela kahle, ngokuvumelana iresiphi kwangempela, kumelwe bagcine niceties ezithile:
- Sebenzisa kuphela Ukuqhamuka noma yenkomo.
- Ucezu inyama ukusika kuphela ngaphesheya le micu.
- Nakuba yokuwugazinga inyama - akukho kuka imizuzu emithathu. Ngakho-ke, uzobuyisa juiciness yayo.
- eqeda isikhathi incike izinga yenkomo. Kahle kahle, lokhu kuzothatha cishe 15 imizuzu.
- Kusukela seasonings okubabayo kunezelwa emnyama main.
- Sauce ukhilimu kufanele kube isithako oqavile.
- Kunikezwe kuphela isidlo esishisayo.
Inyama yenkomo stroganoff: umzila nezimfuneko eziyisisekelo izinga ukudla
izinkomba:
- Ukubukeka izitsha: ukuzisika - amagejambazo sinye, egcwele sauce. Hlobisa itholakala emaphethelweni.
- Ukungaguquguquki stroganoff, umbala: soft, ukukhanya grey tint.
- Ukuvumelana we umhluzi (sauce): eyohlobo.
Flow Ishadi lika 100 grams. izitsha (net):
| igama lomkhiqizo | Gross (c.) | Net (c.) |
| yenkomo | 42,8 | 31,6 |
| ufulawa | 1.6 | 1.6 |
| ukhilimu omuncu | 8 | 8 |
| onion | 11.6 | 9.6 |
| imajarini | 2.8 | 2.8 |
Stroganoff yenkomo: iresiphi zakudala
Ngokuba ukulungiswa isidingo:
- Yenkomo - 0.5 kg.
- Ufulawa - 4 tbsp. l.
- amafutha yemifino - 2 tbsp. l.
- Onion - 1-2 izicucu.
- Butter - 70 gr.
- Ukhilimu omuncu - 100-150 gr.
- Pepper, usawoti
- Utamatisi unamathisele - 2 tbsp. l.
Step by step iziyalezo zendlela ukupheka yenkomo stroganoff:
- Sika iqatha lenyama tincetu, ogama ukujiya kufanele kube cishe isentimitha. Usawoti kanye pepper, bese beat off. Ngemva ucezu Imi emapheshana ka 5 mm ukujiya ngamunye.
- I ukuhlanzwa Dabula izindandatho anyanisi isigamu (uma singase sibe phansi).
- Seva ufulawa kanye roll okuhle izingcezu ke inyama.
- Melt emganwini oyincence ibhotela kuqala, bese uthele zemifino.
- Thosa inyama ukuze umbala onsundu kancane kancane nge ibangele spatula (ngokhuni).
- Ngemva yenkomo Fry onion.
- Hlanganisa anyanisi epanini ukuthosa inyama futhi ususe eceleni.
Lungiselela sauce.
Endishini ehlukile, ushukumisa ukhilimu omuncu ne utamatisi unama. Alulaze ingxube okuholela kwaba nezinkezo eziningana (wezipuni) yamanzi abilisiwe. Uma wayefisa (ukuze kuthuthukiswe ukunambitheka izakhiwo) zingabekwa 2-3 nezinkezo imayonnaise. ingxube lelungiselelwe uthele okuqukethwe okuzikhulula imizuzu imizuzu engu-30, uvalwe ukuvala ikhava. ungakwazi uthele sauce kancane iwayini eyomile flavour ekhethekile.
yokudla efanele
Kwethulwa ngaphambilini ekwakhiweni yakhiwa elungiselela inyama futhi alube tomato sauce. Kodwa yenkomo stroganoff eqakathekileko ngokulinganayo - isidlo ohlangothini. amazambane Ngokuvamile it is ecubuziwe (noma fries), phezu okuyinto babeka inyama, uthele usoso ukuhlobisa ngamakhambi oqoshiwe.
Inyama yenkomo stroganoff nge amakhowe
izithako:
- Inyama yenkomo uginindela - 600 gr.
- Oil - 50 ml.
- Mushrooms - 250 gr.
- Cream 33% - 50 c.
- Onion - 1 pc.
- Salt, coriander kanye pepper
- Imifino (parsley, dill).
Ukulungiselela:
- Inyama yenkomo tenderloin uthathe cubes usayizi ofanayo.
- Ingxenye ngayinye inyama umqulu ufulawa Batter bese ethosiwe emafutheni zemifino pre-evuthayo.
- Ngemva kwemizuzu embalwa ngeza usawoti, pepper, bese coriander. okuzikhulula kokuqukethwe sigcwale amanzi (uketshezi ukumboza inyama). Nciphisa ukushisa bese ushiye sikadali.
- Ngalesi sikhathi shinkuem onion kanye amakhowe.
- Okokuqala ethosiwe anyanisi, amakhowe bese aphonse gazinga uqhubeke Ngaphezu kwamaminithi 7. Ekupheleni begqoke ngosawoti kanye ukhilimu omuncu.
- anyanisi ethosiwe kanye amakhowe okuhlangana ngayo inyama. Imizuzu imizuzu engu-15.
- Sika imifino nihlobise isidlo sakhe.
Indlela Yokuthola Yenkomo stroganoff e multivarka
Ngo ukupheka stroganoff yenkomo e apharathasi multivarochnom izohamba amahora hhayi ningi than 2, kodwa umphumela uba isidlo ezingengaphansi esihlwabusayo flavorful kuka okuphekwe ngendlela evamile - phezu plate. Ngakho, sidinga:
- Yenkomo - 0.5 kg.
- Oil - 70 ml.
- Lukovitsy- 2 PC.
- Ufulawa - 50 amagremu.
- Amanzi noma umhluzi - 1 tbsp.
- Utamatisi unamathisele (ungakwazi bamelele nge isoso) - 2 tbsp. l.
- Ukhilimu omuncu - 100 gr.
- Pepper, usawoti
Indlela ukupheka yenkomo stroganoff e apharathasi multivarochnom:
- Sika inyama cubes 4 cm ubude. Dlulisela ku endishini ehlukile, engeza usawoti kanye pepper.
- Bowl umshini ekhishini amafutha, setha imodi "Baking", lo timer - imizuzu 40. Kwikota yokuqala ka-i gazinga ihora lisikiwe onion isigamu izindandatho.
- Lesi sidlo esingenamathambo esehla inyama e ingxube ufulawa ukuze ungeze anyanisi kuphekeke futhi uqhubeke ukuthosa kuze kube sekupheleni umbuso esungulwe ngaphambili.
- Ngo ehlukile isitsha ukuxubana utamatisi unama (isoso), usawoti, ukhilimu omuncu, amanzi. Sauce kwaphumela uthele isitsha umshini ekhishini, setha imodi "wokukucima" kanye timer - imizuzu 60.
- Ngemva kwehora, yenkomo stroganoff ilungele ukukhonza.
Recipe nge lwesinaphi
Uhlu imikhiqizo edingekayo:
- Yenkomo - 800 g.
- Utamatisi unamathisele - 1 tbsp. l.
- Anyanisi - 1 pc.
- Ukhilimu omuncu - 2 tbsp.
- Umhluzi noma amanzi - 2 tbsp.
- Emnyama - 10 nama-PC.
- Ufulawa - 1 tbsp. l.
- Pepper - kancane esingaphansi 0.5 tsp ..
- Salt - ingcosana.
- Butter - 100 amagremu.
- amafutha yemifino - 70 ml.
- Ezokudla lwesinaphi - 1 tbsp. l.
Ubuchwepheshe sokulungiselela:
- Inyama cut akuyona Amabha esikhulu kakhulu, usawoti kanye pepper.
- Fake usike anyanisi.
- Melt epanini ibhotela Fry ufulawa kuwo. Ayikho ezingaphezu kuka imizuzu 3-5.
- Chaza ingxube ufulawa ku umhluzi, ubilise, ungawujikijeli uphizi ka emnyama engeza lwesinaphi.
- Nososo sokukhipha, uhlanganise utamatisi kanye ukhilimu omuncu.
- Epanini ehlukile noma ukuthosa uwoyela pan ukushisa, gazinga onion inyama.
- Thela pan sauce izithako imizuzu cishe ikota yebahlali ihora.
- Inyama yenkomo stroganoff ulungile! Ujabulele ukudla kwakho.
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