Ukudla kanye iziphuzo, Kophudingi
Indlela ulungiselele ikhekhe ikhethelo ricotta?
Namuhla, bayanda ngokuvamile ezibhebheni Isidlo bezwe kwethu zingatholakala ricotta ushizi. Lokhu akusona isimanga. Phela, lo mkhiqizo, okuyinto ekhaya e-Italy, hhayi kuphela kunambitheka omkhulu, kodwa futhi iqukethe eziningi amavithamini enempilo namaminerali. Isetshenziselwa kokubili ekulungiseleleni nama-dessert futhi izitsha main (isib lasagna). Namuhla sinikeza ukufunda indlela yokwenza ukhilimu ikhekhe of ricotta.
A iresiphi Classic
Lokhu amaNtaliyane ukhilimu ricotta kabanzi amaqebelengwane nezinye kophudingi. Ngokwesibonelo, ligcwele Sicilia cannoli namakhekhe. Ngaphezu kwalokho, lokhu ukhilimu ungakwazi ukukhonza njengomdala dessert ezimele. Ngokwesibonelo, kungaba lula ukudla ngesipuni itiye noma ikhofi. Lungiselela ikhekhe cream of ricotta Kulula kakhulu. Futhi ukunambitheka kwako obucayi ngokuqinisekile ngeke abashiye izivakashi zakho nendlu ngabandayo.
izithako
Sicela uqaphele ukuthi ikhethelo ricotta ushizi ikhekhe kuvela akunjalo okunomsoco. Ngakho-ke zogwadule uyisebenzisa ofanele ngisho kulabo babukela izibalo zabo. Ngakho-ke, ukulungiswa ukhilimu, sizodinga mikhiqizo: ricotta ushizi, ushukela oluyimpuphu, shokolethe nesinamoni powder. Ngokuqondene olinganise, lapha kangcono uholwe ukunambitheka yakho siqu. Ngakho, ngokwesibonelo, uma ufuna ukhilimu waphenduka imnandi, ushukela ngaphezulu, futhi okuphambene nalokho. Futhi ekulungiseleleni kungenziwa ngaphandle ushokoledi. Kufanele futhi uholwe lemali edingekayo ukhilimu esiphelele. Ngakho, uma uhlela ukupheka ikhekhe elikhulu, bese ukudla ngeke kuthathe isikhathi eside.
imfundo
Ngakho, ukuze uqale endishini le ricotta ukusabalala. Khona-ke shukela oluyimpuphu. Ngomqondo onabile, ungasebenzisa njalo ushukela granulated. Kodwa kulokhu kuzodingeka isikhathi eside kakhulu ushukumisa mass kuze ushukela siphela ngokuphelele. Isinyathelo esilandelayo ukuze wengeze nesinamoni. Govuza. Manje ungakwazi ukwengeza shokolethe. Kungaba grate noma ukuthenga njengoba dusting amaqebelengwane namakhekhe. A mix omuhle. Nansi ukhilimu yethu isigaxa ricotta futhi ukulungele! Manje ungakwazi Fluff kubo amakhekhe futhi ususe wobuciko Culinary esiqandisini. Sicela uqaphele ukuthi akufanele sihlale dessert eside ne ukhilimu in the esiqandisini, njengoba kungase ayashesha ukubamba iphunga.
Ikhekhe nge ricotta futhi izithelo
Ngakho, siphakamisa ukucabangela iresiphi dessert okumnandi nge ukhilimu echazwe kithi. Ukulungisa ikhekhe sidinga izithako ezilandelayo: amaqanda 4, 125 amagremu ufulawa 275 amagremu ushukela (125 - test, futhi 150 - ukhilimu) iphawundi ricotta, 500 ml ukhilimu, 400 amagremu tangerines okusemathinini, 250 amagremu uphayinaphu okusemathinini, futhi 50 amagremu ishq alimondi. Uma wayefisa, ungakwazi ukushintsha lezi zithelo nganoma isiphi esinye kumuzwa wakho.
inqubo ukulungiselela
Ngakho, kufanele kuqala ukulungiselela inhlama amaqanda, ushukela kanye ufulawa. Gcwalisa-ke efolomeni bayobhaka kuhhavini futhi umkhumbi, osuke usushisa kakade ukuba 180 degrees. ikhekhe Ready uthathe amakhekhe ezinhlanu. Okukhishwa ezinhlamvwini jar okusemathinini mandarins. juice akhanywa. uphayinaphu okusemathinini uthathe yizicucu amancane. Ukuhlehlisa ukuze izithelo ngesikhathi.
Manje, uqale ukupheka ngqo ukhilimu isigaxa ricotta. Okokuqala, usebenzisa mixer, ukushaya ukhilimu noshukela ukwakha iziqongo. Engeza ricotta uhlanganise kuze iyunifomu. Ukhilimu ulungile!
Sponge amakhekhe impregnate juice kusukela mandarins okusemathinini. Khona-ke omunye ikhekhe ukusabalala on isidlo, phezulu gcoba it ne ukhilimu. Beka tangerine. Top ukubeka ikhekhe esilandelayo. Nalapha futhi, sisebenzise ukhilimu we ricotta ikhekhe uhlanganise uphayinaphu. Ngendlela efanayo, futhi babeka ikhekhe ezintathu ezisele. Khona ikhekhe nxazonke Athambisa ukhilimu nihlobise phezulu tangerines. Boca dessert fafaza nge ishq alimondi. Sithumela ikhekhe yethu ku amahora amathathu noma amane kule esiqandisini, ukuze ofakwe kahle. Ngemva kwalokho, esihlwabusayo kungenziwa fed etafuleni dessert enhle. Bon appétit!
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