Ikhekhe ngaphandle amaqanda ku kefir: izici ezithakazelisayo zokupheka zokupheka

Amaqanda ekuhlolweni Angumxhumanisi kuzo zonke izingxenye zalo, nika baking nobukhazikhazi, ukudlala kanye nomswakama. Kodwa kukhona imikhiqizo engathatha isikhundla sale isithako, ukubukeka kanye ukunambitheka umkhiqizo ngeke kuze kuthinteke. Omunye umkhiqizo esinjalo yogurt. кекс без яиц на кефире, расскажем в нашей статье. Ukuze ufunde indlela ukupheka ikhekhe ngaphandle amaqanda kefir, sizobe ukumboza kulesi sihloko. Cabangela izici ukulungiselela kanye zokupheka ezithakazelisayo ukubhaka ezinjalo.

banana ikhekhe

Banana ikhekhe ku leresiphi nakuba okulungiselelwa ngaphandle amaqanda, kodwa kuvela engengaphansi aluhlaza futhi ukungena nakwamanye amazwe kuka kuphekiwe iresiphi zakudala. Akubalulekile nje ukwengeza banana mkhulu kakhulu, noma khekhe kuyoba ezimanzi kakhulu, avuke ayanele. izithelo ezincane enesisindo mayelana 160 amagremu kuyoba okwanele.

Ikhekhe ngaphandle amaqanda kefir kulekelelwa ubhanana eliphekwe ukulandelana elandelayo:

1. amafutha yemifino (70 ml), ushukela (½ v.), yogurt (125 ml) futhi ingcosana usawoti zihlangene endishini eyodwa.
2. ufulawa Kancane kancane, laba izithako sifted (1 tbsp.) Futhi soda (½ h. Spoons).
3. Ngokushesha ukulungiselela inhlama.
4. Inhlama eqeda yengezwe banana ochotshoziwe ngemfoloko. Uma wayefisa, kungashiwo uthathe cubes ezincane.
5. Inhlama is batheleka isikhunta futhi wathumela kuhhavini osuke usushisa kakade imizuzu engu-40. Kuhhavini is hhayi Kunconywa ukuvula ngesikhathi ukubhaka. Ukuzimisela ikhekhe ihlolwe lokuvungula.

Amakhekhe ku yogurt ngaphandle amaqanda: iresiphi nge cottage shizi

Delicious Ukudla Muffin noma Muffin ngaphezulu portioned ingalungiswa ngaphandle amaqanda esekelwe cottage shizi yogurt. Kubalulekile ukuthatha ephansi fat cottage shizi, akukho kuka 6% amafutha.

Ekuqaleni ushizi ukulungiselela iphakethe (6%) is exutshwe ushukela (50 g) kanye semolina (2 tbsp. Spoons). Ingabe wanezela ukunambitha ginger nesinamoni (I-½ h. Spoon), vanillin noma lemon ikhasi (orange). Top wathela kefir (50 ml). Khona-ke zonke izithako kahle wayixova, okwathi ngemva kwalokho isitsha kuba khona ukubekelwa eceleni imizuzu engu-40 kuya semolina evuvukele. Ngemva kwesikhathi esibekiwe Batter yethulwa soda (½ h. Spoons). Massa waphinda zixutshwe bese aliveza fomu. Ikhekhe ngaphandle amaqanda ukuze yogurt cottage shizi kuphekwe kuhhavini imizuzu 35 at 190 degrees.

amakhekhe Kunikezwe ngesidlo sasekuseni noma isidlo ngesimo seyizolile. Ukunambitheka ikhekhe efanayo kakhulu cottage okumnandi ushizi Casserole.

Ithanga ikhekhe ngaphandle amaqanda

ikhekhe elimnandi futhi flavorful nge kefir kulekelelwa ithanga futhi ibhalwe ngaphandle amaqanda. Ukubhaka uphendulela mnene futhi ethambile, kancane manzi ngaphakathi mnandi kakhulu. Leresiphi kungenziwa kuphekwe isanqante ikhekhe, uma esikhundleni ithanga kuya komunye imifino orange.

Ithanga ikhekhe ku yogurt ngaphandle amaqanda kuphekwe ukulandelana elandelayo:

1. Kuhhavini heats 190 degrees.
2. Ifomu 20 cm ububanzi nivame ngamafutha zemifino.
3. Ufulawa (2 tbsp.) Ingabe exutshwe soda (1 ihora. Ithisipuni) usawoti (ihora. Spoons), usinamoni (2 amahora. Spoons) kanye noshukela (1 tbsp.).
4. Endishini ehlukile mix izithako ezimanzi: ithanga yashizi (1 st.), Yogurt (250 ml), amafutha yemifino (1 tbsp.).
5. Uyaca ezimanzi futhi omile inhlama wayixova, ezifana e ukuvumelana kwezincwadi Pancake obukhulu. Ukunambitha engeza omisiwe izithelo candied.
6. Inhlama wasakazeka pan okulungiselelwe.
7. Muffin wabhaka imizuzu engu-15 190-degree, bese elinye imizuzu 35 at degree angu-160.
8. ikhekhe Zezıhlabane abafafazwe ushukela oluyimpuphu.

ikhekhe elimnandi nge semolina

Ikhekhe, iphekwé leresiphi, ukunambitheka kakhulu efana yakudala semolina ikhekhe, noma imana. Umehluko phakathi kwabo kuphela ingxenye izithako, noma kunalokho ukungabi omunye zokupheka amaqanda.

Ikhekhe ngaphandle amaqanda ku kefir nge semolina ngokuvumelana iresiphi zethu ibhalwe ngaphandle kwalokho amaqanda, baking ubukhazikhazi ibangelwa yokusabela of soda ne-yogurt. Qiniseka ukulungisa imana ikhaya izithako ezilandelayo:

• semolina, ushukela, ufulawa kanye kefir (1 st.);
• bhotela noma amafutha yemifino (120 ml);
• soda, slaked uviniga (1 tsp.);
• usawoti (¼ tsp.);
• vanillin (mawuthanda).

Step by step ukupheka mannogo ikhekhe:

1. Semolina ligcwele yogurt ihora elingu-1. Uma ungaphenduki, ukulungiswa semolina Ngeke ngibe nesikhathi zigcwala e kokuqendwa izimpahla wabhaka ziyokuwa okusanhlamvu owomile;
2. Esikhathini isitsha semolina yogurt ulele ushukela owenezelwe nofulawa sifted.
3. Okungenani kule inhlama injected usawoti, soda hydrated futhi vanillin.
4. Nge mixer wayixova inhlama.
5. Inhlama ukulungele selibekiwe ku isikhunta, owagcoba.
6. Ikhekhe ithunyelwa kuhhavini imizuzu 35 at 180 degrees.

Ngokukhethekile, ngaphambi bayobhaka inhlama, ungakwazi ukwengeza ama-raspberry eqandisiwe noma currants, omisiwe izithelo candied, chocolate chips, nokunye. D.

ushokoledi amakhekhe

amakhekhe okumnandi ku-yogurt ngaphandle amaqanda, iphekwé leresiphi, okusikhumbuza, kunalokho, mousse noma ushokoledi dessert. Basuke etholwe ithenda, omanzi elimnandi. Ukupheka Muffin e abicah isikhunta kangcono. Zonke izithako ezihlongozwayo uthole 10 amakhekhe okumnandi.

Ukulungisa mixer inhlama lokuqala ngesiswebhu yogurt (1.5 v.) Futhi ushukela (0.5 v.). Massa Kufanele uthole frothy, Fluffy, kungekho okusanhlamvu ushukela phansi ethangini. Ngemva kwalokho, ufulawa yengezwe (1.5 v.) Futhi baking powder (h. 1 Spoon). Kulokhu kokugcina ukuze izithako owethulwa cocoa (2 amahora. Spoon). Inhlama akulungiselela isipuni isikhunta ezinamafutha akahle, okuyinto zabe kuhhavini imizuzu 35 (180 degrees) ukubola. Khonza Muffin okufudumele ubisi noma itiye eliluhlaza.

Amakhekhe ku kefir e multivarka ngaphandle amaqanda

Pastries, iphekwé multivarka, kuvela okumnandi, ngisho nalabo besifazane abangamalungu "hhayi abangane" ne kuhhavini. Ikhekhe ngaphandle amaqanda ukuze yogurt kulokhu iyathinteka. Ilungiselela silula, kudinga ngomzamo kanye izithako, futhi umphumela uba umane emangalisa.

Ukulungisa ikhekhe lokuqala yogurt efudumele (250 ml) iqeda soda (0.5 h. Spoons). Uma mass uqala Foam, angase engezwe ushukela (120 g), namafutha efanayo zemifino. Izithako ngesiswebhu mixer kuze ushukela siphela, bese exutshwe ufulawa (220 g). Okungenani ngo inhlama kungezwe candied izithelo (1 tbsp.). Ngolunye usuku ngaphambi bayobhaka ikhekhe bakhuthazwe ukuba zihlale utshwala.

Inhlama uzilungiselele zibekwe endishini Multivarki, misa inqubo "Baking", lid ivaliwe. Isikhathi ukupheka imizuzu 75-80 ikhekhe. Ngoba ungathola inkomishi kungakapheli imizuzu 10 emva ithoni.