Coffee isihlahla - ukunakekelwa ekhaya. imithetho eyisisekelo

Khulisa ikhofi indlu yangempela? Kunengqondo, ke akuwona umsebenzi olula, ngakho lesi sitshalo ibonakala angavamile. Ngaphandle-ke akuyona into nje ukuthi igama lakhe - "ikhofi kwesihlahla"? Uyabakhathalela ekhaya, ngisho esiyize elincane kubenzima futhi kuthatha isikhathi. Yini esingayisho ngesimo esihlahleni, ikakhulukazi uma ukuphakama ophahleni ayiyinhle!

Eqinisweni, akukho ngempela futhi nzima ukukhula indlu ikhofi kwesihlahla. Inkinga yokuqala - ukuthenga noma ukuthola okusanhlamvu, noma okungenani igciwane. Yiqiniso, hhayi okuthosiwe okusanhlamvu ziqhume, ngakho kungcono afune noma iyiphi abangane asebavele lesi sitshalo, noma zama ukuthola okusanhlamvu eluhlaza. Ukuze bandise amathuba okuba lowo igciwane ngeke wafohla igobolondo elukhuni okusanhlamvu, kungenzeka ukuba umonakalo - imbobo ngokucophelela noma nadpilit. Kuze ukuvela kudingeka ukubeka imbiza endaweni sasivumela efudumele futhi libalele.

Kulula kakhulu ukuqala ukutshala ikhofi kusukela ahlabayo. Okokuqala, akudingeki ukuba Fuss ukuhluma, kanti okwesibili, le ndlela ngokushesha unikeza isitshalo omdala, okuyinto angaqala ukuthela izithelo cishe ngokushesha. Ngaphezu kwalokho, sesitshalo kahle abakhethiwe cishe ngeke abe ngenhla imitha high, kodwa kungaba mnandi ukwakha umqhele wakhe, prischipyvaya ohlangothini amahlumela. Khona-ke ngemva kweminyaka embalwa ungathola limnandi ikhofi kwesihlahla.

Uyabakhathalela ekhaya ngaye emva yokufuna akuyona kakhulu lukhuni. Khumbula ukuthi ikhofi idinga enhlabathini ene-asidi, e neminye imibandela ukukhula nokuthuthuka zezitshalo singenzeka kancane kakhulu, noma kungenzeki nhlobo. Ukuze kabusha isihlahla kuqala 3-4 iminyaka kudingeka njalo entwasahlobo, futhi kamuva - kanye eminyakeni 2-3. kakhulu Ukukhetha izimbiza kubalulekile - umthamo kumele kube ngokwanele kabanti bajule ngembhali, kodwa namanje ngokulingana. Njengabantu abaningi izitshalo, ikhofi idinga ukukhanya okwanele, kodwa akemi elangeni. Kungcono ukubeka imbiza eduze amafasitela entshonalanga noma eningizimu-ntshonalanga. Nokho, kumelwe Ungeqisi it, ikakhulukazi ezincane kakhulu. Yiqiniso, kungenzeka ukuba axazulule le ikhofi kanye enyakatho iwindi sill, kodwa ke ukukhula kungase kukwenze wephuze.

Ukunisela kufanele kuyochichima ngempela - 2-3 izikhathi ngesonto, futhi igumbi zobumba akufanele zome ngokuphelele. Kubalulekile ukugada ukuqinisekisa ukuthi amanzi angami ebhodweni. Kodwa lokhu akulona konke idinga ikhofi kwesihlahla. Uyabakhathalela ekhaya ngaye kuhlanganisa omunye ukuhlinzekwa nomswakama kunesidingo. Ungakwazi fafaza emoyeni, kodwa indlela elula ukubeka imbiza epanini ezijulile nge ubumba olumanzi enwetshiwe - kuyasiza ukwandisa nomswakama emhlabeni isitshalo ukhonkolo, ikakhulukazi uma efunwa kakhulu kule inkomba. Lezi ukukhathazeka kanye isihlahla sekhofi. Indlela ikhule nokwenza izithelo bear? Ukuze wenze salokhu ukuthi kukhona okungahambi ngokukhethekile kudingeka. Enough ukuhambisana ukunakekelwa abalungile, 3-4 eminyakeni simila ungaqala kahle fruiting. Futhi ngaleso sikhathi kuyoba okungagcini nje ukuqoqa njalo izithelo kuyo, bese upheka isiphuzo esisodwa ngendlela eqabulayo, kepha futhi ukukubeka, isibonelo, enye isihlahla sekhofi.

Uyabakhathalela ekhaya yesitshalo uyahamba ukuthela izithelo, kancane ezahlukene. Ngemva ukubukeka efihlekile ukuhambisa imbiza endaweni elikhanyayo kakhulu. Izimbali agcinwa cishe ngosuku, kodwa lonke inqubo kungathatha izinyanga eziningana. Ngemva izithelo isethi kuyadingeka ukuhambisa isitshalo indawo yayo yasekuqaleni. Amajikijolo yokuvuthwa isikhathi eside - esingangonyaka. Ngakho, kungenzeka sikhule ikhofi ekhaya, ngokuvamile izitshalo omdala eqoqwe kusuka 0.5 kuya 1 kg izithelo ngonyaka.