Indlela ukupheka ubhontshisi?

Omunye umngane wami kuyindlela esihle salokho ukuphila futhi udla ukudla okunempilo kuphela. Njalo nje lapho ngidlula uyibuke, ngiyazibuza umbuzo ofanayo: kungenzeka ngempela ukuba siphile ukuthi: cha, okuthosiwe, burger ne amakhekhe okumnandi? It kuvela ukuthi, okungenani yena wakwenza.

Enye yemikhiqizo ewusizo kakhulu, umngane wami ohlakaniphile wathi Bean. Kunengqondo ukuphetha ngokuthi kule imidumba ethile omele? Kodwa, ukumba kwi-inthanethi, ngathola ulwazi oluningi ezithakazelisayo, owawuthi umngane wami - lihlakaniphile. Ngizokutshela ukuthi kungani.

Ubhontshisi aqukethe eningi ewusizo nezakhi evumela umuntu edla ubhontshisi kuphela, umsebenzi ngokuvamile nsukuzonke, njengoba umzimba uzothola konke okudingayo. Ngiyavuma, leli qiniso kwenza bhontshisi ibaluleke kakhulu. Ngo ukupheka, isetshenziswa isikhathi eside.

Iningi lethu are skeptical kakhulu kho naleli nxusa okusanhlamvu, ngoba bambalwa abangakwazi ukupheka ubhontshisi okumnandi, futhi izakhiwo "zomculo-elimnandi" ubhontshisi kuthiwa laziwa kabanzi. Kodwa kuvela, konke lokhu - phetho nokulungiselela okungafanele.

Ngemva okungenhla unxusa umbuzo elandelayo: indlela ukupheka ubhontshisi?

Ngempela, indlela ukupheka ke ngakho ukuthi akukhona kuphela spoilt ukunambitheka kokudla, kodwa futhi ukulondoloza izingxenye zalo ezuzisayo?

Indlela ukupheka ubhontshisi: Ukukhetha emabhontjisi kanye nokulungiselela ukuba inqubo ukupheka

• Awukwazi mix ngenkathi ukupheka ezahlukene izinhlobo ubhontshisi, awusebenzi uthuthukise ukunambitheka kokudla, kodwa kunalokho niwuchithe. Kukhona azungeze 20 izinhlobo emabhontjisi ehlukene, iyinye edinga izikhathi ezahlukene ukupheka.
• Ngaphambi ukupheka ubhontshisi kumele ukuhlela nokususa doti (khoba ize iyofinyelela embewini, emabhontjisi potochennuyu izimuncagazi noma omunye ukuthi ilahlekelwe ifomu nomumo) futhi hashaza ngamanzi abandayo.
• Ukuzigcwalisa omele okusanhlamvu hhayi kuphela sifushanise isikhathi ukupheka, kodwa nakho kunomthelela nokuqedwa oligosaccharides, okuyinto banesibopho gassing izinqubo kanye nobunzima eziswini ukudla. Kahle kahle, ubhontshisi wageza cwilisa okungenani amahora angu-8 (isib, ubusuku), bese uxubha futhi. Isilinganiso amanzi sifakwe emanzini ubhontshisi - 2 kuya ku-1.

Indlela ukupheka ubhontshisi: inqubo ukupheka, isikhathi sokupheka

Ubhontshisi wageza engeza amanzi (per kg ubhontshisi kudingeka amalitha amabili nesigamu yamanzi), ukubeka phezu plate futhi imenze ethumbeni, endaweni ngekota yehora amanzi akhanywa. Hashaza ubhontshisi bese ugcwalisa it chichiza gqoka umlilo. Uma amanzi abilisiwe, umlilo kumele zincishiswe futhi okuqukethwe epanini ukubilisa cishe amahora amabili. I-pan kumele embozwe ngesivalo.

Indlela ukupheka ubhontshisi: ezicashile

• Ukuze isidlo kwakwehla esiphundu kakhudlwana uma kuphekwe, ungakwazi ukwengeza wezipuni ambalwa samafutha zemifino
• Ukulungisa ubhontshisi kangcono hhayi ukusebenzisa ompompi, futhi ahlanzwa.
• Lapho kulungiselelwa okuqukethwe pan ayidingi ukugxambukela.
• Kokuqendwa yabalingisi ubhontshisi colander.
• Anosawoti emabhontjisi isidlo ekupheleni ukupheka, kodwa uma uhlela ukulungiselela okhamiwe wahlanganiswa nobhontshisi ke ngemva puree yemifino izobukeka.
• Ubhontshisi eqandisiwe Fresh akudingeki ukuba defrosted, layo eqandisiwe iphonswe amanzi bese upheka.
• Ubhontshisi ehlaza kungaba yingozi umzimba, ngakho ekugcineni kwenchubo ukupheka - hhayi into yesikhashana, kodwa imfuneko!

Kunezikhathi lapho udinga ukupheka ubhontshisi kanye cwilisa isikhathi lapho. Njengoba ukuqonda kusukela ngenhla, inqubo sifakwe emanzini kunciphisa ukupheka isikhathi. Kungenzeka kanjani lokho, uma nesikhathi esanele, ngokushesha kangakanani ukupheka ubhontshisi, ngaphansi kwesikhathi ingcindezi? Kulokhu, ubhontshisi ukugeza wageza ezibekwe ebhodweni uwathele e eliningi kwamanzi ngale ndlela kuze kube yilapho ubhontshisi kancane simboziwe. Lapho amanzi amathumba, udinga uthele amanzi abandayo - ngokwanele nje ukugcina amanzi abilayo ubhontshisi kumisiwe. Le nqubo (engeza amanzi abandayo bese ulinda kuze kube uqala ukubilisa futhi) kufanele ziphindwe uma nje ubhontshisi ngeke lilungele. Kukholakala ukuthi lokhu kunciphisa inqubo ukupheka kabili. Yileyo impendulo yombuzo indlela ukupheka ubhontshisi ngaphandle sifakwe emanzini.