Indlela yokutshala Mint ekhaya: amathiphu nokunakekela

ukunambitheka kwako - omunye liyabonakala kakhulu futhi othandekayo, amahlamvu abakhona ekhishini cishe njalo wekhaya Amasheya Nama izakhiwo zemvelo ukusiza okudambisa ukucindezeleka futhi ubuyisele ubuthongo enempilo okujulile.

Mint - imbiza uye babemhlonipha izingcweti Culinary kanye nochwepheshe imithi. Indlela yokutshala Mint sisodwa ekhaya?

Libhekene amahlamvu serrated futhi pink amancane, onsomi, izimbali ezimhlophe zisetshenziswa okwandile ezilwaneni zasendle nasezitshalweni, ingadi kwamasiko. Peppermint ekhaya - isitshalo ngempela Moody futhi kalula nezimo.

Vegetative ukutshala indlela

Indlela yokutshala Mint ekhaya? Indlela evame kakhulu esiphelweni vegetative, lapho namanqina ingasetshenziswa, noma esigaxeni izingxenye nge amahlumela.

Ukuze ukusika izitshalo omdala ehlobo kufanele usike likaJese nge leaf izinyanda futhi afakwe ingilazi yamanzi noma esihlabathini. Lingakapheli isonto ungabukela ukubukeka izimpande ezincane ezimhlophe. Lapho befinyelela ubude ehloniphekile zalesi sihlahla kungenziwa itshalwe ekukhuleni unomphela. Futhi uthole ukutshala impahla kungaba ngokumba ekuseni ekwindla Mint asehlathini futhi ukukucaza kube izingcezu eziningana. On ngamunye wabo kufanele kube amahlumela izimpande kanye efihlekile ezimbalwa.

imbewu Lokuzaliswa Mint

Imbewu indlela lingaphansi wokwakha lide ngokwanele. Ngokuvamile imbewu Mint ithengwe ezitolo. Badinga itshalwe esitsheni nge phansi ngokulambisa manzi ukuba engekho ngaphezu kuka-0.5 cm ukujula, ukudala izimo hothouse, amboze epulasitikini noma ingilazi. Emva kwezinsuku 7-16 imbewu Mint ziqhume; Kwakukhona ayiqinise izithombo kufanele zidluliselwa ku amabhodwe ukunquma ezimweni ezipholile ngenhloso acclimatization kancane kancane. Ekupheleni kwezinsuku 7-10 of, isitshalo esisesincane ilungele ukuzimisela kwi ukukhula njalo.

Indlela yokutshala Mint ekhaya: amathiphu

Mint zingatshalwa endle, futhi njengoba isiko potting. Ukuze uthole okunye okuqukethwe zasendlini lapho isitshalo zingatshalwa unyaka wonke, isitsha nokutshala kumele ibekwe amanzi ungqimba futhi njengoba inhlabathi izakhi ukusetshenziswa komhlabathi yokwakheka 1 okuyingxenye humus kanye 2 izingxenye leaf. Futhi nangu ukutshala isitshalo entsha.

Mint efasiteleni uyozizwa entshonalanga noma empumalanga ohlangothini ikamelo, ngaphandle kokuba hit amaqabunga oluhlaza elangeni eliza ngqo. Ehlobo lesi sitshalo kuyoba ukhululekile on emphemeni, ebusika - ovuthayo efasiteleni. Imibandela Igumbi kufanele ilawulwe emhlabathini kwaba njalo ezimanzi, futhi imbiza pan bekulokhu amanzi njalo. Peppermint ku sill idinga ukuthambisa njalo amanzi ezithambile ekamelweni lokushisa, ngezikhathi futhi bancome nokufafaza amahlamvu. eshaweni emaviki kuto isizini efudumele bazuze elimnandi igumbi isiko kuphela. Nge akhronimi njalo amaqabunga Kunconywa ukondla isitshalo kanye ngenyanga.

Mint: ezikhulayo izimo endle

Lapho ekhula endaweni evulekile ensimini Mint kufanele kuchazwe endaweni libalele evundile, inhlabathi kahle akhanywa. I kokumethemba kakhulu ngoba Mint turnips, izaqathe kanye namazambane. Yisithombo ukutshala ukujula - 10-12 cm, ibanga Kunconywa phakathi izitshalo -. 15-30 cm Khuhla kangcono ukuba imile izimpande uma kokufika at ibanga 5 cm ebusweni inhlabathi Ukunquma ingxenye yayo aboveground.

Indlela yokutshala Mint ekhaya, ukuba zigcine yayo kungukuthi mpilo? Mint unekhono sikhule kakhulu. Beka isivimbelo kwimininingo yona ukukhula asebenzayo we izinhlangothi ingatholakala ukutshala isihlahla kule esitsheni ebanzi, futhi uzizwise ngawe phansi. Amaqabunga ayo amancane zezitshalo esungulwe beyojabulela khona amasonto ambalwa. Phezulu amakhambi elimnandi kufanele igcinwe okuqoqiwe: ke sivimbela ukukhula ukuphakama, kubangela ukukhula ohlangothini, ngaleyo ndlela kwande umkhiqizo.

Ngemva zokutshala can Mint urea isixazululo okuphakelayo ngesilinganiso 2 amagremu ekulungisweni ngayinye 1 litre amanzi. It is hhayi Kunconywa ukuba zalisa izindlela isitshalo-nitrogen: Izinto babangela ukukhula asebenzayo we mass vegetative, ukuthi abe nomthelela omubi ekuqongeleleni Mint amafutha abalulekile.

Ukuvuna kanye nokugcina impahla

Ukuvuna usungaqala ngonyaka wesibili emva kokutshala: inkathi ukhiqiza cishe 3 cutoffs. Kungcono ukuqoqa amacembe Mint ngesikhathi sokuqhakaza (June-September) - ngalesi sikhathi kokuqukethwe aphakeme kakhulu amafutha abalulekile.

Ngamahlamvu omisiwe nezihloko umoba, eziyingxenye elimnandi itiye herbal kanye isinongo ukuba izitsha kufanele agcinwe endaweni emnyama esitsheni ingilazi. Ngesinye isikhathi kutuswa ukuba kukhule izitshalo horticultural akuzona neminyaka engaphezu kwengu-4.

Izifo kanye izinambuzane

Peppermint okungenzeka bahlukunyezwe izinambuzane ezifana yizimbuzane, slugs, Silakho futhi weevils. Ukuze alondoloze impilo izitshalo kudingeka ukuqinisekisa ezinhle air kwegazi enhlabathini bese amanzi. Izinambuzane ukuthi ngokuvamile khetha indawo yokuhlala on the underside amaqabunga, kungenziwa wageza off ipayipi lamanzi.

Izinhlobonhlobo Mint ezikhulayo ekhaya

On indawo yabo Tshala izinhlobo eziningana Mint noma stop at omunye wabo.

Ngokwesibonelo, i-apula Mint, elinesimo iphunga elimnandi kanye ukunambitheka aqabulayo amnandi, akukuniki nenzondo okumnandi compotes, jelly, ujamu. Ngezinhloso Culinary isetshenziswa lonke ingxenye aboveground zalesi sihlahla. izinhlobonhlobo Green futhi variegated ngokuhlanganisa okubabayo ukunambitheka izinga decorativeness, libhekene amahlamvu ezibanzi ovate nge uboya kuyabonakala. Ukuphakama ehlathini herbaceous - mayelana 70 cm.

Osamanzi ekahle izinjongo Culinary, ngoba akanawo abandayo menthol ukunambitheka esivela Mint peppermint. Lesi sitshalo libhekene eqinile sifanamsindvo futhi luhlaza okotshani, toothed ku emaphethelweni amaqabunga. Kubukeka Mint emangalisayo ebhodweni, onikeza elinywayo zasendlini izitshalo zisetshenziswa.

Mentha arvensis lembula ngokugcwele izinga yayo iziphuzo energy. buka Dlinnolisty iqukethe esiningi vitamin C kanye ngenxa yokuqukethwe yaso ephezulu amafutha abalulekile asetshenziswa ngempumelelo izimonyo futhi ekhaya insipho ukwenziwa. Ngakho-ke, kufanele nakanjani uthole kusayithi lakho isiko okuwusizo ngakho, okuyinto ngesikhathi esifanayo izidakamizwa izinongo condiments.

Ngokosiko, ukulima peppermint okwandile - isitshalo nge izimpande ezinde ezinwabuzelayo, amagatsha amaningi oluhlaza amaqabunga ovoid nezincane onsomi-pink efihlekile. Ngenxa okuqukethwe eliphezulu menthol ingxenye sendawo utshani kwenza flavour oqinile futhi esibonakala ngokuqina ethile "nokuphola" ukunambitheka.

Mint imbiza ekunongeni iziphuzo, nososo, kophudingi, nezithelo nemifino izitsha. Peppermint, possesses sine futhi izakhiwo isinqandakuvunda, kuyingxenye kwezidakamizwa eziningi zokwelapha ngempumelelo ekwelapheni imikhuhlane ngcono ukugaya.