Indlela ukulungiselela amazambane ugogo e multivarka kuhhavini?

Uyazi yini ukuthi ukupheka amazambane ku ugogo multivarka? Ayikho? Sizobe ngikuxoxele njengamanje.

Uhlolojikelele

Potato ugogo e multivarka ekulungiseleleni pretty masinyane. Kodwa ngaphambi kokuba nginitshele mayelana nendlela ukwenza lokhu isidlo ekhaya, kufanele sisho ukuthi ngokuvamile kuba.

Potato ugogo (noma okuthiwa "kugelis") - lokhu okwanelisayo izitsha elula kakhulu futhi Amazing bendabuko Belarusian. Ukupheka kulula, ikakhulukazi uma une etholakalayo kuleli umsizi ekhishini njengoba multivarka.

Kumele kuqashelwe ukuthi le isidlo cishe njalo kulekelelwa iyiphi izithako. Ngokwesibonelo, inyama, inhlanzi, amakhowe nemifino.

Granny amazambane nge isinqumelo (ingulube)

Kukhona inani Amazing of izindlela ukupheka lokhu isidlo. Namuhla esinitshela ngabo ezivamile futhi ezithandwayo.

Ngakho, sidinga okulandelayo:

• amazambane besilinganiso - 1 kg;
• hhayi obukhulu kakhulu ukhilimu omuncu - 2 wezipuni ezinkulu;
• amafutha yengulube inyama ungqimba - 250 g;
• ochotshoziwe emnyama nosawoti - ukunambitha ukusebenzisa;
• ufulawa sifted ukukhanya - spoon ezinkulu;
• fresh inkukhu neqanda - 2 PC.
• kungenjalo ababayo isibani anyanisi - 2 amakhanda ezinkulu.

Ilungiselela izithako

Ukuze amazambane ugogo e multivarka waphenduka eqotho futhi flavorful, kumelwe ngokuqinile ukuhambisana nayo yonke imithetho kadokotela. Ukuze uqalise ufuna ukucubungula izithako. Isendlalelo nesinqumela kuyadingeka ukuze usike inyama zibe yizicucu amancane bese ukubeka epanini kancane ethosiwe. Ngaphezu kwalokho, umkhiqizo kufanele wanezela aqotshwe anyanisi ama. Pheka lezi izithako adingekayo imizuzu 10-13, kuze Greaves elimnandi.

Ngokuqondene amazambane, kumele bahlanza futhi grate.

Inqubo ukwakha baking

Ngaphambi obeka isisekelo amazambane e isitsha ekhishini iyunithi kuphakheji ngalinye kube elixutshwe imifino vukuza, amaqanda ngesiswebhu, anyanisi ethosiwe ne ubhekeni, ufulawa sifted, ochotshoziwe emnyama nosawoti kufanele. Ngenxa yalokho, kufanele uthole mass sasivumela viscous.

Ngemva ukupheka lezisekelo gcoba inkomishi kudivayisi (amafutha noma uwoyela), bese ukubeka ingxube amazambane. Kusukela phezulu kunconywa ukumboza yezitolo ukhilimu obukhulu. Potato ugogo e multivarka kufanele uzilungiselele imodi batch ihora. Ekupheleni kwalesi sikhathi isidlo uvalwe banamathela futhi kancane kuphekeke.

Indlela ukwethula etafuleni?

Ukwenza amazambane pancake multivarka kufanele ulinde kuze kube yilapho kancane selehlile. isidlo Ngaphezu kwalokho kumele agqoke ipuleti flat, uthathe yizicucu futhi izimenywa samanje. Ngaphezu kwalokhu kwakusihlwa, kuyinto efiselekayo uthumele noma iyiphi sauce amakhambi fresh.

Ugogo amazambane ebhodweni

Ngeshwa, akuyona yonke emizi ube umkhiqizo ezifana multivarka. Kulokhu, sincoma ukwenza idina ngosizo kuhhavini. Ukuze wenze lokhu sidinga okulandelayo:

• amazambane besilinganiso - 1.4 kg;
• hhayi obukhulu kakhulu ukhilimu omuncu - 2 wezipuni ezinkulu;
• ephansi fat imayonnaise - 1 spoon enkulu
• ekamelweni lokudlela Soda - 1 schepotochka;
• iyiphi amakhowe fresh - 250 g;
• ochotshoziwe emnyama nosawoti - ukunambitha ukusebenzisa;
• ufulawa sifted ukukhanya - spoon ezinkulu;
• fresh inkukhu neqanda - 2 PC.
• uwoyela elicwengiweyo - 45 ml;
• okumunyu isibani anyanisi - 2 amakhanda ezinkulu.

Ukulungiselela ukudla

Potato headstock nge amakhowe etholwe elimnandi efanayo futhi okunomsoco njengoba nge isinqumelo. Ngaphezu kwalokho, lokhu isidlo cishe iyafana ebhalwe ngenhla. Okokuqala, udinga ukucubungula yonke imikhiqizo.

Ngakho, amakhowe fresh kufanele nquma anyanisi anyanisi, bese Fry kwabo epanini amafutha zemifino. Kulokhu, kokubili izithako babé kamnandi kakhulu. Ngokuqondene amazambane, kuyadingeka ukuhlanza basihlikihle on a grater ezinkulu.

ukuxuba lezisekelo

Ugogo amazambane ebhodweni wabhaka kuhhavini imizuzu 60. Kodwa ngaphambi kokuthi adalule lokhu dish ukufudumeza ukwelashwa, kubalulekile ukwakha kahle. Ukuze wenze lokhu kwelinye imbiza kuyadingeka ukuze uhlanganise amazambane ogayiwe, ephansi fat imayonnaise, amakhowe ethosiwe kanye anyanisi, ingcosana soda yokudlela, ufulawa, amaqanda etshalwe kubantu abaphila fresh, pepper kanye nosawoti. Ngenxa yalokho, kufanele uthole mass homogeneous viscous.

Thina yakha ubhake isidlo

Uma isizinda usulungile, udinga ukuthatha ezinkulu zobumba imbiza basihlikihle it ngamafutha. Eceleni izitsha ufuna ukushicilela lonke amazambane-mushroom mass. Tamping ke ngesipuni enkulu, isidlo lekumele tifundziswe yezitolo ukhilimu omuncu. Ukuvala lid imbiza, kumele ibekwe Ekhabetheni evuthayo. Ngenxa yalokho, i-pancake amazambane kufanele ubhake imizuzu 60.

Sikhonza eyodla isidlo esihlwabusayo amazambane kanye amakhowe

Ngemva kagogo amazambane nge amakhowe uzolunga, kumele uthathe bese zisakazwa amapuleti. ukudla Landelayo Ngalokungaketayeleki kumele usebente kubo etafuleni nge ucezu lwesinkwa kanye namakhambi fresh. Ngaphezu kwalokho, kungenzeka ukuba chatha sauce.