Eningiliziwe iresiphi mushroom umkami nge inkukhu noshizi

Recipe mushroom umkami uyazi cishe zonke wesifazane. Phela, ukuze izitsha ezihlwabusayo kanye namanzi enjalo kudingeka kuphela imikhiqizo elula ubuncane isikhathi khulula. Well lokhu idina kuthebula iholidi lapho izivakashi baye bathola amasaladi, kodwa namanje kude hot.

Step by step recipe for mushroom umkami

izithako ezidingekayo:

• amakhowe fresh - 350 amagremu;
• webele inkukhu chilled - 500 amagremu;
• ama ezinkulu - 3-4 izingcezu;
• amafutha yemifino - 35 ml;
• ushizi (mhlawumbe Dutch) - 200 amagremu;
• 30% ukhilimu - 210 amagremu;
• okunamafutha ukhilimu - 90 ml;
• ufulawa kakolweni - 20 amagremu;
• allspice , phansi - a Eluma ezimbalwa;
• usawoti iodized - 1 isipuni.

Ukucutshungulwa izithako main

Indlela Yokuthola mushroom umkami kuhilela ukusetshenziswa hhayi kuphela amakhowe fresh, kodwa futhi inkukhu. Kumele kahle wageza, ehlukanisiwe amathambo isikhumba, bese nquma at izingcezu aphakathi. Ngemva kwalokho ufuna ukuqhubeka ukucutshungulwa amakhowe. Futhi zidinga ukuwashwa nje kuphela, bahlanza of Wormholes bese uthathe amapuleti. Uma imikhiqizo eziyisisekelo selwenziwe, ke kufanele ahlanze amakhanda eziningana anyanisi, nquma wabayisa izindandatho uhhafu, bese uqale yokuwugazinga.

ukucutshungulwa Thermal amakhowe nokupheka yobisi sauce

Ukuze Mushroom umkami ukhilimu kwaba flavorful ngaphezulu kanye namanzi, amakhowe kufanele Fry anyanisi epanini. Kuze kube yimanje, izitsha kudingeka uthele amafutha yemifino kancane, ukushisa kakhulu bese uthele wonke yale mikhiqizo ukunambitheka kwabo ngosawoti kanye pepper. Lapho izithako embozwe uqweqwe, badinga isikhathi ukubeka endishini, futhi endaweni efanayo ukhilimu epanini obukhulu, ukhilimu double nofulawa. Ngokuphelele uhlanganise imikhiqizo, kufanele alethwe ngamathumba, bese ususa emlilweni futhi epholile emoyeni.

kumiswa izifundo

Inkukhu-mushroom umkami kwakhiwa kanje: kubalulekile ukuthatha ukuma pan ukubhaka, gcoba ke ibhotela, usawoti kanye enenhlamba ukubeka izingcezu inyama emhlophe, yenkukhu, futhi phezu kwabo ukusabalalisa amakhowe ngaphambilini ethosiwe ne anyanisi. Ngakho-ke kubalulekile ukuba uqinisekise ukuthi amakhowe kutsetselelwe webele inkukhu. Ngemva kwalokhu isidlo kudinga uthele selehlile phansi esuka ukhilimu omuncu, ukhilimu nofulawa sauce. Ekupheleni umkami ukuba kwagcwala ungqimba obukhulu ushizi vukuza okuqinile.

inqubo baking

Kwethulwa iresiphi mushroom umkami kudinga ngokugcina duhovochnom izitsha ekhabetheni akukho kuka imizuzu 35-37. Ngesikhatsi kulandzelwa lendlela, ushizi Incibilikile futhi inkukhu webele iba upholstered ngokugcwele. Ezinye izindaba zika-imikhiqizo angadingi ukwelashwa ukushisa ngokucophelela, njengoba ziye ngaphambili kuphekeke epanini ukuthosa.

Kanjani ukuletha etafuleni

Umkami nge amakhowe nomhlophe inkukhu inyama kungenziwa wakhonza njengephayona ukudla ukukhanya endaweni efudumele futhi esiqandisini. Uma lokhu isidlo ehloselwe izivakashi, kuyinto efiselekayo ukuhlobisa kobuso amaqabunga parsley kanye tincetu ezondile amakhowe ethosiwe. Ngaphezu kwalokho, kutuswa ukuba bethule Julien kakolweni nesinkwa nemifino fresh.