Amnandi salmon imiqulu kanye nezinye izitsha kusukela le nhlanzi

Ngaphandle salmon Awukwazi ukwenza noma yikuphi ithebula iholide. Ngokuvamile emizi abazama ukuthokozisa imikhaya yabo nje izitsha aphume le nhlanzi okunempilo futhi esihlwabusayo. Ikakhulukazi ngoba kukhona emangalisayo, esihlwabusayo kakhulu futhi zokupheka elula ukuthi kuzosiza diversify imenyu nsuku zonke.

imiqulu Zezıhlabane

Umuntu onekhono lokwenza dish sesibili kuyoba salmon imiqulu, okuyinto ephekwe eziko. Ukuze lokhu kudingeka ukuthatha umucu salmon (400 - 500 g), iphakethe elincane crab izinti, ushizi (mayelana 200), imayonnaise, isinongo (usawoti kanye pepper ngaphezulu), inkomishi kwesigamu ngasinye irayisi kanye parsley kancane. Lungisa lokhu dish ezimangalisayo kungaba fast kakhulu. kamuva ngokoqobo 40 imizuzu eseqedile imiqulu izoba ukudla etafuleni. Kodwa zonke ukuze.

• Kudingekile kuze ngomumo ukupheka irayisi. Ngesikhathi esifanayo yonke izinti crab wagcoba on a grater emihle. Ushizi fed efanayo. Parsley, esikhundleni salokho, oqoshiwe. Isigaba wokulungiselela iphela uma umucu salmon iyasikwa ibe izicezu. Ububanzi yabo akufanele singeqi 4-5 cm.
• I kwaphumela irayisi, crab izinti, ushizi shredded, imifino, imayonnaise isinongo ukuxubana uze abe soft and smooth.
• Ekugcineni, kwakhiwa imiqulu salmon. Ikakhulukazi kulo mugqa phansi isitsha flat (kufanele kube mncane impela) emapheshana izinhlanzi obomvu. Beka ukugxusha phezulu by 4 cm ubude. Ngemva kwalokho, athathe ubhasikidi ethangini zihambisana ne tincetu salmon phezulu kwenye, ukuze uthole roll.
• izingcezu Iphele zisakazwa a osuke usushisa kakade baking ugqoko bese efakwa kuhhavini ukuze abhake.

Ushizi imiqulu ne-salmon

Excellent isidlo abandayo noma ukudla, esikhundleni isaladi ukukhanya, iyoba imiqulu encane nge izinhlanzi obomvu kanye ushizi othambile. Ukwenza kube elimangalisa uswidi ukuthatha Ngomzamo omncane nje, ukuba abe nesifiso sokujabulisa umndeni futhi ezinye izithako:

1. ufulawa - 2 tbsp.
2. ushukela granulated - 2 tbsp.
3. Amaqanda - 4;
4. amaphakethe isigamu - uwoyela;
5. ubisi - 2 tbsp.
6. salmon (anosawoti) - iphawundi;
7. ushizi (ushizi othambile) - 200;
8. isaladi imifino, dill;
9. usawoti.

Konke kuqala nge okwenza pancake. Ukuze ukuhlola yenza amaqanda ne usawoti, ushukela nobisi. Ukuze lokhu ingezwe, kanye ufulawa. Epanini uyithose liyadingeka ukubhaka pancake ambalwa mncane.

I-salmon iyasikwa ibe yizicucwana amancane (izicezu). Ushizi ibekwa ipuleti, lapho ngomusa wayixova futhi ixubene dill oqoshiwe. Ngemva kwalokho, yonke into silula. On pancake ibekwe izinhlanzi, futhi phezu - izaqheqhe. Khona-ke Rolls umqulu bese uthathe izingcezu ezincane. Ukuze dish wabheka ezikhangayo, imiqulu kancane salmon ukusabalala amaqabunga ulethisi.

Pita izinhlanzi obomvu

Phuthuma ingalungiswa kanye isidlo esiyingqayizivele - salmon roll. Kuyinto efanelekayo ibhulakufesi noma njengoba isidlo ngesikhathi epikinikini. Ngokuvamile-ke ihlobise nethebula zemikhosi.

Kudinga lutho nhlobo:

• Pita (ngempela ezinkulu futhi mncane noma Armenia);
• imayonnaise;
• ushizi kusetshenzwe (2 izicucu, okungcono ukunambitheka classical.);
• 200-300 amagremu salmon (ke kungenziwa ngabhema noma usawoti);
• nemifino (kungaba dill, parsley noma basil, njll).

msebenzi wokulungiselela kusikisela ukusika izinhlanzi baba amaviyo encane, shredding ushizi on a grater kanye ukusika imifino. Yonke enye into silula. Lavash is ukubola etafuleni futhi ezigcotshwe ngesandla esivulekile nge imayonnaise. Wabeka salmon phezulu, ushizi nemifino, bese umqulu omkhulu iphuma, okuyinto ibekwe endaweni esiqandisini amahora ambalwa. Ngemva ngalo kungenziwa usike nidle ubumnandi.

Lokhu pie inhlanzi

Yiqiniso, akukho iholide kuqedile ngaphandle ikhekhe. Salmon ethanda namanzi, esihlwabusayo eliconsisa amathe. Futhi ukulungiselela wobuciko ezifana silula, kodwa kuvela ngobuhlanya okumnandi.

Endishini, uhlanganise amaqanda 2, ubisi ingilazi, 6 wezipuni ufulawa, soda kancane futhi ukhilimu (150 g). Half of the mass okuholela is batheleka a walungisa ngokukhethekile futhi evuthayo kuhhavini, ifomu kokufumbathisa. Phezu inhlama ibekwe fresh salmon umucu (lisikiwe), kuthatha kancane usawoti kanye pepper ukunambitha. Khona-ke ingxenye yesibili yasithululela mass. Leli fomu ithunyelwa kuhhavini ihora, kuze kube ikhekhe nge salmon ngeke lilungele.

Ngamunye isidlo zezinhlanzi obomvu - it is a wobuciko Culinary. Lonakaliswe cishe akunakwenzeka, futhi kusimangaze izivakashi zakho uhlale kungenzeka!