Delicious umusi cutlets. Recipe of inyama, inhlanzi nezinkukhu

Eminyakeni yamuva, i-ukudla steamed, kwaduma ikakhulukazi. Kuyasiza kakhulu, futhi ayiqukethe carcinogens okukhona, isibonelo, cutlets ethosiwe. Kwanoma yiluphi uhlobo inyama, inhlanzi noma inyama yenkukhu kungenziwa kuphekwe nge umusi cutlets. Indlela kungahluka khona izithako ezithile noma izinongo.

Sebenzisa lokho khona: yengulube, inyama yenkonyana noma yenkomo. Sizodinga nguhhafu amakhilogramu kwanoma iyiphi inyama. Asazi nengulube usebenzisa grinder inyama. Manje engeza usawoti kanye nanoma yimuphi izinongo uma uthanda. Ungakwazi fake usike anyanisi, futhi uyifaka Burgers. Ngokulandelayo, babeka cutlets in a kubhayela double bese usetha ukulungiselela. Uma ungenayo i-kubhayela double, ungasebenzisa epanini. Sabalalisa ku phansi patties kwakhiwa. Yengeza Skillet mayelana amagremu 100 asezingeni elifanele iwayini, kalamula, 100 ml umhluzi, kanye obuncane ibhotela. Kuyadingeka ukuthi ketshezi ihlanganisa Burgers nengxenye. Sabeka phezu komlilo nalapho amanzi amathumba, eliphansi esiphansi, kodwa ukuthi ketshezi abilisiwe. Khonza namazambane ecubuziwe, isaladi noma imifino.

Very ewusizo izingane ezincane kubhekwa umusi cutlets. Iresiphi elula futhi esheshayo ukupheka ukudla kwakusihlwa wonke umndeni. Ungathatha izinhlanzi njengoba isakhi esiyinhloko. Idinga mayelana 800 amagremu. Okokuqala okudingeka sinqume zihlukanise amathambo. Isikhumba Ungase futhi ngeke sisetshenziswe. Thina ugaye izinhlanzi grinder inyama, futhi futhi bephethe amagremu 100 isinkwa ufuna zihlale ubisi. Manje, inyama egayiwe izinhlanzi ukwengeza amanye namakha, usawoti. Okulandelayo udinga ukushayela ukuthola amaqanda amabili inkukhu uhlanganise kahle, ngisho sishaya i kancane. Manje thina uqhubekele ukwakheka cutlets. Grate endaweni kubhayela double futhi begcoba ukusabalala ku chops wakhe. Vala ngesitimu futhi sipheke ukudla kwethu. Intuthu cutlets in a kubhayela double angapheka ngaphandle kokuhlupheka okukhulu. Kodwa uma engekho yayo, isebenzise indlela ngenhla.

Nakhu ukuthi ukupheka inkukhu cutlets umusi. Indlela nelesitsha uphendulela okusheshayo nokudla. Thatha inkukhu nengulube. Uma wonke inkukhu ke ukwehlukanisa inyama kusukela amathambo ijikise nge-grinder. Okulandelayo, hlanganisa e nengulube ngocezwana lwesinkwa emhlophe ofakwe ngobisi, bese yokungalungiseleli. Khona-ke sypem usawoti kanye nanoma yimuphi izinongo. Ungakwazi ukwengeza kancane isipuni imayonnaise, ngoba juiciness. Futhi klademm ukuze ukugxusha ucezu ibhotela. Zonke izithako kahle exubile. Manje kudingeka sculpt amakhekhe. Uma lo ukugxusha unamathele ezandleni ke cwilisa nabo ngamanzi abandayo. Beka chops e umkhumbi bese upheka. Thumela kungaba dish side noma imifino. Uma kukhona kubhayela double, ungenza lendzala kushunqe. Thatha colander futhi agqoke ebhodweni elinamanzi abilayo. Alimboze lid. Fire lutho ngaphandle ukubukela ukuthi amanzi abilisiwe. Gcina patties steamed kuze kuphekwe.

Ukudla turkey inyama futhi kahle for kulungiselelwa lokhu dish. Ukuze wenze lokhu, thatha inyama turkey (ungakwazi isifuba) kanye yokungalungiseleli kanye esincane anyanisi. Ngaphezu kwalokho fake nquma imifino (noma, ukunambitha) bese wengeza ukuba ukugxusha. Usawoti kanye yimuphi izinongo sypem ozikhethela. Khona-ke udinga ukwakha patties kanye wazibeka ngesitimu. Kwenze ukuze phakathi kwawo abanye isikhala. Intuthu cutlets turkey okulungiselelwe imizuzu mayelana 20-30. Khonza njengoba imifino Hlobisa noma ubhontshisi oluhlaza. Bangaphinde ukupheka kubhayela double, nokubeka ezingeni eliphezulu.

Ukudla, steamed, ewusizo kakhulu, ikakhulukazi izingane ezisencane. Lungiselela kubo esiphundu umusi cutlets. Indlela ungakwazi ukuthatha noma yisiphi futhi anezele ngayo dish side noma isaladi. Futhi, uma uthanda, engeza inyama nengulube anyanisi oqoshiwe kanye namakhambi.