Ikhaya Bailey - iresiphi for abathandi zokuhlolwa Culinary

Utshwala akuzona eqinile kuphela, kodwa futhi amnandi, okuhlanganisa ezihlukahlukene Liquors kanye Cocktails. Lezi iziphuzo ikakhulu abathandwa abesifazane. Futhi abalandeli iziphuzo ezinoshukela umkhiqizo inkampani ekhiqiza Irish RA Bailey & Co eyaziwa - kuyinto Baileys utshwala. Indlela ka umkhiqizo ngokuqinile ayaziwa Yebo, kuphela kumbuthano ewumngcingo ongoti. Kodwa izindlela eziningi uhamba phakathi kwabantu, okungaba ukudala cocktail efanayo kanye nekhishi ezivamile. Ngo ukunambitheka akusona sibi ukwedlula sasekuqaleni Irish. Ikakhulukazi lowo, emva ezinye zokucwaninga, bakwazi eyolanda imithi Baileys cocktail ngendlela esilindele yakho.

Nangu omunye wabo. Siqala caramel. Thatha ezine wezipuni kwalo mkhiqizo futhi zishe isesimweni esibi kakhulu (cishe ukuze namalahle). Khona-ke ukuze ungeze kancane caramel phansi ginger vanilla. Ngesikhathi ingxube efanayo phusha isinamoni kanye isipuni uju liquid.

Khona-ke udinga ukulungisa isisekelo ikusasa utshwala cocktail Bailey. Indlela le njongo kuhilela ukusetshenziswa 60% utshwala ivolumu 0.4 amalitha. Futhi uma nogologo Irish khona, kuyoba ngcono kakhulu. utshwala izisekelo isigamu kungenziwa bazithole kuwo. Manje kudingeka kwesihlahla se-okhi amagxolo. Kungcono ukuthenga kusuka ekhemisi. Ikakhulukazi ngoba akudingeki kakhulu, ithisipuni elilodwa nje. Amagxolo engeza ukunikeza utshwala sokunika ingxube ngesonto. Kaningana ngosuku idinga ayonyakaziswa. Ekupheleni lo ukumnika kufanele ngabasebenzi.

Kodwa lo mkhiqizo kuyadingeka futhi refilling. Ukuze uthathe ke ilitha 10% ukhilimu, fresh futhi kusezingeni eliphezulu. Banezela Ubisi olujiyile - 0.4 amalitha. Khona-ke chaza isipuni ikhofi okuhle, futhi, futhi uthele ku ukugcwaliswa. Ngemva kokuya amaqanda izikhupha ezimbili. Konke lokhu iwukuba yenza kahle usebenzisa mixer.

In the isinyathelo esilandelayo kufanele zixutshwe caramel, base utshwala refueling, bese futhi bonke bashaya. Kodwa ukuphuza Baileys ekhaya kuze akunakwenzeka. Kufanele waphikelela kwezinsuku ezimbalwa esiqandisini. Phakathi nalesi sikhathi, pops up fat ngokweqile futhi ngeke kuphela nzima isiphuzo esiphelele. Ngenxa yalesi kufanelekile jini. Futhi emva inqubo eside kangaka, kodwa esiphundu Baileys okuzenzela.

Kodwa lena akuyona indlela kuphela kulungiselelwa lokhu cocktail. Ungase futhi ukupheka indlela esheshayo, futhi akukho Baileys kancane okumnandi. Iresiphi, okuyinto ikuvumela ukuba adale eyodwa emini, ngakho.

Thatha Tile ushokoledi ezibabayo. Kumele gu a okugeza amanzi. A 0.3 litre ophehliwe exutshwe vanilla ushukela. It kuyodingeka amathisipuni ezintathu. Khona-ke ukhilimu sengezwe ushokoledi, ngaphambili selehlile, futhi wafingqa ubisi ebhange. Njengoba i lezisekelo oludakayo ofanele izinga vodka - 0.5 amalitha. Konke lokhu kufanele uhlanganise kahle bese uvumele ingxube yenza amahora angu-24. Ekupheleni kosuku, isiphuzo ilungele ukusetshenziswa.

Kukhona Bailey, kadokotela okukuvumela ukuthi ukupheka ngaphandle encibilika ushokoledi neziphuzo, kukhona ibhathi amanzi zokubasa. Ukuze lezisekelo oludakayo kudingeka 0.5 amalitha vodka omuhle futhi 50 amagremu kagologo. Whisky kakhulu ngcono ukunambitheka kanye nephunga umkhiqizo osuphelile. Fit brandy, kodwa ukunambitheka akufani. Refills edingekayo ejwayelekile yasebhange ubisi wafingqa, ezimbili inkukhu neqanda, 0.4 amalitha ukhilimu (10 noma 20%), spoonfuls ezimbili ikhofi osheshayo (oncibilikayo eziyikhulu namamililitha amanzi ashisayo) kanye vanillin noma vanilla ushukela.

ukulandelana ukupheka:

1. Ngezinye ongaphakeme isivinini mixer ngobumnene mix olujiyile ubisi, vanilla izikhupha ezimbili. Vanillin esithathwayo kancane ngesikhathi tip of ngommese.
2. Ukungeza ikhofi okuyinto oncibilikayo emanzini ashisayo, futhi uhlanganise.
3. Engeza ukhilimu amaprotheni kusukela iqanda (ukhilimu ilawulwa kokuqendwa umkhiqizo inqaba) uhlanganise.
4. Khona-ke ukungezwa whiskey kanye vodka, futhi yonke ingxube kwaba okuxubile ngaphandle frothing.
5. In the isinyathelo esilandelayo, ungalungisa cocktail inqaba. Uma sinamandla kakhulu, bese ufaka ukhilimu ingxube enyakaza futhi. Khona-ke le ngxube kumele kube kancane ukuma i dish ivulekele shabalala utshwala ngokweqile ayengakwenza.
6. Manje Belize kungenzeka ngivalele amnike ngokuba usuku ekamelweni lokushisa Infuse
7. Khona-ke zingagcinwa in the esiqandisini izinsuku 7-10. It is ayisekho Kunconywa.

Nazi izindlela ezintathu, engasetshenziswa ukulungiselela cocktail Belize ekhishini evamile.