Amazing Calvados. Kuyini, uyazi mathupha zonke gourmet

Ubani ongakaze ezwe lokhu isiphuzo njengoba Calvados? Kuyini, cishe wonke umuntu uyazi, okungenani, ukuthi Yenziwe apula. Ikakhulukazi yawenza ke Remarque, ngubani bephoqeleka ukuba baphuze Calvados namaqhawe "Arc de Triomphe" cishe zonke ikhasi lomsebenzi wakhe. Mhlawumbe ngemva kokufunda lezi imigqa eziphefumulelwe, eziningi abantu banquma ukuzama Calvados. Kuyini lokhu? Empeleni, lokhu brandy apula ezivezwa ziphuzo zazihluzwa of cider. A isiphuzo esifanayo ikhiqizwa ezingxenyeni ezahlukene zezwe: Poland, Bulgaria, e-Italy, eJalimane, e-USA. Kodwa zakudala ubhekwa version French lokhu utshwala.

Izintandokazi isiphuzo Remarque

Calvados apula, kanye izihlobo zakhe amagilebhisi - champagne, nogologo futhi armagnac, - wabiza indawo lapho kukhiqizwa. Isiphuzo livela umnyango Norman of Calvados, kodwa futhi kwenzeka Brittany, ku Ile-de-France. Nokho, igama ingaba nezinye izimpande: lapho umkhumbi we-Spanish "Armada» El Calvador wacwila ngasogwini eNormandy.

Kuze mayelana 1914 lesi siphuzo eyaziwa kuphela ezweni lakubo, abantu nakakhulu abaye balizwa izwi "Calvados". Kuyini futhi watshela amasosha French abanesibindi eYurophu. Bambiza ngokuthi isiphuzo ngenxa namadoda abanesibindi futhi bethandwa engengaphansi kwengu amagilebhisi. Khiqiza yaqala ngekhulu leshumi nesithupha ngenxa yokuthi ezivinini lapha iphatheka kabi. Kodwa isimo sezulu enyakatho wayesifanele emasimini apula. Ngakho-ke, i-Normans wenza cider, okuyinto ke bafunda distill.

Kwaphela isikhathi eside cishe lokhu kwakubhekwa njengomkhakha lesibili ekilasini Calvados isiphuzo, kodwa forties, uhulumeni waseFrance yokutholwa eziningi imithetho ukuthi aye athuthuka isikhundla salo izwe utshwala. Wathola isigaba yayo - le-CCA, ngaleyo ndlela esungulwe hhayi kuphela kwendawo eklanywe njengomumo womhlaba zokukhiqiza, kodwa futhi apula izinhlobo, indlela ukucubungula, isikhathi ukuchayeka.

Calvados namuhla

Ukulungiselela Calvados kungenzeka namuhla kusuka 48 izinhlobonhlobo apula, ezinye zazo ziye ngokukhethekile siyakhuthazeka Kulokhu. Distilling cider kungenzeka okuqhubekayo (owodwa) noma kabili. isiphuzo Young ukuvuthwa e oki imiphongolo ukwenziwa asebenzisa izihlahla ezikhula eFrance kuphela. Abamelana kuye okuyisilinganiso seminyaka engu eziyishumi, nakuba kungaba isikhathi eside. Ngenxa yalokho, siyithululele ezimangalisayo nge ukunambitheka enkulu nombala inhlaka, okuthi ngokuqhosha ukubizwa ngokuthi 'ilanga yaseNormandy. "

Indlela baphuze Calvados

Zama mathupha Calvados. Lokho kuyinto - nje i-apula noma baphuze iwayini wobuciko okungenakuqhathaniswa? Umuntu ngamunye umbono wakhe siqu. Namuhla e-France kunezinhlobo ezingaphezu kuka kwabayizinkulungwane eziyishumi zinhlobo zakhe, futhi izinkampani ezikhiqiza ke, kukhona amabhizinisi umndeni. Professionals ukweluleka ukuphuza Calvados kancane, e sips amancane, ngelula injabulo. Mayelana imizuzu engamashumi amane connoisseur uzodinga baphuze enye ingilazi yalesi siphuzo. Khona-ke nje uzizwe imfudumalo, nokuthula ugcwalise zonke engqamuzaneni elilodwa emzimbeni wakho. Kodwa, njengoba kunjalo neminye imikhiqizo oludakayo, kufanele wazi uma sekufanele uzibambe.

Ujabulele ukudla kwakho!