Ukudla kanye iziphuzo, Yiqiniso main
Autumn izithelo. Kwesizini ekwindla izithelo nemifino
Ukweba impungushe obomvu, ukuwa kwafika ngokuqiniseka siqu yayo. Sunny izinsuku esikhundleni drizzling imvula frost. Kodwa kukhona kulokhu konyaka okuthile okukhethekile. Autumn, efana umngenisi wezihambi omuhle ubeka etafuleni kuphela okungcono, sesivuthiwe futhi esihlwabusayo. Sekuyisikhathi ukuba banake ezihlukahlukene ekwindla izithelo nemifino, ubuka emakethe ukudla. Kancane wachayeka for ukhukhamba ehlobo notamatisi paled ubala, yadedela imikhiqizo egqamile futhi zibe nephunga elimnandi. Sikunikeza uhlu izithelo nemifino ukuthi udinga uzame manje.
Quince
izithelo Golden ezime njengesitebhisi ipheya, kodwa ukunambitheka akanawo yini ukwenza nalo, isintu besilokhu owaziwa kusukela kudala. Lokhu izithelo ekwindla kunezinzuzo eziningi, lokufaka zazo kufanele kuqale wephunga esiyingqayizivele nophuzo. Quince inuka, wena ngithinte ngezandla zakhe. Singasho kudliwa eluhlaza. Kodwa ukunambitheka engcono kwembulwa ujamu obukhulu kanye sezimoto, compotes kanye izimpahla wabhaka. Quince esisemqoka inyama izitsha, ikakhulukazi umdlalo. Esikhundleni salo apula ngenkathi ukugxusha a ihansi noma duck - uthole ukunambitheka okukhulu entsha.
Kunamagonandoda kanye apula
Ikhumbula Yiqiniso, kube nezinhlobonhlobo sekwephuzile. sokuvuna ekwindla ka izithelo akuyona kunabayeni ehlobo. apula Liquid abanesikhumba uqweqwe uginindela luyimbudumbudu abe ukunambitheka kwephestri ukunambitheka ocebile. Lezi zihlanganisa zonke izinhlobo Antonovka futhi Anis (grey and pink), Reinette, Sinap, Memory Michurina, uSpartacus, njll sici yabo eyinhloko - .. isitoreji ikhono Good. Harvest kalula amanga ngaphambi Year New.
Autumn ipheya izinhlobo uvuthwe ngo September-Okthoba. Ngemva lokuqoqa kubo zingagcinwa lokho inyanga eyodwa noma ngaphezulu. Izithelo ezinhle njengoba fresh noma okusemathinini (sezimoto, izithelo iziphuzo), kuphekwe (amakhekhe, Uphudingi njll), omisiwe. Uma une ingadi yakho, ukuvuna engcono ukhule ngokugcwele, ngakho-ke kuyokwenziwa ligcinwe isikhathi eside. Ethandwa kakhulu ekwindla izinhlobonhlobo amagonandoda: Bere (ophuzi kanye eMoscow), oyisangoma, lenkomfa, Muscovite, Autumn ezinkulu.
Persimmon
igama ehunyushiwe umsindo ngokuthi "awukudla konkulunkulu." Persimmon, kanye nezinye izithelo nemifino, olintshi ephuzi ngombala, iqukethe eziningi carotene ne ascorbic acid. With ukuthengwa ezisheshayo akufanele. Isithelo lokuqala kakhulu bungaba ukunambitheka astringent. Linda, abantu bayoba nini umkhiqizo ukusakaza main. Yize kunjalo, uma kakade wathenga Persimmon, ungasebenzisa indlela endala futhi kungase kutholakale - zeqhwa. Noma ake isithelo ukuwa ukulungiswa sezimoto futhi isagcine.
amakhiwane
izithelo okumnandi eningizimu zisakazwa abahlala kule ndawo yaseMediterranean, eCaucasus, kwezinye izindawo ogwini Black Sea. Izithelo umkhiwane idliwe fresh, okusemathinini noma omisiwe. Kuyinto elimnandi kakhulu futhi amnandi sezimoto kukhiqizwa futhi balondoloze ukudla okuthile. Amakhiwane iqukethe inqwaba imbewu encane ngaphakathi. Kukholakala ukuthi kukhona angaphezu kwelilodwa umbungu, ngcono izithelo ekwindla. Uma kungenzeka, kungcono ukujabulela ukunambitheka kwalo fresh, uma kungenjalo, khona-ke sekuyisikhathi ukuthenga izithelo muva omisiwe.
emhlophe
Emhlophe izithelo iqala ngo-September. ERussia, it is cishe ayibi, ngakho izitolo lesi sithelo ekwindla lina CIS - naseNingizimu eCaucasus, kodwa ikakhulu kusukela Asia Ephakathi. izithelo ezinhle nge aminyene kwesikhumba futhi irubi okusanhlamvu abe izakhiwo okuyisimanga ngempela ngcono isimo igazi nokwanda-hemoglobin okuqukethwe kulo. Kuye esifundeni, emhlophe kuyehluka kuye ukunambitheka. Iningi ezibhekwa izithelo ezinoshukela amazwe kusuka Azerbaijan, okumuncu - kusukela eGeorgia. Yisikhonyane ngefomu fresh, kanye uzame sokwenezela ezinkathazweni inyama njengoba sauce sweet and omuncu noma marinade.
amagilebhisi
Oholela ingxoxo mayelana izithelo ezithile zonyaka, ingasaphathwa amagilebhisi. Kuzo zonke izifunda iwayini wezwe lethu kanye nasemhlabeni jikelele ekwindla kuyizinto ezincane iwayini imikhosi abadumile. Gastronomy umcimbi inombolo eyodwa. It uhlala kuphela ukukhetha kahle ukuthi uthanda: French bendabuko, isiNtaliyane, iwayini iSpanishi, noma, isibonelo, isiphuzo esenziwe eCzech Republic, eHungary, e-Slovakia, Georgia ne Abkhazia.
Nokho, kusukela amagilebhisi uvuthwe ngezinga elikhulu, bese emashalofini emakethe ungathola izinhlobo eziningi kukusha. Manje iyona engcono, esihlwabusayo futhi okungabizi. Yiqiniso, inala izitshalo zasehlobo futhi luhlaza okotshani kunzima muhle. Nokho, izithelo ekwindla kanye nemifino akuzona sibi kakhulu. Ngaphezu kwalokho, isivuno ezinye zazo njalo ukulinda nge look ekhethekile. Uhlu lwazo zonke kunzima ngokwanele, ake sixoxe kakhulu, ezithakazelisa kakhulu.
Ithanga kanye isanqante
Queen Red autumn - amathanga kanye izaqathe. Overestimate iwusizo lezi imifino akukwazi. Thanda umqeqeshi ozothatha izintambo Cinderella, omkhulu ribbed uhawukele kukhona kuwo wonke amagumbi engadini, iyavuleka imisebe zokugcina efudumele ilanga ukuqongelela amavithamini. Vegetable ezinhle njengoba fresh (isib for juicing) futhi iyisitshulu, abilisiwe, okuthosiwe noma kubhakwa. Izaqathi nazo okunomsoco kakhulu futhi ewusizo kakhulu, ngakho ngaphandle kwalo ungeke ukwenze. Kulo ungakwazi ukulungiselela salads, crispy, irayisi okumnandi, amakhekhe, Muffin nokuningi.
Indlovukazi Amasimu
Isikhwebu sommbila ngezinhlu Lihle okusanhlamvu segolide mihle ngokwabo. Ungqimba eyinhloko isivuno siba phakathi ekwindla. Ngiqinisekile eziningi ingane nephunga ajwayelekile zommbila abilisiwe, kahle ugcobe ibhotela balifafaza ngosawoti. ukunambitheka kakhulu nokuzwana okuphelele ukunambitheka. Nokho, ungazama ubone ezinye izinketho ze zokupheka - eyosiwe kuhhavini, uyifaka isobho izitsha main. Ohlukile corn ukuthi okusanhlamvu yayo aqukethe izinhlayiya zegolide.
Ngaphandle iklabishi empilweni yami awunalutho!
Broccoli, Brussels amahlumela, savoy, u-cauliflower, Beijing, kohlrabi iklabishi Traditional - zonke izinhlobo iklabishi, sihlakulelwe izingadi zethu. Izinzuzo futhi ukubaluleka imifino isikhathi eside uthi konke. It kuphela uhlala ukwengeza ukuthi ekwindla - sekuyisikhathi sokuba iklabishi. Zagotovte ngekusasa lakhe, phela umkhiqizo pickled liwumthombo engokwemvelo amavithamini abalulekile ebusika.
leek
Ngo Ezindaweni zethu, lesi sitshalo akakabi njengoba othandwayo phesheya. Khonamanjalo umoba amalikhi unayo i izakhiwo ezithakazelisayo futhi ewusizo. Phakathi isitoreji endaweni uqweqwe white stem esengeziwe vitamin C odingekayo ngosuku Ngaphezu kwalokho, i-zemifino ejwayelekile ethambile futhi ukunambitheka kancane abukhali, uma kuqhathaniswa nabangu-anyanisi. Kulo ungakwazi ukupheka isobho okubabayo. Zama ukwengeza leek e nemifino izitsha (isobho, isitshulu) - kuba inzuzo kakhulu ukugcizelela ukunambitheka kwabo.
Similar articles
Trending Now