Isikhombi iresiphi lasendulo. Iwayini kusukela Isabella ekhaya

Isabella yamagilebhisi ezihlukahlukene kulula ukuba zikhule, hhayi kuphela eningizimu kodwa futhi zindawo maphakathi. Nothile Kuveza emuva futhi kukhona umbuzo ingenziwa amagilebhisi ngobuningi? Yiqiniso, iwayini. Ukulungiselela iwayini Isabella - a Inqubo ethakazelisayo, futhi imiphumela ngeke sijabulise ubani.

Tricks ekubulungeni imivini ebusika futhi bekha amajikijolo for iwayini ijusi

Ngenxa kuqhathaniswa efudumele ebusika umvini eMoscow esingashintshi kuze kufinyelelwe esikhathini kubanda ayikwazi ukususwa kusukela ukwesekwa, futhi ngaleyo ndlela unciphise enkingeni. Lokhu kunjalo uma yisithombo Wawusemhlabathini ohlangothini eningizimu endlini noma esinye isakhiwo ukuthi izovala imivini emimoyeni ebandayo. sokuvuna amagilebhisi kule lane maphakathi ukuhambisana phakathi - ekupheleni kuka-September. I amajikijolo abakwazi kuphela ukwenza compotes bayidle fresh, kodwa futhi yenza lesi siphuzo i ukunambitheka engavamile. Ukwazi iresiphi, iwayini Isabella ekhaya ukupheka elula. Iqala loluhlelo esasihlukanisa izandla uvela emvinini. Yini ebaluleke, amahlukuzo abazigezi ke ukuvutshelwa kuyoba ngcono. Ukuze ugweme ukucasuka kwesikhumba yezandla amajikijolo kuvuna in amagilavu zenjoloba.

ukulungiselela

Isithelo uyashiywa ehlukuzweni futhi ecindezelwe usebenzisa cindezela noma masher ukukhiqiza uginindela. ingasetshenziswa yini Juicer le njongo, njengoba kulokhu, fake waphuka ithambo ukuthi isimo sibe sibi ukunambitheka umkhiqizo wokugcina.

Iincwadi ezingakatloleki kuhle ukusabalala e amandla ukulungele akuyona kuze kube phezulu, ngoba ketshezi abayozulazula futhi ukukhuphuka. Ungakwazi ushukela. Izingubo zokupheka nomkhiqizo lulwimi siphelile ibekwe endaweni efudumele for 3-4 days. Iincwadi ezingakatloleki kuhle enyakaza ngezikhathi ezithile udayi futhi tannins zabiwa nombala.

Ukuvula iresiphi "Iwayini kusukela Isabella ekhaya", singabona ukuthi uginindela kufanele sokukhipha ngokusebenzisa colander noma ngesihlungo futhi cheesecloth. Inhlama is batheleka ingilazi ingilazi. Uma kukhona ekhethekile isicupho amanzi, khona-ke uwubeke entanyeni. Uma kungenjalo, khona-ke akhuphuke a igilavu iraba, punctured ezindaweni eziningana ne inaliti esihle.

Efika iwayini okumnandi kusukela ngo-Isabella, iresiphi inikeza kulesigaba ushukela. Ukuze bathole iwayini semi ezomile, ushukela, wafaka izigaba eziningana. 70 amagremu per 1 ilitha kumelwe uthele ekuqaleni ukuvutshelwa, bese - ku izinsuku wesine, lwesikhombisa yeshumi - 200 amagremu ngalinye 10 amalitha inhlama.

ilindele

Lapho igilavu kuyinto izitobhi eqolo ke ukuvutshelwa asebenzayo kuqedile. Manje iwayini amuncekela ngokucophelela (akukho inzika) nge hose noma tube. Ngenhla esangweni ukusetha kabusha noma igilavu, futhi umkhiqizo wayiswa ukuvutshelwa endaweni ebandayo, ezifana e engaphansi, kungakangeni ubusika. Kwenza izincomo ezifana iresiphi. Iwayini kusukela Isabella ekhaya uzolunga ngo-January-February. Khona-ke kungaba ngivalele futhi ukuxoxwa ngelikhulu isasasa ukunambitha. It is agcinwe kule cool iminyaka emithathu.

Lena iresiphi "Iwayini kusukela u-Isabella." ke ulula ukulungiselela ekhaya. Futhi umphumela iwumkhiqizo wemvelo ngokuphelele ngobukhulu obungaba izinto eziwusizo. Lokhu iwayini akaqhathanisi nge izitolo eziningi aphuze ezinamagama afanayo. Ngaphezu kwalokho, kuyoba cishe mahhala winegrower.