Indlela uwuthene amagilebhisi entwasahlobo ngendlela efanele. Isikimu izihlahla yamagilebhisi entwasahlobo

Cishe bonke abanikazi izindlu zasemaphandleni kanye Cottages ngempela ukudedela abanye ingadi endaweni yabo zomvini ezikhulayo. Ngosizo zalesi sitshalo esimangalisayo abakwazi kuphela ukudala ukhululekile, endaweni shady egcekeni lakwakhe, kodwa futhi isivuno lobuKhristu izithelo esiphundu futhi unempilo. Abalimi abanolwazi bayazi ukuthi isihluthulelo ezikhulayo ngempumelelo amagilebhisi zonke izinhlobo kuyinto izihlahla zayo efanele futhi aftercare. Ukuze ufunde indlela athene umvini entwasahlobo, namuhla sizobe ukukhuluma.

Spring izihlahla: Ubufakazi

Amagilebhisi sithenwe ekwindla noma ngasekupheleni kwentwasahlobo. Ezindaweni nge obubandayo kakhulu le nqubo yenziwa entwasahlobo, ngaphambi kokuqala ubisi ukugeleza nezinso ukuvuvukala. Ezindaweni lapho ubusika hhayi kakhulu indluzula, izihlahla imivini lamagilebhisi kwenziwe ekupheleni kwekwindla, ngemva kwesiphepho kwaphela amasonto 3 emva umnyuziki leaf ukuwa. Okokuqala usike izinhlobo abandayo nemithi kakhulu. Ngo izitshalo abasha nezinhlobonhlobo nge ukumelana ongaphakeme ukuba imikhuhlane amahlumela engadingeki ziyasuswa entwasahlobo.

Lapho ekwindla izihlahla kufanele ashiye ethile "esikhululekile" izinso uma okokuqandisa ezinye zazo ebusika. Uma zonke efihlekile ngempumelelo "ukusinda" abandayo, lawo manzi asele kufanele zisuswe ekupheleni entwasahlobo.

Izihlahla amagilebhisi entwasahlobo Wabasaqalayo winegrowers kungase kubonakale inqubo kunalokho olukhohlisayo, futhi lo is yaniso. Okokuqala, kufanele sikhumbule ukuthi le nqubo kumele kwenziwe ngesikhathi, ngaphandle kokulibala. Ngokwesibonelo, ngeke ukwazi do izihlahla emva ukubukeka efihlekile phezu isitshalo, ngaphandle ezimweni lapho ziye kabana yesithwathwa ebusika. Uma isitshalo kwamagilebhisi ngemva kwakheka amehlo, kukhona ingozi ukulahlekelwa ngenxa yokuthi banayo ukubambelela kancane emvinini. Ngaphezu kwalokho, imisiwe kwezitshalo isitshalo kwenza eminye ezinikela izakhi zawo eziyigugu. Kodwa uma ungazi nini futhi kanjani ukuthena imivini kumile kahle, ngoba lokho ngasekupheleni futhi nale nqubo, futhi amehlo kakade kwakhiwa, lesi sitshalo ngeke uyithinte kuze amahlumela oluhlaza umlando wokona kombhangqwana wokuqala amaqabunga.

Ukunakekela amagilebhisi entwasahlobo: izihlahla - isibambiso sokuvuna ocebile

Kahle ababulawa yamagilebhisi izihlahla inqubo isiqinisekiso imiphumela emihle:

• Kwandisa usayizi amagilebhisi, amajikijolo zigcwala ngokugcwele, ukuthola ukunambitheka babubukhulu ngokwengeziwe.
• yamagilebhisi nokuvuthwa kwenzeka ngokushesha okungaka.
• isitshalo esincishisiwe kuyahluka ukumelana kakhulu enkulu yezifo ezihlukahlukene, izinambuzane nesithwathwa, futhi isithelo akusho ziwohloka ngesikhathi nokuvuthwa.

Ngaphezu kwalokho, izihlahla amagilebhisi entwasahlobo for balimi imfundamakhwela uyophinde abe nesithakazelo mayelana design ingadi ndawo, t. Ukuze. Umqhele wabahlakaniphile isitshalo inganikelwa umumo eziqondile. Ngaphezu kwalokho, ngezinye lasungulwa engaqondiswa and definition lula yokuvuna esizayo, ngakho ungenawo ukufinyelela i izithelo isitebhisi, omi eduze kwezihlahla noma ezinye awalethe.

Kudingekile futhi engadingekile: okuyinto okuyinto?

Ngakho, umthetho main ukuthi wenza Wabasaqalayo ofunda izihlahla amagilebhisi entwasahlobo, le: wena nje kufanele ziphele zonke engadingekile, kodwa lutho. Kodwa ngaphezu kwakho konke, kudingeka siqonde ukuthi kakhulu, futhi lokho kulungile. Okokuqala, kufanele kukhunjulwe ukuthi esikhathini esilandelayo sokuvuna siphuma izinso, esisogwini umvini abasha, kwanda kule sizini.

"Sidinga," umvini abasha futhi mncane uba nombala brown ukukhanya. Kodwa isihlahla futhi siqukethe imivini esikhulu ubudala, ngaphandle okuyinto ngeke ukwenza okufanayo, nakuba ukuvuna kakade futhi ngeke. Khona-ke kuphakama umbuzo: kungani kudingeka, lokhu ugodo besikhathi eside? Kodwa yonke into ilula - it is a uhlobo liyinqolobane nezakhi ezidliwa ayadingeka ikakhulukazi entwasahlobo, lapho amagilebhisi eqala ukukhula. Ngempela, kuze amahlumela amasha kungukuthi ukuthola inombolo ezanele amaqabunga, nezihlahla, aziyeki lutho. ukukhula Young iyona kuphela umthengi kwamandla ekukhuleni kwabo, isb. E. A real "freeloader" ubuhlengikazi ngenxa ugodo eside. Nokho, inani amahlumela kufanele ziqashwe, futhi lokhu kwakuqinisa saziso ilungiswe amagilebhisi amancane. Kodwa khumbula, uma bonke abasha 'wanqunywa at zero ", isivuno kungalindeleka ngaphambili kuka ngonyaka.

Izihlahla amagilebhisi entwasahlobo: isikimu

Ngakho, sathola ukuthi imivini abasha - elindela isivuno, futhi yesikhathi eside - I-ukudla, kodwa ukuthola "umhlabathi ophakathi" lapho ilungiswe, kufanele uhlole isitshalo ngayinye. Ekuqaleni kumele kutholakale indawo kahle ukukhula emivinini. Kunconywa ukuba ukhethe uhlobo oluthile nezitshalo silondoloze ke esikhathini esizayo. Kukhona izinhlobo ezihlukene imivini, kodwa isicelo bazo ngempela kuphela izindawo ezifudumele, lapho asikho isidingo ukukhoselisa izitshalo ebusika. Ngakho-ke, ezikhathini eziningi, kwakheka ukucushwa kwe isihlahla ne lula yokukhosela yayo kusukela frost.

ambalwa amafomu main imivini bungabonakala:

• fan-ugongolo multi-ingalo - base ehlathini uma udala rejuvenation 1-2 isixhumanisi;
• cupped - liphinde ukuma multi-ingalo, kodwa nge Cordon.

Ezithile izihlahla amagilebhisi wesifunda usizo ukunikeza ofiselekayo ukuma sezihlahla. Beginners yanconywa iwayini-umtshali umvini Guyot. nencazelo yalo itholakala lokuthi ukuthi kubalulekile ukuba ushiye elilodwa fruiting kwegatsha izinso eziyishumi, kanye esikhundleni induku ku ezintathu efihlekile ku ehlathini noma ukulondoloza ambalwa izithelo link.

Imithetho eyisisekelo izihlahla amagilebhisi

Kubalulekile ukusika amagilebhisi, ukunciphisa imiphumela elimazayo yamanxeba akhe. Le nqubo kuyehla kube amaphuzu ambalwa abalulekile:

• Zonke izigaba abangu ngempela senziwa sleeves ngesandla esisodwa, t okudutshulwa leli lungiselelo ngeke kuthiye ekuyeni amanzi ukulandelela izakhi ewusizo lonke ehlathini ..;
• lo mkhulu ihlumela abasha, kulapho kufanele usike;
• ngonyaka odlule otplodonosivshie umvini zisuswe;
• ngokungadingekile emkhonweni eside usike ukuze phezu umvini othela izithelo kwaba Ukuphunyuka kakhulu athuthukile;
• uma amahlumela kwi esikhundleni segatsha ayakhekanga, kwakhiwa amahlumela Isithelo isixhumanisi engezansi;
• ingxenye okubanzi le pruner blade kufanele sibhekiswe kuleyo ngxenye emvinini, okuyinto uhlala, futhi ayibanzi - ukuba asuswe.

Ngowokuqala ngqa, ngakho ukukhuluma DEBUT, izihlahla umvini entwasahlobo Wabasaqalayo kuyoba uhlobo ukuhlolwa ukuthi sizobonisa ukuthi banalo ikhono esikhathini esizayo ube kweqiniso iwayini-umtshali. Kufika kuye kudingeke ukuba banikeze eyodwa yisiyalo: okufanele isetshenziswe ukunciphisa pruner abukhali futhi iqine, okuzokwenza usike amahlumela elilodwa ukunyakaza beqiniseka. Khona-ke okusele imivini ngeke stratify, nesitshalo uzokwazi ukuze uthumele kancane ubuhlungu isidingo "ukuhlinzwa" okukhulu.

Izithelo isixhumanisi - kuyini?

Izithelo isixhumanisi - ifindo kuyinto esikhundleni futhi izithelo umcibisholo amahlumela yonyaka zazo wahlela ku iminyaka emibili uphondo. Ngokuvamile esikhundleni ifindo akuvunyelwe kusukela 2 kuya ku 4 efihlekile nezithelo umcibisholo agcinwayo eside kakhulu - ngamehlo 5-12 noma nakakhulu.

Amahlumela swirls of esikhundleni

Kuthenwe amahlumela ukuba kwenziwe kubo, naphezu polarity ethuthuka amehlo aphansi abese Kuphendula ezinhle. Ngokuphathelene esikhundleni kwamafindo, abazi ukusiza ukuhambisa kude isikhungo emvinini, t. Ukuze. Ngesisekelo polarity the best emva zonke kukhona nje abagijimi phezulu. Uma kuphela futhi ushiye, izosiza kwelulwa abalulekile emkhonweni. Lapho izihlahla nemicibisholo izithelo esuswa yonke iyatholakala ku amahlumela akhe. Of amahlumela kwakhiwa kusukela ifindo wokumelana, "ngifuna" phansi, okwenza enye ifindo wokumelana, aphunyuke phambi kwamehlo phezulu ukwenza umcibisholo izithelo. Imi indawo alunge engadini phezulu.

sleeves umvini

Sleeves - kuyinto amagatsha zisetshenziswa, okuyothi ngalo ukulethwa izakhi (ekuphumeni lamanje) kulo lonke isitshalo ngezimpande zawo. Ngaphezu kwalokho, yokuhamba imikhono wamanje ezansi izimpande - izinto eziphilayo ezivezwa izitshalo.

Isikhathi sokuphila izingalo kuhluka iminyaka 4 kuya ku-6, bese nokuthathe kwenza izinga lokhula iqala ukuncipha. Ezinye izinto ezinemikhono okokuqala enganele ukuthuthukisa futhi alethe cishe akukho sokuvuna, ngakho kufanele basuswe, ukuze isihlahla singatshi wayesaphaze nemithombo yawo yize.

Ukunakekela amagilebhisi

Ukuze amagilebhisi lakhula emikhulu, inflorescences extra ziyasuswa ngesikhathi izimbali, kusale 1-2 igatsha lonke. Nikezela eyanele kwelanga inflorescences akudingeki pinching off eshiya ukuthi umthunzi kubo. Lokho wonke umsoco kungukuthi sisale sodwa e-amahlumela amasha, ngemuva kokukhetha amagatsha izimbali kunconywa Ukunquma kubo ngesikhathi ibambene iqabunga wesine ngemva inflorescences zokugcina.

Phela lezi izinqubo umvini kufanele sisihle kwaphela, ne khulula, hhayi ukugxambukela nomunye amagatsha. Nge kwesikhawu samahora zonke izinsuku ezingu-14, kuze kube yilapho maphakathi no-July, kumelwe ususe amahlumela amasha ababuthakathaka, ukugwema overgrowth amahlathi kanye ukuvimbela Ukufiphaza of amaqoqo esizayo.

Yiqiniso, okwenzeka - into enkulu, kodwa uma kukhona isifiso bahlanganyele viticulture, ngisho balimi imfundamakhwela kuyovuzwa ngemizamo yabo isivuno ocebile futhi esihlwabusayo.