Izidlo of cottage shizi: zokupheka yawo wonke akuthandayo

Kukhona nje akuzona laudatory tiphawulo eyabiwe izaqheqhe ososayensi nodokotela! Ibizwa ngokuthi "the ekhethekile nethambile umkhiqizo ukudla." Mhlawumbe, cottage - kuphela umkhiqizo Kunconywa wonke umuntu. Okumangazayo ukuthi umbono yesayensi kuvumelana umbono wabo bonke abantu.

Kukhona neze indoda okwathi ngo ngandlela-thile ungathandi isidlo cottage shizi. Ungadliwa zingase zihluke kakhulu, ngakho ngisho gourmet Naughty kakhulu lula ukukhetha wena uswidi.

ukukhiqizwa ushizi ezweni lethu enikeziwe kahle. On ukudayiswa ungathola izinhlobo ezahlukene lo mkhiqizo, kubandakanya imikhiqizo ephuma kabili isiqediwe futhi ukudla ngomumo ushizi, zokupheka okuyinto beveza labapheki engcono. Kodwa ambalwa amakhosikazi angasebenzi kuhle lotidzelako injabulo ukupheka umkhiqizo emangalisayo ekhaya. Yenza kube lula, njengoba kunezindawo eziningi izindlela ukulungiselela. Nangu omunye wabo.

Ubisi kuthululwe esitsheni esobala, engeza emibili kuya kwemithathu wezipuni ukhilimu omuncu ilitha, enyakaza, washiya etafuleni. Mayelana ngosuku ingilazi Bubbles kumele kuvele, kanye ubisi iba nokunwebeka lapho sicindezelwe uzoqala bounce kancane.

Epanini uthele amanzi kangangokuthi kuvele kufane nokudlala ifinyelela kuze kufinyelele entanyeni ka ware, okuyinto cottage shizi nhlama ebilisiwe. Okokuqala, amanzi abilisiwe, bese sehliselwe izitsha imvubelo kwesokunxele imizuzu 40 ke isuswe, avunyelwe ukuba amele elinye ihora. Sabalalisa kwi cheesecloth, elengiswa kwamahora ambalwa. Cottage shizi usulungile.

Lokhu-cottage shizi no ukhilimu omuncu, wakhonza iminyaka ibhulakufesi, ukunikeza ngokugcwele emzimbeni amavithamini amino acid ezibalulekile ngalolo suku.

Impilo ezihlukahlukene izitsha ewusizo kusuka cottage shizi. Ungadliwa zona uzilungiselele, ingaxaka futhi usentekenteke, noma, kunalokho, elula. Sinenkosi kwelinye ezivamile into: izinzuzo zezempilo elingenakuphikwa.

Curd - isidlo ezivame kakhulu i-cottage shizi. Khekhe zokupheka, eqoqwe incwadi yokupheka, ngabe zaba imiqulu eminingi. Nangu omunye walabo zokupheka.

200 amagremu izaqheqhe nge isipuni ophehliwe, ingcosana usawoti, vanilla pod. Endishini ehlukile phehla Foam neqanda ukuba uthele curd phehla futhi. Ngaphandle kokumisa inqubo, uthele ezimbili wezipuni kafulawa spoon. Shiya amaminithi angu-10, futhi ophehliwe. Isipuni inhlama semi liquid phezu ipuleti, ngokuhlanganisa iflowuru, ufafaze ufulawa phezulu. ibhola emise ngokucophelela, cabaza kancane, elicwiliswe abilayo uwoyela emlilweni ophansi. Lapho kuphekeke, Pheqa. izaqheqhe ezinjalo ezinhle futhi ukhilimu omuncu, isiraphu noma ujamu.

Hhayi izitsha nezitini noma ethosiwe kuphela kungenziwa eyenziwe cottage shizi. Ungadliwa wamaqebelengwane, ngenye ye ukhokho wethu, ufunde indlela ungakwazi ukupheka Easter izaqheqhe ngaphandle baking.

Udinga:

• Ikotishi ushizi amafutha - 1 kg

• Amaqanda - 3 PC

• Ushukela oluyimpuphu - ingilazi

• Cream amafutha - isigamu inkomishi

• Izithelo candied namantongomane - ingilazi

• Vanilla - ukunambitha

• ukufafazwa noma amantongomane ukuhlobisa

Cottage shizi imiswe okwesikhashana, ukuvumela ingilazi ngokuphelele zonke ketshezi. Ngokusebenzisa ngesihlungo noma esebenzisa beat blender kuze kube eyohlobo, kodwa isisindo ezomile.

Abamhlophe futhi izikhupha triturated eceleni ngaphambi yesivini.

shift Curd ibe isitsha esikhulu, futhi baqala uphehle, kancane kancane engeza amaqanda, izithelo candied, ukhilimu. Ungabeka 50g lamafutha. Hlanganisa kuze ingxube ngomumo iba bushelelezi futhi iyunifomu.

A mkhakha okhethekile izimbobo phansi khona inhlansi yethemba ngaphakathi gauze ukuze emaphethelweni gauze ahlale amahhala. Sabalalisa efomini mass curd, embozwe semikhawulweni gauze, futhi kusukela phezulu ukunikeza esosweni nge umthwalo. Hlanza imbala. Emahoreni ambalwa nje uketshezi ngokweqile kufanele avuze, nenqwaba ohlangene futhi kufanele athathe isimo ikhekhe. Kuleli fomu kungenzeka ukuhlobisa, ukukhonza.

Uma njalo ukudla ushizi, zokupheka ingatholakala zonke omagazini, ungakwazi yelule intsha, ukuthuthukisa amasosha omzimba, ulahlekelwe isisindo.