Indlela ukupheka ukholifulawa e multivarka ewusizo futhi esihlwabusayo?

Manje kunzima ukukukholwa, kodwa ukholifulawa kwaba yemifino yokuqala kutshalwa indoda. Wayemane nje akanawo uzakwabo zasendle. It wakwazi ukwenza neminyaka engaphezu kwengu-1,000 edlule, eyayithunjwe abaseSiriya. Kwaphela isikhathi eside baqhubeka imfihlo yemifino emangalisayo. Kodwa ekugcineni, yonke imfihlo azocaca. Futhi namhlanje indlela ukupheka le ukholifulawa e multivarka, wazi abantu abaningi kakhulu. Vele musa wonke ukwazi iresiphi, sibonga ngalo uthola nje kuphela esiphundu, kodwa futhi ewusizo.

Futhi-ke, kungcono ukuze ulondoloze zonke izakhiwo ewusizo yemifino kushunqe efanelekayo. Ukuze wenze lokhu, uthele kuso ngokwaso ambalwa Multivarki izibuko yamanzi okumsulwa. Ukwengeza ukunambitheka isidlo esiphelele ukwengeza amakhambi (dill umoba, imicibisholo garlic, lemon ikhasi, noma isilimo esidliwayo esinamagatsha anamanzi impande). Beka kubhasikidi ngoba kushunqe ukholifulawa florets. Kufanele kahle zangaphambi hashaza. Imenyu Multivarki khetha imodi "sokubilisa", usethe isikhathi imizuzu 15-20 (kuye ngokuthi ubukhulu inflorescences). Lena yindlela elula indlela ukupheka ukholifulawa e multivarka.

Nakuba kulesi simo futhi ulondoloze imali esiphezulu amavithamini, hhayi wonke umuntu uyakuthanda ukunambitheka engahlula iklabishi. Ngakho-ke, ngokuvamile Nokho ethosiwe e breadcrumbs noma ushizi, kuleli cala, balahlekelwa cishe zonke nemifino emihle. Ezimweni ezinjalo, kungaba ukusiza nge ukholifulawa Gratin. Ukuze ekuwulungiseleleni phansi a Multivarki kokufumbathisa kudingeka ufake florets kancane okuphekiwe. Badinga mayelana 500 in esitsheni ehlukile, uhlanganise ngemfoloko amaqanda 3 3 wezipuni ubisi. Thela inhlanganisela okuholela iklabishi ufafaza ushizi kancane ogayiwe. Ulungiselela ukholifulawa e multivarka ukuthatha kulokhu imizuzu 40 ( "Baking" Imodi). Ekupheleni kohlelo Ihambe flavorful futhi ithenda Casserole.

Ayikho sibi kakhulu kunalokho okuboniswa uthole ukholifulawa kanye alube garlic sauce. Enye inhloko kudingeka ukuhlwaya kube florets, geza Bilisa anosawoti amanzi 6-7 imizuzu. Khona-ke ulahle ngesihlungo futhi ake sokukhipha amanzi okweqile. Phakathi naleso sikhathi, lungiselela sauce. Ukuze-ke 200 ukhilimu omuncu ukuxuba kanye isipuni kwesigamu lwesinaphi ezomile, emnyama ukunambitha, ngawakhamela ngokusebenzisa cindezela 2 ugarliki. Salt, engeza 50 ml amanzi ugovuze futhi. Gcoba pan amafutha Multivarki ufafaze breadcrumbs. Beka iklabishi uthele sauce. Ufafaze ushizi vukuza kanye breadcrumbs phezulu. Khetha "wokukucima" Imodi (isikhathi imizuzu 25-30). Nayi indlela okulula indlela ukupheka ukholifulawa e multivarka esihlwabusayo futhi ewusizo.

Kodwa akusho ukuthi, ukudla okulungiselelwe Yayinesikhwanyana kuphela eyodwa wakhe. Ukwengeza ezinye imifino kahle ubeka off ukunambitheka kanye unezela umbala isidlo. Futhi kule umqondo omuhle ithoswe yathamba ukholifulawa multivarka. Kufanele zezikhali ku florets, ugeze kahle. Ungakwazi cwilisa ngisho imizuzu 10-15, bese ufaka e multivarku. Ukuze iklabishi engeza oqoshiwe onion, isanqante kanye pepper (mhlawumbe emapheshana). Ngosizo blender ukwenza puree 3 utamatisi bese wengeza kwezinye imifino. A usawoti kancane kanye nesiqholo. Pheka ke konke mode "wokukucima" 1:00. Lokhu dish edliwayo kushisa noma kubanda.

Ukwazi ezingaphezu kweyodwa kanjani ukulungiselela ukholifulawa e multivarka, ungathola njalo ngoba mina into entsha kuwo. Kodwa into eyinhloko kulesi simo - ngisho nokusindisa siyothola izinzuzo eziphelele zomhlatshelo lokhu zemifino.