Ushukela nokunamathisela ekhaya

Ushukela nokunamathisela ekhaya - kulula! Kanye ezithakazelisayo kakhulu futhi okuthakazelisayo for labo uthanda ukuhlobisa amakhekhe ngezandla zabo ngosizo ezihlukahlukene imikhiqizo.

Ushukela nokunamathisela ekhaya. Sisebenzisa ukuhlafuna lwebhece

Thatha isikhwama esincane (100-150 g) lwebhece, isipuni ibhotela noma imajarini, ushukela oluyimpuphu (kungathatha ku 350 g, ngakho-ke sicela) kanye udayi ezidliwayo (mhlawumbe ketshezi). Marshmallow ukugcwala amanzi, unezela amafutha-microwave noma a okugeza amanzi. Kuzothatha esimweni sokuqala, hhayi ningi than imizuzwana amabili, kanti owesibili - emva kwamaminithi ambalwa. Ngemva lwebhece ichichima ngaphansi kwethonya lokushisa eliphezulu, uqale ukungeza ushukela oluyimpuphu, ibangele kancane. Uma udinga nokunamathisela multi-ezinemibala ekhaya (izithombe ukukhombisa indlela lowehlukile kungase), khona-ke ngokushesha engeza udayi, uhlukanisa mass zibe izicucu. Ngemva ibangele sibheke ukuvumelana. Isisindo kumele kube okufanayo ngobumba. Uma lokhu ukungaguquguquki engakaze kufinyelelwa, qhubeka ushukela oluyimpuphu eyodwa isipuni. Uyabona, uma kuyodingeka ukuyeka.

Unikezele ngezinsizakalo unama zingene ungqimba. Uma wenza imifanekiso emincane ukuhlobisa amakhekhe, emoyeni ome nabo emini, kodwa ungafaki efrijini. Uma indlu mastic ngomumo ngokuthi balugicite mncane, ungqimba iyunifomu? Abantu abaningi bacabanga ukuthi lo msebenzi isikhathi esiningi itholakala kuphela Confectioners obhekana nazo. Lena akuyona ngakho. Zimbili izindlela atholakalayo, ngisho Wabasaqalayo. Okokuqala - lokhu kweqa le-mastic ku isitashi. Okwesibili - owagcoba phakathi polyethylene amashidi. Indlela yokugcina ekahle yokuthi ungakwazi, roll, ukuhambisa mastic phezu ikhekhe elilodwa amaphepha ifilimu. Polyethylene kungcono ukuthatha mkhulu, ngeke yakha emphethweni. Reveal imfihlo kancane ukuthi uzokwenza ushukela nokunamathisela ekhaya sasikhazimula ngemva kuzosetshenziswa ikhekhe: gcoba ubuso bayo nenye uju kanye vodka. Lezi izithako kufanele kuqashelwe isilinganiso 1: 1. Sebenzisa ibhulashi gcoba ebusweni ikhekhe.

Uju-mastic ekhaya

10 g we gelatin cwilisa emanzini ngoba ukuvuvukala. Khona-ke kumelwe kushiswa namabhati amanzi ukuze usuhlakazekile, exutshwe ezimbili wezipuni imajarini esilinganayo uju. Manje umsebenzi wakho - ukuze ungeze ingxube isigamu amakhilogramu ushukela oluyimpuphu. Kufanele kwenziwe kancane kancane, kwaphazamiseka powder trowel noma spatula. Ungqimba uqweqwe is wayixova, abeke etafuleni, efana inhlama. Uju-mastic - uhlobo ushukela. Kodwa lapho esebenza kufanele uhambisane nemithetho ethile kuphela. Kunoma yikuphi akufanele kube soft - kuzokwenza kube nzima ukusebenza. Yena uyohlale ingadabuki. Ngakho-ke, ngokungeza ushukela oluyimpuphu zenza uju ukuvumelana steeper ze-mastic. Qaphela ukuthi Ukusabalala ukuze zithole iqebelengwane wenza kulokhu kwaziswa akakubekezeleli umswakama. Ngakho-ke, ukusebenzisa izindlela ezivumela ukubhaka bhisikidi ezomile, bese ugcine ikhekhe osuphelile i isitsha moya.