Ukudla kanye iziphuzo, Zokupheka
Ilayisi nge amakhowe multivarka. Kuhle zokupheka
Ngo multivarka ingalungiswa izitsha eziningi ezithakazelisayo futhi okumnandi. It etholwe esihle irayisi ne amakhowe. Kulula ukupheka, imiphumela emihle badinga kuphela ukwenza konke igxathu negxathu.
Ilayisi nge amakhowe
Lokhu dish ocebile. Uma upheka irayisi nge amakhowe multivarka engeza amafutha omnqumo, kuvela elimnandi, futhi inguqulo ukudla okunjalo. Ngakho-ke, kungenzeka ukuba apheke nsuku zonke. Zonke izithako zitholakala kalula esitolo.
Udinga:
- ½ inkomishi irayisi;
- isikhunta (amakhowe), 400 g.
- 3 izinkomishi zamanzi;
- anyanisi;
- 3 tbsp sauce soy kanye namafutha;
- 1 tbsp cwenga. lamafutha;
- usawoti, izinongo.
Ilayisi nge amakhowe multivarka. Recipe ukusungulwa ikhishiwe
Okokuqala, zonke izingxenye kwakudingeka alungise. Anyanisi ubizwa bahlanza futhi amakhowe lisikiwe wageza, bahlanza futhi isikhumba iyasuswa. Izigqoko abahlukene imilenze, usike yonke tincetu non-mncane.
Indebe nivame ngamafutha omnqumo, kuba umnsalo kabusha futhi ibekwe imodi ukupheka imizuzu engu-20. Ukupheka kufanele kube ne isivalo evulekile ukuze ukwazi njalo ibangele.
Ngemva kwemizuzu engu-Five, eyosiwe anyanisi kunezelwa amakhowe. Yonke into ethosiwe nge lid evulekile, ibangele ngezikhathi ezithile, kuze kube isikhathi is hhayi kuqeda ngokuphelele. Uma isignali sengezwe ibhotela nge sauce soy, zonke anosawoti, izinongo kunezelwa.
Imodi Frying isethelwe imizuzu emihlanu. Phakathi nalesi sikhathi, udinga ukugeza iqolo, ngemva isignali uyifaka multivarku futhi uthele phezu kwamanzi. Manje lid ivaliwe futhi isidlo is iqeda imizuzu engamashumi amane.
Ngemva isignali nge amakhowe Fig multivarka okulungiselelwe. Ungakwazi ukuhlobisa usebenzisa amakhambi.
Recipe yenkukhu kanye amakhowe
Multivarka kwenza ukupheka izitsha eziningi lula. Kodwa futhi kudingeka enze okufanele, ngakho kungcono nifunde iresiphi elula. Ngokwesibonelo, zama ilayisi inkukhu kanye amakhowe multivarka.
Ilayisi omnandi, uqweqwe kuphekeke nge inkukhu, usebenzisa imifino kufinyelelwa juiciness nezinongo wengeze ukunambitheka.
Uzodinga:
- Chicken ethangeni (kungenzeka kwezinye izingxenye) - 450g.
- amakhowe (kuhambisana nezinye amakhowe) - 200;.
- Ilayisi - 400 g.
- mafutha uwoyela - 30 g;.
- inhlanganisela usawoti kanye pepper 1ch.l;.
- izaqathe kanye anyanisi 50 g;.
- amanzi.
Endishini Multivarki wanezela ibhotela, inkukhu ethosiwe nxazonke kuze brown golden.
Anyanisi kanye izaqathi sihlanza futhi usike njengoba kulungile. A nashinkovyvayutsya amakhowe tincetu. ethangeni agazingiwe ezicela kusukela Multivarki, futhi ngesikhathi uwoyela efanayo ezidingekayo ukuze Fry anyanisi kanye izaqathe imizuzu emihlanu. Khona-ke wabeka amakhowe, futhi ugijimela njengoba abaningi yokuwugazinga. Lapho Cishe isiqedile, phezulu abafafazwe izinongo, embondelene phezu inkukhu. Top wathela oluthile lokudla wageza, bonke bagcwala amanzi, usawoti sengezwe. Esikhathini mode eqeda ngokupheka kuthatha imizuzu engamashumi amane, nelayisi kanye amakhowe multivarka ngomumo.
Ilayisi nemifino
Ilayisi behlezi kahle imifino. It izosetshenziselwa iresiphi ingxube Hawaiian. Ngeke nje ukwenza juicier isidlo, kodwa babuye basinikeze ukukhanya imibala.
izingxenye:
- amaphasela imifino eqandisiwe - 450 g.
- ingilazi irayisi;
- 2 izingilazi zamanzi;
- isikhunta - 500 g.
- onion;
- izaqathe;
- usawoti, izinongo.
In the mode baking ukuze multivarka gazinga onion lisikiwe futhi izaqathe ogayiwe imizuzu 10. Engeza amakhowe bese ukuphela imizuzu engu-15.
Thela inhlanganisela nemifino, seluvele sibalo, kodwa kungenzeka, uma akwanele, ukwengeza enye ingilazi. Thela amanzi, engeza usawoti kanye izinongo ukunambitha. Isivalo ulivala isethi ukupheka imodi pilaf.
Lapho signal bakhalisa amakhowe Fig multivarka ngomumo. Khonza wavutha ufafaze amakhambi.
Multivarka ikuvumela ukuba bachithe isikhathi esincane ngokupheka. Ngo inqubo asikho isidingo ukulandela, efana cauldron. Futhi umphumela uba irayisi okumnandi futhi elimnandi nge amakhowe multivarka.
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