I esiphundu kunazo irayisi sauce: ukupheka zokupheka

Ekulungiseleleni Hlobisa ezifana irayisi kubaluleke kakhulu lapho kukhethwe sauce ukuthi wakhonza nalo. Namuhla kukhona ezihlukahlukene omkhulu nososo, ngakho ungakwazi nsuku ukupheka irayisi futhi umkhonze ukugcwaliswa ezahlukene. Futhi dish side isikhathi eside ungatholi nesithukuthezi, ngoba ngaso sonke isikhathi kuyoba ubukeke kahle futhi uzizwe ezahlukene.

By endleleni, ukulungiselela sauce for irayisi kungahle esitolo. Njengamanje amahora ambalwa, kuphela uthola acebile futhi tastier. Futhi esitolo in the esiqandisini kungaba kufikela kuzinsuku ezingu-3.

I irayisi okumnandi kakhulu kubhekwa ngokugcwalisa esekelwe soy sauce. Ukuze ekuwulungiseleleni kuyadingeka ukuze Fry izaqathe oqoshiwe futhi anyanisi kuso, ngamafutha sunflower. Kubalulekile njalo ushukumisa imifino, ukuze zingasivimbi ukuba ababambelela. Ekupheleni, engeza wezipuni ezintathu (wezipuni) ka usoso wesoya welula refueling ngomzuzu. sauce okunjalo irayisi kungaba inketho best for ezihlukahlukene "Basmati", kodwa uphelele futhi lonke izinhlobo. Kubandakanya irayisi zasendle, kanye zonke Long zakho ozithandayo. Futhi, lolu sigqoka ingasetshenziswa njengendlela sauce for irayisi imiqulu.

Kukhona inani elikhulu amagalaji ukuthi bayakufanelekela ngizame. esihlwabusayo kakhulu sauce oluhlaza for irayisi. Ukuze ekuwulungiseleleni iyadingeka: imvuthu bezinkwa ezimhlophe (3 wezipuni), iwayini uviniga emhlophe (2 wezipuni) parsley fresh, Capers fresh noma iminqumo oqoshiwe, amaqanda egg isikhuphasha okuphekiwe, garlic, 2 Fish anchovy noma usawoti sprat, amafutha omnqumo ( 5 Art. n.).

Garlic, anchovies futhi Capers kumele kakhulu fake oqoshiwe. Isinkwa imvuthu uthele iwayini uviniga, ukuthambisa ke ngawakhamela phandle futhi baxhumane isikhuphasha neqanda. Engeza kule ngxube, garlic, anchovies futhi Capers, parsley oqoshiwe, usawoti, umhlabathi emnyama. Ukuze le ngxube kwaba uthele amafutha omnqumo ugovuze sauce uqala ukushwaqa kancane kancane.

nut yasekuqaleni kakhulu futhi mushroom sauce for irayisi. Ukuze ekuwulungiseleleni uzodinga: ufulawa kakolweni (. 2 tbsp L. Ngaphezu), ibhotela noma ghee (. 2 tbsp L.), ubisi Fresh (100 amagremu), u-anyanisi, amakhowe (100 g), Capers noma ukhukhamba uviniga balsamic, inyama umhluzi, amantongomane ochotshoziwe, usawoti, ushukela, amakhambi (ukunambitha).

Ukuze wenze lokhu sauce kumele sekuqala ukufudumala empuphu, kwaze okhanyayo brown yegolide epanini ukuthosa Fry anyanisi kuze ithenda in ibhotela, engeza kuya anyanisi Capers oqoshiwe amakhowe. Okuhle ingxube thumba isikhathi esithile, futhi ekupheleni ukupheka epanini ukuthosa ukubeka nati ne ufulawa, uthele ubisi, uviniga umhluzi. Ibila futhi, kodwa overdo umlilo akudingekile, kusukela sauce ulahlekelwe ukunambitheka kwako. Ekupheleni ukupheka usawoti, engeza imifino kanye pepper.

Ukuze ngezikhathi ezikhethekile noma pamper nendlu yakho, ungakwazi ukupheka nezimfanzi sauce for irayisi, esibonakala by ukunambitheka engavamile.

Idinga mikhiqizo: nezimfanzi ehlutshiwe (300 amagremu), ukhilimu esindayo (33%), ufulawa kakolweni (3 tbsp ..) iwayini emhlophe Dry (inkomishi lwesithathu), amafutha omnqumo (2 .. tbsp), White futhi omnyama phansi asanda pepper.

Ehlutshiwe nezimfanzi isidingo kuphekeke ngokushesha on ukushisa high epanini ukuthosa ngamafutha we-oliva, imizuzu cishe isigamu. Engeza kubo ukhilimu, ukunciphisa ukushisa amkhiphe izimfanzi cishe imizuzu engu-6. Engeza ufulawa ukuletha sauce ukuze ukushwaqa. Isizini ukunambitha kanye pepper kanye nosawoti.

Hhayi bungavami njengoba irayisi isaladi utamatisi sauce ekhaya.

Ngoba uzodinga :. Utamatisi unamathisele (50 grams), amafutha yemifino (.. 2 tbsp) yemifino noma inkukhu umhluzi, ufulawa kakolweni (c. 1 wezipuni), u-anyanisi, izaqathe, garlic, uviniga balsamic (1 isipuni ), amakhowe (4 nama-PC.), pepper omhlophe, ushukela, emnyama, usawoti, Provence amakhambi (ukunambitha).

Vegetable brown uwoyela ufulawa kuze igolide ukukhanya, enezele futhi oqoshiwe anyanisi, garlic kanye Fry konke. Ngemva uthele pan yashizi isanqante, imenze ukulungela alulaze umhluzi usoso, inkathi izinongo kanye noshukela ukunambitha futhi imizuzu kuze kube uqweqwe. Ekupheleni ukupheka engeza unamathisele utamatisi kanye nesitshulu kancane ngomlilo. Zonke sauce usulungile. He is kahle kokubili irayisi futhi kunoma iphalishi.

Manje njengoba siyazi indlela yokwenza sauce for irayisi, ungakwazi ukuhlola ekhishini lakho siqu futhi zama okuhlukile nososo, ukushintsha Ingxenye izithako noma ukuze ungeze sauce abadumile into entsha, ukugxila ukunambitheka namaphunga esikuthandayo emikhaya yazo.