Ukudla kanye iziphuzoZokupheka

Indlela ukupheka inkukhu kuhhavini

Izinkukhu kuhhavini - kungcono indlela enhle ukujabulisa wonke umndeni dinner okumnandi. Ngaphezu kwalokho, kulungiselelwa lokhu isidlo akuthathi isikhathi esiningi nokuzikhandla. Bhaka inkukhu kuhhavini akunzima, ngakho nani uyophinde alinikeza umkhaya wakubo. Uma ulungiselele kahle lokhu dish, kuvela namanzi, ithenda kanye okumnandi.

Ngokuvamile, ukupheka inkukhu kuhhavini, ezazigxishwe apula. Umphumela uqweqwe elimangalisayo egolide, futhi apula iphunga ayikwazi indawo yinoma yini. Lokhu dish kungenziwa zithunyelwe hhayi kuphela umndeni wakhe kodwa futhi izivakashi etafuleni zemikhosi. Ukuze wenze lokho, udinga ukuthatha inkukhu, enesisindo mayelana 2 kg. Kumele kahle ukugeza asuse izimpaphe nezibilini. Khona-ke bakuthinte isidumbu inkukhu bevela kuzo zonke izinhlangothi ngosawoti. Ungasebenzisa usawoti esikhulu ezivamile. Fafaza pepper inkukhu kanye nezinongo uma bebona kunesidingo yakho. Ungasebenzisa ekhethekile isinongo ngoba inkukhu noma ukuwathola yena. Ukuze uthole ukudla enhle, engeza paprika kancane. Hlikihla isidumbu kufanele kube nxazonke ngisho ngaphakathi. Okulandelayo ahlanzekile ezine clove sikagalikhi. Omunye wabo uthathe yizicucu ezinkulu wafaka ngaphakathi inkukhu. Abanye bonke idlule cindezela basihlikihle ingxube etholwe isidumbu. Onion ukuhlanza, uthathe yizicucu ezinkulu futhi ukubeka ngaphakathi. Apples kufanele wageza, cored bese uthathe tincetu ophansi. Base ezazigxishwe isidumbu inkukhu.

Thatha Culinary uhala ukuze bethunga inkukhu, bese uxhuma izinyawo zaso. Wings sitshalo isidumbu, ukuze inqubo ukupheka basuke hhayi wokushiswa. Okulandelayo thina beka isidumbu inkukhu bhaka bese uthumela kuhhavini. Izinga lokushisa isethwe emhlabeni degrees 200. Izikhukhukazi kuhhavini ukulungiselela mayelana 2.5 amahora. Indishi waphenduka ebomvana nge uqweqwe segolide, kwesinye isikhathi kuqakathekile ukuba uthele inkukhu amanoni wama phandle phakathi ukuthosa. Futhi kuyokwenza kube namanzi futhi ithenda.
Sithathe out inkukhu kuhovini uyinike ukuma kancane. Khona-ke ukhipha intambo futhi wenze out isidlo kahle. Ukuze wenze lokhu, sithatha out apula, bawendlala emhlabeni inkukhu. Inkukhu isidumbu kungenziwa uthathe yizicucu a la Carte. Fafaza amakhambi oqoshiwe futhi bakhonze.

Yini okunye engingakwenza ukupheka kuhhavini izinkukhu? Kuyashisa. Ukuthatha lesi inkukhu futhi usigcwalisa emanzini abandayo cishe isigamu sehora. Okulandelayo, udinga uthele umhluzi ebhodweni wasiqashisa ubilise. Esikhathini umhluzi abilayo Beka inkukhu ngiwunike ubilise futhi. Sithatha out inkukhu bayiqede eyomile ithawula. Isidumbu usawoti kanye deda ngamafutha. Ngaphakathi isidumbu Kumelwe futhi abeke ucezu ibhotela ke inkukhu agcwele amanzi. Sabeka it kuhhavini. Ngaphambi kokuphela ukupheka isidumbu smear neqanda ufafaze breadcrumbs. Eyosiwe inkukhu kuhhavini osuke usushisa kakade i-lokushisa. Sithola inkukhu ngomumo, dweba bese bekhonza imifino.

Ungakwazi ukupheka inkukhu hlupha ku-microwave. Ukuze wenze lokhu, basihlikihle isidumbu izinongo kanye namakhambi, usawoti. Inkukhu imilenze efiselekayo mpahla ucwecwe. Kuphela ngokucophelela ulinamathisela. Beka inkukhu on the hlupha, uyibeka ngaphansi isidlo, okuzokwenza ushise amanoni. Inika "ama-microwave nje" futhi zigcwele. Pheka cishe imizuzu engu-10. Khona-ke ujike imodi "combi-2" gazinga imizuzu engu-10 ohlangothini ngalunye. Okulandelayo, cisha microwave, kodwa inkukhu ithole imizuzu 2-3 kuphela. Inqubo akuthathi isikhathi esiningi. Izinkukhu losiwe kuhhavini isikhathi eside. Kodwa indlela ukupheka inkukhu, umuntu ekhetha ngendlela esilindele yakho.

Futhi ekugcineni, amathiphu ambalwa. Beka inkukhu kuphela kuhhavini osuke usushisa kakade futhi ukupheka i-lokushisa. Ukuze inkukhu waphenduka Shintsha kamnandi ukuba "hlupha" imizuzu 10 kuze kuphekwe. Uma le modi alikho, gcoba it kokuncinyane uju noma ukhilimu. Lemon nesweli kwenza ithenda inkukhu futhi zibe nephunga elimnandi. Phatha obathandayo isidlo esilula kodwa ezihlwabusayo kakhulu.

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