Apple Tree "Belarusian sweet": incazelo ezihlukahlukene, isithombe, ezicashile zokutshala nokunakekela

Izithelo apula - izithelo ethandwa kakhulu emhlabeni. Zisetshenziswa amafomu ahlukahlukene kanye asetshenziswa izindlela eziningi. Apples akuzona kuphela okwehla esiphundu futhi unempilo, kunjalo futhi kuyatholakala unyaka. Kubo uthole izithelo ezomisiwe, ayo kanye nama-dessert angavamile. Ngaphezu yokudla, lesi sithelo kabanzi lisetshenziswe izimonyo nemithi. Ngokwesibonelo, grade ebusika "Belarusian sweet" Kunconywa kwegazi, umfutho wegazi ophakeme, sifo ezinso, asidi ongaphakeme, ukuqunjelwa, samathambo, isifo sohudo kanye nokukhuluphala ngokweqile. Lezi apula ukusiza abanenkinga yokuqwasha nekhanda, kujwayeleke ubuthongo futhi ziwusizo sikashukela.

apula ithambo aqukethe into enobuthi - hydrocyanic acid. It is hhayi Kunconywa ukuzisebenzisa ngamanani amakhulu.

Ngohlobo Lomuntu Okufanele Ube apula izinhlobo

Apples ziwusizo kubantu, ngakho-ke kuhle ukuba adle nabo ngaso sonke isikhathi. Summer izakhamizi tshala izihlahla of izinhlobo ezahlukene. Njengoba wonke umuntu uyakwazi ukugcina imifino ebusika, balimi batshala izinhlobonhlobo zakuqala apula izihlahla. Kodwa uma kukhona emiphongolweni noma isitoreji, kungcono izinhlobo tshala izihlahla ebusika, kuhlanganise ethandwa "Belarusian amnandi." Early apula izinhlobo, kanye ebusika, ekhethiwe ngokusho ukunambitheka izintandokazi.

"Belarusian amnandi"

Phakathi balimi apula ethandwa kakhulu "amnandi Belarusian." Lena ezihlukahlukene sasivumela elikhiqizayo, okuyinto wethulwa Belarus. Izinkuni srednerosloe akunika fruiting njalo ngaphandle PERIODICITY. Ngokusho kohlelo emihlanu-phuzu yokunambitha isikolo 4.1 amaphuzu. Izithelo basingatha amagatsha futhi ezisebenzisekayo ngokushesha ngemva ukuphuka. Namuhla, phakathi izihlahla zezithelo frost kuyinto apula ethandwa "Belarusian amnandi." grade Incazelo: umqhele kuyinto ukuma nokubuya oyindilinga, a ezingavamile, okwenza kube lula unciphise, nokuvuna. Izithelo inyama ethambile, kwabantu isilinganiso futhi ukunambitheka elimnandi. izithelo ngasinye ukala mayelana 170 amagremu. Basuke laphetha, nge surface bushelelezi. Ngesikhathi ukuvuthwa emahhabhula esikhiphekayo umbala ogqamile aphuzi, apula uhlangothi, zikhanyiswa ilanga, livele libe luhlaza pink.

Apple Tree "Belarusian sweet" iqala zithela iminyaka emva kokutshala iminyaka 1-2. Ngemuva kweminyaka emihlanu kanye muthi ofanayo ungangenisa uhlanganiswe kufike ku-35 kg apula. Frost - degrees 36. Elikhula izihlahla, ngomnyaka wesishiyagalombili afinyelele a ukuphakama ngamamitha amathathu. Uma ungenalo kuhambisane nemigomo ukususwa izithelo ngesikhatsi isitoreji uwela ezinyangeni ezimbili.

Apple nemithi namadlelo: grade

Izithombe esihlahleni "Belarusian sweet", okwethulwa kulesi sihloko? Uzizwa kanjani umhlaba futhi unakekele lo uhlobo lwesitshalo. Kumele kuqashelwe ukuthi le grade kuhle ehlelelwe sezulu esifundeni laseMoscow. Ingabe ethandwa phakathi abashayeli bamaloli futhi "ukugcwaliswa White" Antonovka "," Orlik "nabanye. Ngaphezu kwalokho, basuke zoned ngaphansi ezimaphakathi. Ngakho-ke, abalimi ukhethe eduze eMoscow izinhlobonhlobo apula izihlahla. On isithombe kuyacaca ukuthi banalo fruiting ezinhle, ngakho-ke, kwaguqulwa ngaphansi kwezimo zethu zezulu.

Kukhona izinhlobonhlobo eziningi zemithi yezithelo. Nokho, izakhamuzi ehlobo esifundeni laseMoscow uncamela "Belarusian amnandi." Ukwehlukahluka kwezimangaliso apula kuyinto enhle kakhulu kule ndawo, ngoba okusezingeni eliphezulu frost ukumelana futhi abanakho ukuthambekela zonke izinhlobo zezifo. Ngaphezu kwalokho, lezi zihlahla ukubekezelela ubusika enemikhuba ziyakwazi ukukhiqiza isivuno esihle.

Kanjani ukuze utshale isihlahla ngokugcwele

Abalimi akhethe ngokucophelela yisithombo ngamunye eminyakeni embalwa ngakhulisa apula enempilo "amnandi Belarusian." Incazelo ezihlukahlukene namathiphu isihlahla ukunakekelwa kuhlanganisa le ncazelo elandelayo: otshalwe phakathi kuka-Ephreli. Apple isihlahla ukuthandwa loam umhlabathi. Uma izwe ubumba, kungcono mix it nge Peat ngaphambi kokutshala noma emfuleni isihlabathi. Umhlabathi sandy sengezwe Peat noma humus. Kufanele kuqashelwe ukuthi akukho ulwazi olukhethekile ku kutshalwa futhi nzima ukukhula ephezulu grade ukhuni futhi okhathalelayo.

Indlela ukutshala isihlahla sama-apula

Izimbobo izithombo uzilungiselele amasonto amabili ngaphambi kokutshala, futhi phakathi naleso sikhathi inhlabathi luhlala kahle. Bambe ububanzi 1.2 m, a ka 50-60 cm ukujula, evunde kakhudlwana uhlukanisa ungqimba phezulu, emva kwalokhu lizosetshenziswa ngesikhathi kokwehla.

emgodini igodi eminye kusetshenzwe. Ukuze wenze lokhu, ibha metal noma lokwela ukuze kuhlukaniswe phansi ka ukuphakama insabule ukujula. Kube ukubeka namakani ubudala, ziyadliwa amagobolondo noma yensimbi ibuthuntu, bese efafazwe 20 cm ngaphambili ekhishwe phansi engenhla. Futhi emgodini lelungiselelwe engeza Umanyolo nokhuni umlotha kancane. Konke lokhu kuyasiza kakhulu ukhuni "amnandi Belarusian." Apple izinhlobo ekuthonyweni yokudla, ngakho umphumela akuyona eside ukulinda. Umquba exutshwe umhlabathi, unezela phansi inhlabathi. Bebonke tank kumele ligcwaliswe ukuze isigamu umthamo yayo. Ingxenye elandelayo yaleli izimbobo nazo wanezela inhlabathi evundile nje akukho ukuphakama kuyanda indunduma 20 cm. Ukuze uzibe lo mthetho awukwazi kube ngenye indlela yisithombo prosyadet. Maphakathi egqumeni okuholela ukushayela esigxotsheni - ukwesekwa esizayo izithombo. Yibe usubeka lelo yisithombo, izimpande zawo waqonda futhi wambozwa inhlabathi evundile, ngobumnene tamping ke.

Njengoba isihlahla sama-apula "Belarusian amnandi" kudinga ezicashile ekhethekile ngesikhathi kokwehla, kungcono ekudwebeni usizo emakhaya, omakhelwane noma nengangibajwayele wensimu. Qiniseka ukuthi abophe yisithombo ukuze ayisa esigxotsheni, ukuze ahlinzeke kuye nge support okuthembekile.

Unakekela Isihlobo abasha apula esihlahleni

Lapho ukutshala ukuthambisa amandla, kubalulekile ukuze nginisele kuze ketshezi ukhululekile ukungena emgodini. Ngokwesilinganiso, omunye yisithombo kudinga 35 amalitha amanzi. Phinda inqubo kufanele ibe ngesonto. Ibanga phakathi apula izihlahla kumele kube 4 amamitha noma bayohlala ukugxambukela komunye nomunye lapho sebekhulile.

Ukunakekela apula "Belarusian sweet" kuyinto izihlahla yonyaka. Izinkuni uyonika isivuno esihle, uzoqala ukuthela izithelo zakuqala nehlala njalo uma kuba umqhele eyakheke kahle.

Izihlahla apula izihlahla "Belarusian amnandi"

isivuno sokuqala entwasahlobo ngonyaka wesibili emva kokutshala futhi ngaphambi ukuvuvukala efihlekile. Ukuze umuthi engakhuli ukuphakama futhi unike amahlumela side, bahlephula amagatsha mpo unyaka ngamunye. Ekuqaleni kwentwasahlobo, ususe okukodwa kokuthathu ubude ukukhula ngonyaka odlule sika.

Izithombo likhule ku nursery, kakade kwakhiwa amagatsha side eziningana. Ngokuvamile, ngemva kokufika ukwanda ingenkulu kakhulu, ngakho ukusika lesi sihlahla singasekho ezidingekayo. Kodwa nakhu onyakeni wesibili kwentwasahlobo idingeka. A athuthukiswe kahle kwesihlahla ikhefu umqhubi (Escape mpo) ubude 40 cm kusukela phezulu amagatsha lwamathambo. Okunye kubekwa sithenwe ngomunye yesithathu, kanye umqhubi inqanyulwa yesihlanu. Kule nqubo, kukhona esinye sezici ukuthi odinga ukukwazi: eqinile, amagatsha ephezulu amanga enempilo bafa kakhudlwana kunamanye. Lapho iphakama control isiqu izinjongo zabo kumele okungenani lobulinganako, amahlumela mpo by 20-30 cm ngenhla.

Incazelo apula izinhlobo has umehluko wemisindo nemiqondo yamagama elandelayo mayelana izihlahla "ogulayo": izihlahla apula izihlahla buthaka ebusika incike izinga lomonakalo futhi engu-esihlahleni. Ibanga "Belarusian sweet", njengoba kuboniswe ngenhla, olumelana yesithwathwa eqinile, kodwa kuyenzeka ukuthi ukulungiselela ezimbi izithombo ngoba inkathi ebusika umqhele esihlahleni kungalimala. Kulokhu, Imi izindikimba kuze ezomile cambium oluhlaza. Lapho ukubhujiswa okuphelele kwalelizwe umqhele ezihlahla ezisakhula kubalulekile ukusebenzisa ukukhula kwamasiko, ukwakha entsha. Ezingeni Ukuphunyuka eqinile ukwenza Imi ku isiqu. Athuthukisiwe lwegciwane ekhethelwe ukwakheka umqhele, asele is eligoqiwe a evundlile noma mfushane.

Lokho kufanele sinake

Empeleni, kudingeka kuqashelwe zonke izihlahla. Ukuqaphela imithetho ukutshala zonke umehluko wemisindo nemiqondo yamagama emnakekela, abatshali bayothola izinzuzo ezigcwele. Kubalulekile kakhulu ukukhetha izinhlobo kwesokudla apula izihlahla. Izithombe sihloko, ungabona inqubo kancane kancane kwakunezigqiki ezithambile kulinywe.

Kufanele ugxile thinning izithelo ezikhiqiza amaqanda. Lokhu kumele kwenziwe, ngaphandle kwalokho izithelo luyokhula ukunambitheka ampofu futhi ongaphakeme. Ngesikhathi kumiswa amaqanda ikhishiwe ukusuka ugongolo ngayinye izithelo emaphakathi. Ubuningi izithelo esihlahleni kungaholela ukuvama fruiting, lapho kuyodingeka ukuphumula ngemva isivuno esikhulu.

top-sigqoka

Umuthi ngamunye ledzinga kondliwa. Ngokwesibonelo, i-apula elibomvu izinhlobo isivuno high. Futhi ukuze silondoloze fruiting okusezingeni eliphezulu, kudingeka njalo ukuba badle nitrogen, potassium, i-calcium ne phosphorus. Ububi lezi izinto kungaholela ukhuni kwamazinyo ngisho ukubhujiswa kwalo.

Okokuqala efaka umquba apula "amnandi Belarusian" kwenziwa ngemuva zom somuthi, owesibili - emva osyplyutsya esibelethweni. Inqubo esetshenziswa yenkukhu udoti, umquba kanye umquba njengoba izakhi izakhi. Yenza anemifantu ezimbili, imitha elilodwa kude esiqwini, omunye at ibanga 50 cm kusukela kuqala. Ukuze ngithululele buhlanjululwe ngamanzi slurry nezinkukhu umquba. Kokusuthisa emiseleni ukuzumeka. Ikakhulukazi abadinga amavithamini yokudla okunempilo buthaka izihlahla.

autumn abakhathalelayo

Lapho kuqala apula abandayo "Belarusian sweet" kudinga ukunakekelwa okukhethekile. Ground zemithi Peat semboza ngabo izithombo zezihlahla, umquba kanye humus. Izinkuni Spud kanye stem eziqongweni amagatsha ngesihlahla sonwele zingezingcolile ukuze awuvikele namagundane. Nakuba apula ingaphansi 5 ubudala, naye isiqu bleach isixazululo of wokulinganisa, izihlahla amadala - ngodaka lwe-lime. Phakathi thaws ezungeze lo muthi unyathele eqhweni. Nakuba apula "amnandi Belarusian" engakutholi namandla, idinga i-Ukuvikelwa sangempela kusukela onogwaja, ngakho awukwazi bayakhohlwa ukudla okuhlukahlukene ukuze namagundane. Uma ukufeza zonke imithetho for ukunakekelwa umuthi, ke luyokhula ngokugcwele futhi sazise izinga okusezingeni eliphezulu kwezitshalo.

Ongoti apula iphunga ukhethe ibanga "amnandi Belarusian." Luhle ekulungiseleleni amnandi elimnandi obucayi izithelo jam. Emahhabhula hhayi kuphela esetshenziselwa ukudla okuphekwe ekhaya, endaweni yesicelo balolu hlobo ubuchwepheshe sibanzi - ke ezolimo, izimboni kanye ingadi amateur.