Inkukhu umucu kuhhavini

Lokhu wekhaya uyazi ukuthi inyama ethambile kakhulu futhi ithenda - inkukhu. Lesi sihloko kuzokusiza ukupheka dinner esiphundu futhi unempilo ngoba wonke umndeni, futhi izivakashi zakho. Ngakho, sicabangela indlela ukupheka inkukhu inyama kuhhavini. Ukuze wenze lokhu, uma izindlela ezimbalwa incazelo eningiliziwe.

Inkukhu umucu kuhhavini ne apula

izithako:

• inkukhu - 2 PC.
• apula - 1 pc.
• anyanisi - 2 PC.
• Ushizi - 250 g;
• imayonnaise;
• pepper, usawoti, amakhambi,
• amafutha zemifino.

Kancane ukuxosha inyama ke usawoti yayo, pepper. Fake usike anyanisi kanye apula grate. Apple kanye no-anyanisi bese sihlanganise mix, inkathi nge imayonnaise. Khona-ke, ingxube okuholela kufanele ufakwe kukho umucu ngamunye. Khona-ke Roll it emqulwini futhi ayonquma skewers. Rolls Fry ezidingekayo ukuze yakha uqweqwe segolide. Khona-ke ukususa skewers inyama kanye smear imayonnaise. Phezu ke ukubeka ucezu ushizi ukudla okuqinile futhi ibekwe kuhhavini (180 degrees) imizuzu engu-15.

Inkukhu umucu, wabhaka kuhhavini, elungiselela ukuya! Lokhu dish kuyinto umhlobiso ephelele for etafuleni lakho iholidi.

Inkukhu umucu nge uphayinaphu kuhhavini

izithako:

• inkukhu fillet - 1 kg;
• Iqanda - 1-2 PC.
• uphayinaphu okusemathinini - 1 yasebhange;
• amafutha yemifino;
• imayonnaise;
• pepper, usawoti, dill;
• Garlic - ambalwa clove
• Ushizi - 200

Kufanele kuqashelwe ukuthi kulungiselelwa lokhu dish, kuzothatha esiphezulu isigamu sehora. Kuyadingeka ukuba usike inyama, sishaya kancane off ekhishini ngesando futhi agqoke bhaka, kokufumbathisa. Bese wengeza usawoti kanye pepper. Uphayinaphu uthathe tincetu mncane futhi bahlele phezu nezibopho. Endishini noma ngoqwembe ezijulile nuzho uhlanganise imayonnaise ne iqanda ngawakhamela nesweli kukhona. Khona-ke uthele mass etholwe inkukhu. I kuhhavini osuke usushisa kakade futhi beka pan imizuzu 10 isidlo Bhaka. Ngemva kwalokho, uyisuse futhi ufafaze ushizi vukuza, bese ukubeka enye imizuzu engu-15 kuhhavini. Ngaphambi Khonza ufafaze dill.

Inkukhu umucu kuhhavini ngaphansi marinade ezisawolintshi

izithako:

• inkukhu fillet - 4 PC.
• Garlic - ambalwa clove;
• lemon - 2 PC.
• Mint - 1 bunch;
• pepper, usawoti,
• oregano omisiwe - isigamu isipuni;
• utamatisi - 4 izingcezu;
• namafutha;
• ikhukhamba - 1 pc.
• feta - 200;
• iminqumo - 50 g

Hashaza inyama endaweni esitsheni baking. Ngaphambi kwalokho, ngamafutha noma amafutha. Mint oqoshiwe (ungakwazi ushiye amaqabunga ambalwa ngokokuhlobisa). Garlic ikhasi khama usebenzisa spadefoot. Geza ulamula grate elikhuhluziwe on a grater, ngawakhamela ijusi. Khona-ke uhlanganise 3 isipuni amafutha omnqumo, peppermint, garlic, elikhuhluziwe kalamula nengxenye. Ingxube kwaphumela ukukuthinta inkukhu. Ngemva kwalokho kumelwe wengeze usawoti kanye pepper. Bhaka imizuzu 20, basting ngezikhathi ezithile nge marinade lapho ukupheka inyama.

Ekuzaliseni inkukhu udinga uhlanganise 3 isipuni amafutha, asele kalamula, pepper, oregano kanye nosawoti. Ukhukhamba notamatisi wageza bese uthathe cubes. Ngokufanayo usike ushizi feta u hlanganise nemifino kanye iminqumo.

Lapho inkukhu iphekwe, kumele asuse it kuhovini uthathe yizicucu amancane. Ngaphambi sikhonza, engeza inyama kuya isaladi uhlobise nge Mint.

Inkukhu umucu in ucwecwe kuhhavini

izithako:

• pepper (mhlawumbe esikhulu) - 1 pc.
• inkukhu - 2 PC.
• pepper, usawoti.

Okokuqala sidinga usike ezimbili square (30x30 cm) kusukela ucwecwe. Geza inyama, usawoti kanye pepper. Ikhasi futhi usike pepper zibe cubes.

Khona-ke zibukeke uhlukanise isikwele of ucwecwe ngesigamu bese efakwa inkukhu phakathi. Yena walala phezu bell pepper, Diced futhi zihambisana uvalwe ngomunye skwele ucwecwe. Beka zonke zangaphambi kulungele kuhhavini for isigamu sehora (baking lokushisa - 180 degrees).

Sekukonke, ukulungiswa kuzothatha cishe imizuzu engu-15, futhi abanye baye benza kuhhavini. Khonza okungcono nge imifino. Njengoba ubona, inkukhu kuhhavini - lena isidlo silula.