Indlela ukulungiselela isaladi "Obsession" imifino nenhlanzi?

On iqoqo imikhiqizo, "Obsession" isaladi kuyinto iyafana bendabuko isidlo Russian ngokuthi "Herring ngaphansi ijazi noboya." Nokho, indlela ukwakha indalo enjalo Culinary kuhlukile kancane. Kufanele kuphawulwe ukuthi ku isaladi ezaboniswa nokuthi okunye kuhlanganisa izithako ezifana ushizi chives.

Salad "Obsession" izingqimba: olulodwa-step iresiphi

Ukuze silungiselele ukudla zemikhosi, udinga ukuthenga imikhiqizo ezimbalwa ezilula futhi engabizi. Uma une ingadi yakho, lapho unyaka ngamunye sikhule amazambane, beet, anyanisi kanye izaqathe, le "Obsession" isaladi kuyokulahlekisela esingaphansi ngisho kwaleso. Phela, imifino cishe ezithile. Kodwa izinto zokuqala kuqala.

izithako adingekayo

Ukuze wenze lokhu izitsha zemikhosi uzodinga ukuthenga:

• naphakathi amazambane - 3 PC.
• purple anyanisi amnandi - 1 ikhanda elikhulu;
• amafutha okusezingeni eliphezulu imayonnaise - a spoonfuls ambalwa;
• izaqathe ezinkulu fresh - 1 pc.
• umhlabathi emnyama - ukunambitha;
• beetroot isilinganiso - 3 PC.
• inhlanzi eyomisiwe enosawoti - 1 senhlanzi enkulu;
• usawoti - ozikhethela (nokubilisa imifino);
• ushizi izinhlobo "Gouda" - 75 g;
• garlic fresh - 1 clove ezinkulu;
• umcibisholo onion eluhlaza - ukuhlobisa isidlo eseqedile;
• cranberry Fresh - ngokokuhlobisa.

Icubungula yezingxenye esemqoka

Salad "Obsession", iresiphi zazo izincwadi esizifundayo, kufanele kuqale ukulungiselela ngokucubungula izinhlanzi anosawoti. Phela, lo mkhiqizo unika wonke isidlo flavour ekhethekile futhi iphunga. Okokuqala inhlanzi eyomisiwe enosawoti kudingeka ugeze, susa izibilini, bese ukuhlanza isikhumba, amathambo, ikhanda kanye amaphiko. I nezibopho ezisele kumele sibe fake Chop eceleni kwabo.

Uma inhlanzi liphathwa ngokufanele, kubalulekile ukuba uqale abilayo imifino. Lokhu kudinga a ukugeza omuhle beet, izaqathe kanye namazambane. Ngaphezu kwalokho, kufanele ibekwe abilayo amanzi anosawoti ngqo ikhasi bese upheka ukuba soft egcwele. Ngakho kuyinto efiselekayo ukususa amazambane emva kwemizuzu 25, izaqathe - emva kwemizuzu 40, no-beetroot e ethubeni lokugcina (emva kwemizuzu engaba ngu-50, uma naphakathi).

Futhi isaladi "Obsession" kudinga ukusetshenziswa anyanisi onsomi amnandi, okufanele kube fake Chop, garlic (grate) noshizi kanzima "Gouda". Umkhiqizo yobisi Kunconywa ukuba uthathe cubes ezincane.

Lapho wonke imifino okuphekwe, kufanele cool ugaye: izaqathe ushizi ezifanayo futhi beet namazambane usebenzisa grater indawo.

Ukulungiselela ukudla okuyisisekelo ekwakhekeni

Salad "Fancy" izendlalelo okungcono kwakhiwa usebenzisa indandatho ekhethekile metal. Kufanele ibekwe ipuleti esikhulu flat (esiyingini ngeke ajike babeka yonke imikhiqizo). Nokho, ngaphambi kokuba lokhu kumele lixhunywe ehlukile ipuleti oqoshiwe ushizi kanye izaqathe abilisiwe, ukunambitheka kwabo nezinkezo eziningana imayonnaise amafutha uhlanganise. Ngaphezu kwalokho, kudingeka ukuthi uhlanganise chives ogayiwe ngokwehlukana futhi beet, amazambane kanye umhlabathi emnyama. Phela, lezi zingxenye kufanele ngokufanayo okusezingeni eliphezulu amafutha imayonnaise ukunambitheka.

Inqubo yokubhalisa ulethisi

Njengoba kushiwo ngenhla, lokhu dish kufanele idalwe kusetshenziswa isikhunta indandatho ekhethekile. Okokuqala kubalulekile ukubeka amazambane abilisiwe, exutshwe pepper kanye imayonnaise. Okulandelayo, kudingeka ubeke oqoshiwe onion, usawoti inhlanzi no beet nge garlic. Zonke mikhiqizo kumele ohlangene kamnandi kangangokuthi phezulu indandatho metal akukho Igumbi kakhulu ungqimba eyodwa ngaphezulu. Ngakho, njengoba isinyathelo sokugcina kudingekile babeka nenye izaqathe abilisiwe noshizi kanzima "Gouda".

Uma zonke izingxenye ezibekwe ku isikhunta, kuyadingeka ukuze uthole ngokunembile, ngaphandle ilimaza isidlo. Ngaphezu kwalokho ezihlotshiswe kahle isaladi "Obsession" Kunconywa kwamahora ambalwa ukubeka efrijini. Lapho akuthathe ifomu more uzinze, futhi elifakwe kahle imayonnaise amafutha. Lokhu kuzokwenza isidlo esimnandi ikakhulukazi, ithenda futhi flavorful.

Indlela yokwenza isidlo kuthebula iholidi?

Njengoba ubona, isaladi ibhalwe ngokushesha futhi kalula, futhi okubaluleke - ke akudingi ukusetshenziswa kwemikhiqizo ezibizayo. Uma isidlo is selehlile kahle, kutuswa ukuba ukuhlobisa amahlamvu noma amahlumela ngesikele sokuthena of zasemazweni, cranberry fresh futhi agqoke itafula zemikhosi. Kodwa ukwenza lokho kuyinto efiselekayo ukondla main kwasemini hot. Bon appétit!

Ukwaziswa Iwusizo emizi

Ulethisi ngaphansi kwegama ezithakazelisayo "Fancy" kungase zimiswe hhayi kuphela kwi plate ezivamile ezinkulu kodwa futhi ukukhonza njengendlela ukudla portioned. Nokho, lokhu kuzodinga ingilazi kremanochki ezincane, inani okumele luhambisane ngokugcwele inani izivakashi. Kufanele kuqashelwe ukuthi kule nqwaba ukwakha isidlo izovuleka amahle original nakakhulu.