Kungenzeka yini ukuba esikhundleni kalamula ne citric acid? Kanjani ukuba alulaze citric acid

Kaningi, e zokupheka wathola kadokotela "fafaza isidlo (ogxile amasaladi) kalamula." Citrus generously ukungezwa ngezimpahla nezitini. Ukuthoma kalamula kwenza cloying. Citron kungezwe inhlama e okhilimu. Sebenzisa futhi ungajabule izithelo exotic izingcezu candied kwenyama isikhumba. Kodwa iningi izitsha isithako kuyinto kalamula. It is wanezela isobho (isibonelo, i-hodgepodge), kanye iziphuzo - itiye, cocktail oludakayo futhi kuqabula. Lesi sihloko sigxile kakhulu umbuzo owodwa: Ingabe kungenzeka ukuba esikhundleni kalamula ne citric acid? Futhi uma kunjalo, kanjani ukungena zinhlayiya ezimhlophe izitsha? Yiziphi olinganise? Yini okudingeka uyenze ukuze ukunambitheka isidlo kwaba sengathi kwaba khona yemvelo kalamula? Lokhu ngeke ufunde ngezansi.

Kuyini citric acid

Kuyini ngempela esimhlophe crystalline powder? Ngokungangabazeki, lokhu kuyinto zokwenziwa impahla. Futhi ngaphambi ukucacisa umbuzo ukuthi esikhundleni kalamula ne citric acid, kumelwe ukusungula ukuxhumana phakathi imikhiqizo ezimbili. It enza okuthile e zokwenziwa ezivamile powder nge ezisawolintshi? Citric acid okokuqala emlandweni wafunda wemithi Swedish Carl Scheele ngo-1784. Wakwenza kanjani na? He is ukwehlukanisa ke kusukela umpe ulamula aluhlaza. Njengoba ubona, ubudlelwano phakathi mikhiqizo, kukhona umugqa. I powder ewumphumela tribasic carboxylic acid. Kuyinto encibilikayo ngokuphelele emanzini, uma ifinyelela degrees okungenani eyishumi nesishiyagalombili. Citric acid ifakiwe kanye ngokuqondene ethanol. Ngakho-ke, ingasetshenziswa ukwenziwa liqueurs yasekhaya futhi vodkas. Kodwa ngo diethyl powder ether kuyinto kabi encibilikayo.

Industrial ukukhiqizwa citric acid

Njalo Umuntu ocabangelayo uzokubuza: uma powder akhishwa izithelo ezisawolintshi, kungani izithelo ishibhile? Phela, wemithi kwekhulu weshumi nesishiyagalombili, ijusi zemvelo ayahwamuka ukuthola zinhlayiya emhlophe. Khona-ke kuya umpe ulamula waqala engeza biomass ugwayi. Kulesi isitshalo iqukethe semali le acid. Esikhathini ukukhiqizwa yesimanje yezimboni powder etholwe biosynthesis kusukela Molasses noshukela usebenzisa nesigqi isikhunta ukhunta Aspergillus Niger. Citric acid isetshenziswa hhayi kuphela ukupheka kodwa futhi imithi (kuhlanganise ukwandisa umzimba), izimonyo (njengoba asidi Regulator) ngisho ukwakhiwa namafutha izimboni. Umqulu lembulunga yonke elinezinto ezinhlobonhlobo okukhipha salo amathani angaphezu kwengxenye yesigidi. Futhi cishe isigamu sabantu le isamba eChina. Kulesi ukukhanya, kubonakala ngisho umbuzo ukuphokophela ngaphezulu ukuthi esikhundleni kalamula ne citric acid ngangokunokwenzeka. Ikakhulukazi uma ilebula ke uthi: "Ntombazane Ngo Chayna."

Ukusetshenziswa citric acid

I zokwenziwa powder kabanzi embonini ukudla eyathi E330-E333. Kodwa kuphephile ngempela uma lokhu ukunambitheka, ukuthi kungenzeka ukuba esikhundleni kalamula ne citric acid ngaphandle ukulinyazwa emzimbeni? I powder is yokuqothulwa embonini yezokudla, hhayi kuphela uthuthukise ukunambitheka umkhiqizo. Citric acid kuvimbela ukuthuthukiswa ezincane, isikhutha kanye malodor. Ngakho-ke, E330 futhi usetshenziselwa ukuvimbela ukubola kokudla. Naphezu kweqiniso lokuthi citric acid is hhayi ekhishwe izithelo, yena, njengabo ezisawolintshi, kuthuthukisa mbono, kuqinisa amasosha omzimba futhi kuye kwaba nomphumela omuhle ku isimiso sokugaya ukudla bungene. Ngoba isheshisa umzimba, isetshenziswa indlela yokudla ehambisana nempilo ukunciphisa isisindo okweqile. Lokhu kwaziswa Akhipha ubuthi, ubuthi nosawoti ayingozi.

Umonakalo citric acid

Akubona bonke abantu bangamelana ezisawolintshi. Lezi izithelo kungabangela ukusabela nomzimba. Ngokufanayo, citric acid akuvumelekile kwabanye abantu. Ngokuqapha kufanele kube ukusetshenziswa in iziguli kolwelwesi kanye isilonda peptic. Kodwa thina kwabuzwa lo mbuzo: Ungashintshanisa citric acid kalamula? Sekuyisikhathi ukuwuphendula. Yebo, ungakwazi. Kodwa endabeni ka-powder kufanele siqaphele hhayi ukwenza ikhambi kanzulu kakhulu. Ngoba ngaleso sikhathi kungaholela emizweni ezingemnandi esiswini, isilungulela, colic nokuhlanza. Awukwazi ukudla powder undissolved, ngoba kubangela ukusha ka nolwelwesi lwamafinyila.

Kungenzeka yini ukuba esikhundleni kalamula ne citric acid

izithelo nakwezifudumele akakwazi ngokuthi ezishibhile. Futhi zokupheka kakhulu isidlo idinga kuphela amaconsi ambalwa noma isipuni kalamula. Okunye isikhathi eside in the esiqandisini, uDries futhi buyabuna. Nakuba i-asidi citric esikhwameni ingagcinwa iminyaka. Futhi kubiza amapeni nje. Ngakho-ke, umngenisi wezihambi wazibonela ku umbuzo ukuthi esikhundleni citric acid kalamula, uvame kuphendvula utsini: "Yebo! Futhi uviniga, futhi! Kodwa nokho kungenzeka ukugeza okunobuthi lime idiphozi nokugqwala metal evele. "

Njengoba for cuisine, lo ezihlukahlukene izitsha, angasetshenziswa njengoba juice ezisawolintshi noma citric acid, kuyinto ehluke ezibanzi. Uma uxove inhlama, ungakwazi uhlanganise inani elincane zokwenziwa powder ufulawa. Kwezinye izimo zinhlayiya acid ukuncibilikisa emanzini afudumele ukufeza lokuhlushwa wesiko kalamula. Olinganise lezi. ingcosana Encane (ezinye izindlela ukuncoma ichopho ummese) ukuze namamililitha ayisihlanu amanzi afudumele. Isixazululo kufanele selehlile.