The umphelelisi ephelele ukuze isiphi isidlo nge fondue ushokoledi. Recipe izitsha Classic zihlanganisa ushokoledi futhi ukhilimu. Ungase futhi wenze fondue ushizi.
izici Ukupheka. ushokoledi fondue
Indlela Yokuthola lokhu dish ngokuvamile iningi kuhlanganisa shokolethe. Kodwa ungakwazi ukulungiselela ngayo ubisi noma amhlophe. Ingqikithi inqubo itholakala lokuthi ukuthi udinga ancibilike ke kanye cream okugeza amanzi. Ngokuvamile kusebenziswe isethi okhethekile ushokoledi fondue. Indlela elula kuhlanganisa shokolethe futhi ukhilimu 33% amafutha. Ungakwazi agcobhoze izithelo noma ikhekhe. Kodwa udinga ukwazi izimfihlo ambalwa isidlo sakho Kwatholakala okungalungile ngakho. Okokuqala, ushokoledi kufanele kube ukugqekeza tincetu bayigubungele nge cream ebandayo. Khona-ke ndawonye alethwe ngamathumba. Uma ufaka i-chocolate cream ashisayo, bese uthola array nge izigaxa. Ngaphezu kwalokho, uketshezi kulesi simo kungaba ukoma. Okwesibili, isidlo ushizi okulungiselelwe kanye kufakwa inkomishi lefanako. Ungakwenzi lokho, uma uzilungiselele fondue ushokoledi. Indlela kuhilela beletha thumba in a okugeza amanzi ebhodweni koqweqwe lwawo, futhi nokusebenzela ngokusiza - e sobumba. ngokuvamile isethi kuhlanganisa endishini ekhethekile benethuba bafudumale. Okwesithathu, udinga ukwengeza ngokucophelela utshwala, uma iyingxenye isidlo. Okwamanje lapho fondue abilayo, kubhekwa okungcono ukuze ungeze ugologo noma brandy. Imibhangqwana uzonyamalala, kuphela nephunga uhlala. Uma yonke imininingwane yakho abulawe, luhlala icala labo ukuthi imiphi imikhiqizo ezidla ushokoledi fondue. Indlela alisho ngawe ngokukhetha kwabo. Konke kuncike ukunambitheka izintandokazi. Ungafayela isidlo izithelo, ezifana amagonandoda noma strawberry nge bhisikidi noma amantongomane, marshmallow. Ungakhohlwa afafaze izithelo kalamula ukuze abazi mnyama. Uma isikhwama ilungele izingane noma ungathandi nephunga utshwala ke kukho olukhulu ukungeza isiraphu orange ushokoledi fondue.
Ushizi fondue iresiphi
Ngokuvamile ku zokupheka zisebenzisa ushizi ukuthi ngaso sonke isikhathi ezitholakele ku esitolo emashalofini. Ngakho-ke, sikunikeza isibonelo sokudla, izithako ukuthi ungakwazi ukuthola kalula. Sebenzisa izinhlobo eziningana ushizi. Ngokwesibonelo, "SVALIA", "Tilsit ushizi", "Olderburger," "u-Adamu". iwayini elomile ezimhlophe, garlic, isitashi, emnyama, kanye amakinati. Isitsha ongayikuswela ukulungiselela fondue, basihlikihle ne garlic. I tincetu ezisalayo ukubeka phansi. Thela 200 amagremu iwayini, awulethe ngamathumba phezu kwesitofu. Ushizi fondue grate futhi kancane kancane uyifaka ethangini. Ngakho kubalulekile ukuba kuvuse ngamandla ukuqinisekisa ukuthi siphela ngokuphelele. Ngemva cishe imizuzu emihlanu, engeza ziwuthenga ngezipuni enkulu isitashi. It ungakwazi pre-chaza brandy. I fondue ukunambitheka kuyothonya omuhle kuphela. Heat imizuzu embalwa, ungakhohlwa ukuthi liphazamisane sauce. Kufanele kube viscous futhi eyohlobo. Engeza amakinati kanye emnyama. Cindezela i clove ambalwa garlic. Manje sekuyisikhathi ukususa amapuleti fondue bese ufake sikaphalafini. Kuye Baguette ephelele lisikiwe zibe yizicucu a la Carte, futhi ibhulakufesi inyama. Ngokwesibonelo, inkukhu roulade, nquma, ingulube. Cwilisa inyama nesinkwa ku sauce ushizi futhi ujabulele!