Mayelana lapho uphayinaphu zikhule, hhayi kuphela

Uphayinaphu - iyisithelo ukuthi njalo flaunts ezitolo, futhi ifomu njengoba fresh and okusemathinini. Ngenxa ngokucacile yethu zone zezulu , asikwazi ukubona uphayinaphu ngokwemvelo - izithelo amazwe kuphela. Ngakho Kuyathakazelisa kakhulu ukubona kanjani futhi kuphi uphayinaphu ikhule futhi kanjani they sondela us etafuleni.

Nokho Sine bendabuko, ikhabe futhi ithanga sibiza isigaba berry, ukuthi uphayinaphu - utshani, abaningi kungabangela ukudideka! Njengoba uphayinaphu - a izithelo elishisayo bakithi babe nomuzwa wokuthi lo uphayinaphu elimila wesundu. Nakuba izingane eziningi endabeni lapho sikhule uphayinaphu, siphendule lowo kwesokudla esitolo.

Ukuze sicacise uhlobo kanye nezici ukutshala uphayinaphu, udinga ukuchitha umlando kancane. Homeland uphayinaphu - Paraguay. bamakoloni Okokuqala wathola lesi sithelo kuyinto Awukude Amazon, khona-ke alethwa eYurophu. Kamuva, uphayinaphu esekhulile kwamanye amazwe ashisayo, anjenge-Australia, eMexico, Hawaii, ePhilippines, kanye e-Afrika naseNdiya. Kafushane, nomaphi uvumele izimo zemvelo. Ngeshwa, ensimini ka-Russia uphayinaphu ayibi, ngaphandle kokuthi kungajayezwa imvelo hothouse we Krasnodar Territory. Ngakho-ke, uphayinaphu namanje Isithelo exotic kithi.

Mayelana kwalokho, lapho kukhona uphayinaphu, izihloko eziningi ezibhaliwe, zibekwe ulwazi oluningi. Kodwa ababazi yethu nabakhandi basazama sikhule lesi sithelo ekhaya. Futhi, uma ulandela ubuchwepheshe sokunene, isithelo ungathola imnandi kakhulu futhi tastier, ngoba bayoba esitolo ezivuthiwe. Kodwa kubalulekile ukukhumbula ukuthi i-nokuvuthwa efanele futhi izinga kufanele kube isamba elanele ukushisa nokukhanya kwelanga. Kusukela amahlamvu uphayinaphu embozwe isikhumba obukhulu, futhi zitholakala ukuze taper emaphethelweni, kubasiza ukugcina umswakama isikhathi eside. Lokhu - isici esisemqoka, kusekelwe eqinisweni ukuthi izithelo ezikhulayo ngaphansi elangeni elishisa bhe. Sam uphayinaphu imbozwe ezinye izikali, okuyinto, ngenxa ukuqina alo aqhubeka juice yabo. Lokuzaliswa kwenzeka ngokusebenzisa uhlelo impande, ngoba akukho imbewu uphayinaphu.

Esendaweni lapho uphayinaphu zikhula, zilethwe indawo lapho lokhu okunethezeka ayitholakali. Njengoba inqubo yezokuthutha lide futhi eziyinkimbinkimbi, nabathengisi aye ayisebenzisa kaningi amanye amaqhinga. Ngakho, uphayinaphu kuvuna angavuthiwe, ngoba uphayinaphu ezivuthiwe iqukethe eliningi ushukela okuyiwona inqubo ukuvutshelwa zingaqala. Kuze kube yilapho "uthole" eya endaweni, bayaqhubeka abavuthiwe. Uma futhi wathenga uphayinaphu, okusalayo oluhlaza futhi kanzima, azi ukuthi it is a wabantu esifushane kakhulu ngemuva kokunikwa ukuvunwa. Lesilinganisiwe isisindo uphayinaphu zokhahlamba kusuka amabili kuya ngamakhilogremu amathathu nanhlanu. Kodwa khumbula ukuthi lezi izibalo acabangele isisindo futhi libonakala lishonile kunesikhumba, amahlamvu. Ngakho-ke, uginindela, okuyisilinganiso sabangu-ingxenye eyodwa kwezintathu isisindo ingqikithi. It kuncike degree of ukuvuthwa kanye nosayizi umbungu. uphayinaphu ezivuthiwe ezahlukene ameva brown esikhumbeni, kuyisibonakaliso sokuthi ukuthi lumnandi futhi athambe kahle.

Uma namanje unquma ukuzama sikhule uphayinaphu ekhaya, udinga ukwazi ukuthi kungakanani uphayinaphu ezikhulayo. Ngakho, uma ukunakekelwa ilungile, nolibo izotholakala kuphela emva kweminyaka emithathu kuya kwemine. Kodwa inkinga iwukuthi uphayinaphu kuyadingeka ukudala izimo ngenxa zezimbali. Lokhu ngokuvamile eyenziwa esebenzisa fumigation: on the plant kufanele ufakwe kukho ngoplastiki, kanti elandelayo udinga ukubeka Amalahle ambalwa yefilakisi. Inqubo ihlala cishe imizuzu engu-10, imvamisa yayo kufanele kube cishe 10-15 days. Kodwa nansi mass izithelo isikhule ekhaya, kuyoba kancane - ezingeqi kwezingu-1 kg. Kodwa kuyakufanelekela it! Futhi esiphundu, futhi enhle!