Indlela ukupheka nesweli isinkwa

Ingxenye ebalulekile ekudleni noma yimuphi umuntu ubelokhu isinkwa njalo. Hhayi ukudla okukodwa ayiphelele ngaphandle le ngxenye. Shono Bathi "isinkwa -. Inhloko konke" Isinkwa - a kwalokho elula iyiphi isidlo. For kwasekuseni, kwasemini kanye dinner - uyohlale ukuthola kudeskithophu kwanoma yimuphi umkhiqizo ohlukile yokubhaka. Kanti futhi uphinde abe isimenywa njalo etafuleni iholide. Ekugcineni, akukho okungaqhathaniswa isinkwa, okuphekwe ekhaya. Elimnandi futhi kushisa isinkwa okuzenzela kuyinto tastier okuningi kuka esitolo wathenga. Ngaphezu kwalokho, kuwo singakwazi banezela izinongo kanye namakhambi ukuthi kunezelwa ifektri isinkwa ivelakancane.

Kunezindlela ezihlukahlukene ukunambitheka kanye ifomu izinhlobo isinkwa. Kuye uvo uhlobo ufulawa wabhaka izimpahla kungaba rye, i-rye-ukolweni, ukolweni-rye nokolweni. Futhi wamabela isinkwa, ukugxusha kungaba ezahlukene ngokuphelele: iminqumo ukuze izinhlobo ezahlukene izinongo.

Enye yemikhiqizo ethandwa kakhulu yokubhaka kuyinto nesweli isinkwa. Delicious, elimnandi futhi omnandi iphelelise izinhlobo eziningi salads kanye isobho. Taste sandwich yakho izodlala ngendlela entsha, uma uwasebenzisa ukulungiselela nesweli isinkwa. Ungase futhi zithokozise a croutons crispy ukuphuma kuso, kwahambisana by ezinuka kamnandi - uyokwenezelelwa ubude spice kunoma kwasemini noma dinner. Ingasaphathwa iqiniso ukuthi kuyinto isidlo ekahle ubhiya, uyakwazi ukujabulisa iyiphi connoisseur likabhiya. Lesi sinkwa uzokunika hhayi kuphela ukunambitheka kwalo okumangalisayo, kodwa futhi kulula ukulungiselela. Baking ngeke kubangele ukukubangela ezinye izinkinga.

Zikhona izindlela eziningi ezahlukene. Kwezinye uyakhuthazwa ukusebenzisa baguettes ngomumo eyenziwe, kwabanye uqala inqubo ukupheka kusuka ekuqaleni, ukuthi, ukupheka kanye ukugxusha, futhi asisekho isisekelo ngaphansi kwaso. Ukwakheka ukugcwaliswa ngokuvamile kuhlanganisa garlic, bhotela noma amafutha, usawoti, garlic powder kanye nezinongo omisiwe: dill, parsley, oregano kanye basil. Ngezinye izikhathi, yini ukupha ngokwengeziwe ukunambitheka add eCayenne noma emnyama Thyme.

Uma isinkwa kudingekile ukulungisa inhlama, it is ngokuvamile esetshenziselwa noma kakolweni noma nofulawa wombila. Isihloko eminye inqubo ukupheka futhi kwelinye futhi kulesi esinye okufanayo futhi kanje.

Garlic kanye parsley, phansi in a blender ukuthola slurry homogeneous. Ukungeza ibhotela, sekuqala ukufudumala kuya Igumbi lokushisa bese okuxubile futhi. Ngenxa yalokho, kufanele uthole ibhotela sashintsha enongiwe nge parsley nesweli. Ukwengeza ukunambitheka, ungase futhi wengeze ukuxubana ezihlukahlukene nezithako ukuze ukunambitheka yakho. Ngemuva ukupheka, thatha Baguette kanye ofakwe ukwenza kube ukusikeka idayagonali. Kungcono ukuba ejulile kakhulu, kodwa akudingeki ukuba usike ngokuphelele isinkwa. Ngemva kwalokho, gcoba nabo garlic ibhotela nge iparsley bopha in ucwecwe Baguette baking dish bese efakwa kuhhavini. Ngaphambi sikhonza, ngoba uhlobo kangcono Chop okuphekiwe isinkwa tincetu ku kakade wenza imbobo. Yakho okumnandi nesweli isinkwa isilungele ngokunambitha kanye reception ukudla.

Ungakwazi ukupheka isinkwa kuhhavini, hhayi kuphela, kodwa futhi umshini isinkwa. Futhi ukulungiswa isinkwa isinkwa umenzi futhi kulula kakhulu futhi elula. Ukuze wenze lokhu, udinga nje atigcwalise izithako ku endishini eyodwa bese usetha ezifanele ukulungiselela indlela. Bese nonke uzokwenza umshini. isinkwa nogaliki umenzi isinkwa kuyobe baveze i ecolekile. Futhi-ke, iletha eziningi ezimnandi nendlu yakho.

Ilungiselela garlic isinkwa, uyojabulisa wena nomndeni wakho umkhiqizo esihlwabusayo elimnandi kanye ukwengeza etafuleni labo nogqozi ethile ezokwenza ukudla kwakho okumnandi nakakhulu.