Ungadla Cold etafuleni: zokupheka ngezithombe

Kulesi sihloko, sizokutshela indlela yokwenza abandayo Ungadla etafuleni zemikhosi. Ungadliwa ngezithombe ezichazwe ngezansi kuzokusiza ukuba kusimangaze izivakashi zakho futhi zilungiselela ukufika kwazo ezingeni eliphezulu kakhulu. Ukuze ukulungiselela yabo akadingi izithako ezingavamile noma isikhathi esiningi. Funda indlela ungakwazi ukulungiselela izitsha abandayo etafuleni. Izithombe sifanekise izindlela zethu.

Umthamo "Fast" ne ham noshizi

Pheka lesi sidlo kungaba fast kakhulu, kodwa ubukeka nice futhi uphendulela emangalisayo okumnandi. Ukulungiselela:

• Inkukhu noma inyama ham uthathe tincetu nomzimba omncane.
• Hard ushizi grate.
• ukudlula Garlic ngokusebenzisa cindezela noma kakhulu fake nquma. Khona-ke uyifaka kwi-ushizi, inkathi imayonnaise ukuxubana.
• Eluhlangotsini ham ngamunye, beka isipuni esigcwele ukugcwaliswa, roll ukugoqa kubo noma umane uwasonge.
• Bopha okuholela isakhiwo uhlomo.

tincetu lelungiselelwe welulele kahle ngoqwembe esikhulu bese uthumela ku esiqandisini. Simple futhi isidlo esihlwabusayo etafuleni, ezifana nalena, sesilungile isigamu sehora.

isaladi Spicy ku chips

Ungadla Cold etafuleni, ungafaka Ngendlela yasekuqaleni. Ngalesi sikhathi, siphakamisa ukuthi ukwethula isaladi awubeka big amazambane chips. Funda iresiphi ngezansi:

• Grate amagremu 100 ushizi.
• Omunye utamatisi uthathe cubes.
• ukudlula amathathu clove garlic ngokusebenzisa cindezela.
• Bunch of dill fake nquma.
• Xhuma imikhiqizo ibhalwe endishini uhlanganise nabo nge imayonnaise nosawoti ukunambitha.

Hlela isaladi ku amazambane chips futhi umthamo wabantu etafuleni. Khumbula ukuthi lokhu kufanele kwenziwe ngomzuzu wokugcina, njengoba amazambane sicindezelwe cwilisa ngokushesha futhi awubukeki ngendlela engcono.

Tartlets caviar abomvu

Ngalesi sikhathi, thina ukukunika nongenza, okuyinto kungafaneleka ukuba sibheke iliphi iholide. Kumayelana Tartlets nge red nezibiliboco, iresiphi okuyinto ungafunda ngezansi:

• 150 amagremu ukhilimu ushizi deda on a grater encane.
• Qoba clove nesweli nge cindezela.
• Yeminqumo, pitted Imi izindandatho.
• Ubilise amaqanda amane kanzima abilisiwe, kuphole kubo, ikhasi kahle deda on a grater ophansi.
• Endishini efanelekayo, sihlanganise garlic, ushizi, imayonnaise neqanda oqoshiwe.
• Vula iphakheji tartlets ngomumo (uma ufuna ungakwazi ukupheka ngokwakho) bese ugcwalisa kubo ne ukugxusha lelungiselelwe. Kumi esiqongweni sezindawo isaladi, beka isipuni esigcwele nezibiliboco kanye uhlobise ne tincetu iminqumo ebhakedeni ngalinye.

Appetizers etafuleni, ngokuvamile babekhonza ngoqwembe esikhulu. Ngokufanayo, ungakwazi ukwethula lena. Siyaqiniseka ukuthi izivakashi zakho kuyoba imizamo yakho, futhi angabuzwa leresiphi awukudla.

Ungadla ku edilini etafuleni (ngezithombe): pepper eyayigcwele

Amandla ukulungiselela isidlo sokuqala imizuzu eyishumi kuyohlale ukukusiza esimweni esinzima. Ukuze balungiselele ukufika izivakashi ungasiza iresiphi elandelayo. Indlela yokwenza appetizers kuthebula iholidi? Nge izithombe lula kakhulu ukuqonda iresiphi.

• ushizi kusetshenzwe (100 amagremu), basihlikihle on a grater encane.
• Omunye abilisiwe amaqanda ukukhululwa kusuka kumasistimu asebenzayo, bese futhi ugaye usebenzisa iflothi.
• Inqwaba elincane anyanisi oluhlaza oqoshiwe.
• Garlic (ukunambitha) udabula cindezela.
• Joyina endishini ehlukile zonke izithako lelungiselelwe, bese uhlanganise nabo imayonnaise usawoti kancane.
• Sweet bell pepper Geza, usike ngommese cap, susa konke ngodonga kanye imbewu. Ngemva kwalokho, awugcwalise ukugxusha kuhle ezihambisanayo.
• Beka pepper eyayigcwele esiqandisini ihora, nalapho kuzothatha beka esifanele, usike wabayisa tincetu ngommese obukhali.

Hlela idili ubeke amapuleti uphake.

Yini enye eningayenza ukudla etafuleni? Izithombe zokupheka okungenani izitsha ezithakazelisayo ingezansi.

Ungadla Original etafuleni (ngezithombe): umqulu lavash

Siphakamisa ukuthi usebenzise enye indlela esheshayo ukulungiselela ukudla yasekuqaleni. Ukuze wenze lokhu uzodinga imikhiqizo kakhulu elula kanye lavash mncane Armenia.

• Ijazi imayonnaise ishidi Lavash.
• Phezu kwalo ngokulinganayo Beka pureed inkukhu neqanda.
• Ngokulandelayo, babeka ikhukhamba, nechobozekile ngumuntu iflothi.
• 150 amagremu of salmon usawoti uthathe tincetu mncane futhi uyibeke at ibanga elilinganayo kusuka nomunye phezu bonke ubuso Lavash.
• Fafaza ukugcwaliswa ushizi vukuza nemifino oqoshiwe.
• Songa Pita isinkwa roll. Zama ukwenza lokhu ngobumnene ngangokunokwenzeka ukuze singathwesi likhiphe.
• Ukugoqa umqulu epulasitikini bese ubeka in esiqandisini. Sika isinkwa Pita ezazigxishwe tincetu wafaka isidlo etafuleni unga ngamahora amabili.

Uma ayethanda wena leresiphi, zama ukupheka lezi ukudla etafuleni, ezifana umqulu Pita nabanye ofakwe:

• 150 amagremu of ushizi uhlakaze on a grater emihle, garlic gaya e frog, chives ugongolo Chop. Hlanganisa wonke izithako ne imayonnaise.
• Omunye kilogram of amakhowe, noma yimuphi omunye mushroom ukugeza, hambisa, Chop gazinga epanini. Lapho uketshezi olunqwabelene uye ayahwamuka, engeza amakhowe anyanisi Diced, umhlabathi emnyama nosawoti. Hot ukugxusha ukuxubana ushizi vukuza, ngiyibeke phezu Pita isinkwa.
• Bunch of anyanisi oluhlaza kanye kweqembu Chop of dill, lemon ikhasi grate on grater emihle, uhlanganise imikhiqizo nge 200 amagremu ukhilimu ushizi. 200 amagremu trout anosawoti uthathe tincetu mncane. Nweba Pita mncane isinkwa, wayendlala nenye ushizi, futhi phezu yalala izingcezu inhlanzi. Roll isinkwa, wasiqashisa cwilisa esiqandisini imbala kwamahora ambalwa bese usika kubo ku izindandatho.
• Nweba Lavash uhlu, sisisebenzise ngokulinganayo imayonnaise isoso. Ngaphezu kwalokho ngokulinganayo bandlale phezu wonke ebusweni isanqante 150 amagremu Korean kanye 150 amagremu beetroot-Korean. Ungabeka Ungadla eceleni, futhi ungakwazi pre-mix kubo. Khona-ke Roll Pita isinkwa roll futhi awuhlahlele alinganayo.

Tartlets nge crab inyama

Yini Ungadla nezinye etafuleni iholidi? Ungadliwa izitsha angafakwa ohlwini isikhathi eside, kodwa sikhetha ngawe kukho elula kakhulu futhi okumnandi. Ngakho unake lokhu appetizer abandayo like tartlets eyayigcwele nge crab inyama. Indlela silula:

• 200 amagremu of the selehlile crab inyama (okungathatha indawo yalokho crabsticks) uthathe yizicucu amancane.
• Omunye isibani mahhala kusukela husk, bese nquma ngommese.
• Xhuma imikhiqizo, uzengeze imayonnaise, inkathi ukunambitha uhlanganise.
• Ready ezenziwe Puff khekhe ncibilika, unikezele ngezinsizakalo phezu kwepulangwe usike imibuthano kuyo. Kusukela izikhala okuholela, dala kobhasikidi ugcwalise nabo ukugxusha.
• Preheat kuhhavini, ukubhaka isikhumba Cover isidlo ukubhaka.
• Amabili eluhlaza inkukhu neqanda phehla eceleni ngosawoti.
• Beka tartlet ku ukubhaka, ngamunye chatha ingxube iqanda wafaka ubhake imizuzu 25.

Lapho isidlo usulungile, uthole isidlo, kuphole ke, kahle wahlela ipuleti uphake.

amaqanda eyayigcwele

Njalo wekhaya ezinhle uzama ukujabulisa izivakashi futhi ukuqoqa etafuleni enhle iholide Ungadla ezibandayo nge. Ama ifotho, zokupheka kanye amathiphu ukupheka izitsha okumnandi ungafunda esihlokweni sethu. Futhi manje siphakamisa ukuthi wenze isidlo yokuqala amaqanda abilisiwe amafutha cod kwesibindi:

• amaqanda eziyisithupha kanzima abilisiwe ubilise, abakhwabanisi, hashaza ngamanzi abandayo kanye ziyidedele kusuka kumasistimu asebenzayo.
• Sika amaqanda ngesigamu, susa izikhupha kanye bahlanganise kubo ngemfoloko.
• Cod uwoyela isibindi exutshwe amaqanda izikhupha kanye inkathi lo ukugxusha ngesipuni lamafutha, agcina izinhlanzi.
• Engeza ukugxusha ngosawoti, pepper kanye imayonnaise ukunambitha. Hlanganisa umkhiqizo nigcwalise inyama uzothola amaqanda uhhafu abilisiwe.

Njengoba ubona, the Ungadla etafuleni, zokupheka okuyinto sinikeza kuwe kulesi sihloko ilula kakhulu ukulungiselela. Kulokhu, zonke kufanele nje ukunweba amaqanda eyayigcwele on ipuleti bawahlobise caviar abomvu.

"Raffaello" Umthamo

Lokhu dish asisebenzi kophudingi amnandi futhi amaswidi aziwayo ke ihlanganisa ngaphandle ukubukeka efanayo. Kodwa izivakashi zakho bayokwazisa indlela yokuqala futhi ukunambitheka entsha. Recipe Ungadla ezibandayo sisobala:

• Bilisa kanzima abilisiwe amaqanda amane, kuphole kubo, ikhasi off the igobolondo kanye deda on a grater encane.
• Ukusebenzisa grater emihle kufanele ugaye futhi 200 amagremu of ushizi.
• Sula kusukela husk clove ezine garlic azidlulisele ngokusebenzisa cindezela.
• Xhuma izithako lelungiselelwe, uzengeze imayonnaise uhlanganise kahle.
• Kusukela etholwe ukuma mass amabhola amancane (sinye candy) bese Roll nabo i-nepepper crab izinti.

Beka appetizer chilled amaqabunga ulethisi uphake.

Rolls kaHamu ngibhema

Fantasy Wabasaqalayo abapheki abanolwazi alinaso imingcele. Njalo nje uma beveza izitsha ezintsha futhi sithokozise izivakashi zabo. Yini enye kungenziwa ukudla abandayo wakhonza etafuleni? Photo futhi iresiphi Kolunye lwazo ungabona ngezansi:

• Ucezu ginger fresh (ngomunye sentimutha) ka ikhasi ehlanzekile nquma it ngangokunokwenzeka.
• Endishini ofanele, uhlanganise 200 amagremu imibengo ushizi othambile, ochotshoziwe onion eluhlaza (ugongolo olulodwa), ne-ginger. Ngokuphelele uhlanganise wonke izithako.
• Inyama okuphekiwe (150 amagremu) kaHamu walala phezu ibhodi noma ithebula ebusweni.
• Sika tincetu ngesigamu futhi indawo ngayinye isipuni esigcwele ukugcwaliswa.
• Songa imiqulu obukhulu bese uyibeke ipuleti slide.
• Ukuze avale endishini ehlukile, uhlanganise ijusi lukalamula, yamafutha kancane uphehle nge imikhiqizo ekuphambukeni cishe elilodwa ngomzuzu. Uma wayefisa, ungakwazi ukwengeza kuwo, emhlabathini pepper, usawoti kanye lwesinaphi ukunambitha.
• Ngosizo ukupheka amafutha ibhulashi imiqulu sauce.

Uma ulungiselela isidlo samaholide kusengaphambili, alisibekele ipuleti lesikwa nendawo in esiqandisini.

Tartlets ofakwe abahlukahlukene

Cocktail party, iqembu bachelorette, lokuzalwa noma New Year kuqedile ngaphandle tartlets okumnandi nge toppings ukukhanya. Isisekelo lesi isidlo, ungathenga esitolo ngomumo eyenziwe noma uzenze. Kodwa ukulungiswa ofakwe kufanele wasondela sina ngokukhethekile ngoba kuzo izoncika kakhulu kangakanani ukuqala umkhosi izobanjelwa. Indlela ukupheka isidlo sokuqala etafuleni? Izithombe zokupheka - phambi kwakho:

• Mushroom ukugxusha - 200 amagremu of amakhowe fresh (ungathatha amakhowe zasendle), nquma gazinga emlilweni kanye anyanisi oqotshiwe. Engeza imikhiqizo yashizi amaqanda, imayonnaise, usawoti kanye pepper. Hlanganisa wonke izithako, ugcwalise kubo tartlets ngomumo uphake.
• Ukugcwaliswa salmon nge ukhilimu ushizi - 200 amagremu izinhlanzi nezibopho uthathe yizicucu amancane, enezele futhi 200 amagremu cottage shizi, pre-uchotshoziwe iparsley dill. Imikhiqizo ukuxubana, inkathi nabo ukhilimu omuncu, ukusabalala phansi tartlets uhlobise nge tincetu inhlanzi enosawoti futhi dill.
• Ukugcwalisa inhlanzi - 200 amagremu abilisiwe amazambane Mash u hlanganise amaqanda amathathu yashizi abilisiwe. Engeza imikhiqizo ukhilimu omuncu, kalamula, nesisontekile ngokusebenzisa inyama grinder onion, inhlanzi no lenhlanzi. Thela ukugcwaliswa phakathi tartlets kanye uhlobise nabo amakhambi fresh.

sandwich

Ngaphambi appetizers kubalulekile etafuleni zemikhosi. Ungadliwa for sandwich okumnandi ungafunda ngezansi:

• Baguette uthathe tincetu, bese emoyeni ome ucezu ngalunye ngendlela into yokucocobalisa. Chopped fennel futhi abomvu anyanisi gazinga e uyithose pan, futhi ekugcineni, kukho utamatisi oqotshiwe. Izingcezu zesinkwa wafaka ucezu ushizi othambile ke imifino kanye bawahlobise nge amakhambi fresh.
• 120 amagremu ushizi deda on a grater encane bese wengeza 120 amagremu of amakhowe ekheniwe lisikiwe zibe tincetu mncane. Beka imikhiqizo ezimbili wezipuni yashizi weparmesan ushizi aqotshwe anyanisi oluhlaza. Hlanganisa izithako futhi sisebenzise nokunamathisela umphumela emaceleni, pre-cut ngesigamu. Beka tincetu isinkwa kuhhavini ubhake ngaphansi hlupha kuze brown golden. Uma usulungile, usike Baguette zibe yizicucu eziningana uphake ngokushesha sandwich ashisayo etafuleni.
• Isipuni Dijon lwesinaphi elixutshwe isipuni uju endishini encane. tincetu Abane isinkwa wholemeal ngoba toast amafutha eyatholakala kusukela kolunye uhlangothi sauce. Beka eluhlangotsini ngamunye ushizi, apula tincetu futhi mayelana 50 amagremu turkey ham. Mboza nge nocezu isangweji isinkwa sesibili bese ukuxubha ebusweni ngamafutha omnqumo.
• Sika tincetu Baguette bese boma tincetu ku-microwave. Ngemva kwalokho, ukukuthinta isinkwa nge garlic, shayela ne imayonnaise indawo ngayinye sika a sprats ambalwa. Hlobisa sandwich ngamakhambi fresh futhi bakhonze.

Uma ungenaso i umpheki abanolwazi futhi bayabesaba ukupheka for the holiday izitsha eziyinkimbinkimbi, abanye ukumangala izivakashi ezihlukahlukene Ungadla futhi kulula ukulungiselela.

isiphetho

Siyojabula uma ukujabulela Ungadla olunikezwa kithi etafuleni zemikhosi. Ungadliwa izithombe ukukusiza ukulungiselela for the holiday futhi ukuhlangabezana nezivakashi ezingeni eliphezulu kakhulu. Lezi izitsha uqiniseka ukuze azijabulele. Njengoba ubona, kuba snap ukulungiselela appetizers okumnandi etafuleni. Ngezithombe zokupheka zethu ngendlela ecacile neqondakalayo.