Indlela ukupheka unyaluthi iphalishi e ithanga kuhhavini

Millet futhi ithanga ehlangana ndawonye kahle. Yabo ocebile amakhemikhali ukwakheka Kusinikeza nethuba lokucabangela lokhu isidlo esiyingqayizivele. Akuvamile ukuthola umkhiqizo ukuthi unezimfanelo eziningi kangaka ezinhle. Millet iphalishi unika ituthuko enamandla yamandla, ngakho-ke ivame isheshe ilulame ekuguleni. Lokhu solar ukutusa ukusetshenziswa okusanhlamvu ukuze nithibe lekudla kulabo labakhungetfwe unezinkinga inhliziyo, isibindi, amanyikwe kanye nesimiso sezinzwa. Libonisa kahle umzimba ubuthi kanye nemikhiqizo engathandeki noqhekeko kwama-antibiotic. Namuhla, phambi inombolo enkulu izidakamizwa ezinamandla kubaluleke ngokukhethekile. Ithanga iqukethe eziningi amavithamini ezingavamile, ngaphandle lapho umzimba inhlabamkhosi ezithile yokudla okungenamsoco bekuyoba nzima. Zizonke, lezi imikhiqizo ezimbili kukhona Ngohlelo ephelele.

Umqondo ilula

Indlela eyisisekelo kunazo ukuhlanganisa okusanhlamvu isitshalo engavamile - kuba ukupheka ndawonye. esihlwabusayo kakhulu etholwe unyaluthi iphalishi e ithanga kuhhavini. Kuvame okulungiselelwe emizaneni. Okhokho bethu ukuthi kuningi engikwaziyo ukudla, ngakho kuze kube manje sibuka ukunambitheka kokuvamile inzuzo enkulu izitsha zavezwa ogogo bethu. Ngo kasha unyaluthi ithanga kuhhavini uphendulela ezifana esihlwabusayo njengoba e isitofu Russian. Ayikho izimfihlo ekhethekile lapha. Ngokuba ukulungiswa ukudla adinga kancane kakhulu: 1 ithanga - 1 ilitha ubisi, amagremu 100 ushukela, 1 inkomishi amabele, amagremu 100 ibhotela, 1 isipuni sikasawoti ukudla.

It ilungiselela lilula.

1. amathanga ezivuthiwe kudingeka ukugeza omuhle, omile futhi usike engxenyeni engenhla eduze stem njengoba cover.
2. Ukukhulula izithelo kusukela uginindela, ukusika ngokucophelela ke ngommese spoon. I ukujiya udonga kumele ahlale 1-1.5 ngamasentimitha.
3. Imbewu yemisipha kungenziwa alahlwe, futhi inyama kumele kube grate. Ukuze izitsha zidinga 1 kuphela inkomishi umkhiqizo olwembiza.
4. Millet hashaza kahle, uthele amanzi abilayo bese efakwa "imbiza" we ithanga.
5. Ngo ehlukile imbiza thumba ubisi nge ushukela nosawoti. ingxube Zezıhlabane kufanele uthele wokudla.
6. Beka ibhotela uhlanganise kancane.
7. Ithanga ukumboza "cap" sakhe, wagqoka bhaka ufake kuhhavini.
8. Kwehora, "isivalo" off bese uqhubeke imizuzu omunye 1 ihora. Okuqukethwe phezu kufanele embozwe uqweqwe ebomvana. Umkhiqizo osuphelile kungenziwa basakaza phezu kwezitsha uphake.

Millet iphalishi e ithanga kuhhavini lizwakale ngcono ngisho nakuba ekuqaleni kungase e ingxube, engeza omisiwe noma izithelo candied. Kodwa ngisho ngaphandle kwabo, futhi, kuyofika ezinhle. Lokhu dish ungomunye walabo angadingi ukuthi ezibukelwa njalo. Millet iphalishi e ithanga kuhhavini ilungiselela kancane kuka amahora amabili. Yilokho ngokwanele ukuba kubiliseni futhi croup kahle nalo lonke imikhiqizo yaphenduka ingxube elithambile elimnandi.

Ngoba wonke ukunambitheka

Kumelwe ngivume ukuthi ithanga behlezi kahle cishe kunoma iyiphi okusanhlamvu. Bona umphelelisi nomunye ngokuphelele. Iphalishi nge ithanga nebhali kungaba ibhulakufesi ezinhle, futhi unikeze supply ezidingekayo yamandla ezikhungweni zokuphehla usuku lonke. Ngokwesibonelo, cabangela izinkondlo, Fig. okusanhlamvu wakhe omncane omhlophe zenziwe ngokumangalisayo kuvumelana elikhanyayo orange ithanga uginindela. Ngenxa yalesi wokudla uzodinga: 7, Art. nezinkezo elayisi, 0.5 khilogremu ithanga uginindela, ingilazi yobisi, ushukela nosawoti kungcono ukwengeza ukunambitheka.

Inqubo ukupheka.

1. Ithanga Imi izingcezu ubukhulu kabi amandla akhe, wafaka epanini, amboze ngamanzi abandayo bese efakwa on ipuleti. Ngemva abilayo, ukunciphisa elangabini bese upheka kuze umkhiqizo usulungile.
2. Gcwalisa irayisi wageza ebhodweni abilayo ithanga. Ingxube is abilisiwe kuze kuze ibhali usulungile ngokuphelele.
3. Umkhiqizo usawoti, ushukela futhi uthele ubisi. Ngokushesha nje lapho isisindo kuziwa ngamathumba futhi, ukwenza umlilo ezincane futhi ushiye imizuzu 5-6, ibangele njalo.

Ephalishini ukulungele ukubeka endishini nangesandla esivulekile amafutha ukunambitheka.

Ubuchwepheshe ukusiza uwayehlalise

Pheka unyaluthi iphalishi nge ithanga, ungasebenzisa Multivarki. Yonke inqubo ithatha akukho ngaphezu kwesigamu sehora, kanti umphumela akuyona sibi kakhulu kunalokho okuboniswa kuhhavini noma isitofu Russian. Ukuze umsebenzi kudingekile ukulungisa ingilazi yamanzi, a unyaluthi ingilazi, amagremu 100 ushukela, 300 amagremu of ithanga uginindela, 400 ml ubisi, isipuni sikasawoti nebhotela.

Ilungiselela konke ngesikhathi esisodwa:

1. Umthamo umthwalo amabele yanjalo wageza, amanzi, oqoshiwe Diced ithanga, ushukela nosawoti bese uthele wonke ubisi.
2. Multivarku ukumboza uvalwe ngesivalo bese usetha timer imizuzu 30 in the "iphalishi".

It uhlala kuphela ulinde isikhashana eside, bese ukwandisa mass elimnandi esitsheni bese wengeza ibhotela ukunambitheka.