Apples nesinamoni kuhhavini. zokupheka Simple nge-apula

apula okuphekwe kuhhavini qinani izakhi zabo, amavithamini namaminerali. Ngo izithelo egcinwe esiningi magnesium kanye potassium. Ngakho-ke, ukusetshenziswa izithelo Baked neqhaza ukubuyiselwa igazi lymph. Ungakwazi ukugcina inhliziyo imisipha Imicu yotshani potassium.

Rich izakhi apula ziwusizo kwabesifazane abakhulelwe. Three apula nezitini ngosuku bangazalisa amanani kudingekile amavithamini. Kuphekwe izithelo kuhhavini kusiza kwesisindo. ukusetshenziswa njalo apula nezitini ngcono izinqubo umzimba izinto, ukunciphisa imibimbi. Indlela ukuzilungiselela? zokupheka Simple kusuka apula wabhaka uju, usinamoni, lemon, ushizi, nokunye. D. Ingabe wethulwe ukunakwa kwakho ngezansi.

Ungadliwa Baked Apples

Lungiselela dessert esihlwabusayo futhi unempilo ngoba wonke umndeni futhi izivakashi kungaba fast kakhulu. Apples ehlangana cishe zonke izithelo, ngakho ukuze kuhlangatshezwane nezidingo yonke ukunambitheka, kungabi lula.

esihlwabusayo kakhulu etholwe apula nezitini nesinamoni kuhhavini. Inikeza engavamile ezithambile izithelo ukunambitheka. Apples nesinamoni kuhhavini (ungathola iresiphi ngezansi) nakanjani ngeke sijabulise wonke umndeni wakho. Masiqale!

apula Baked nesinamoni ne jusi

Izithako: 6 apula medium, usinamoni, 1 lemon, uju.

Ukulungiselela:

1. Izithelo kumele bageze. Ngommese obukhali ukusika ngokucophelela umsila ecaleni Midway ngesimo uphondo.
2. Ngo-apula ngamunye ukubeka isipuni esigcwele uju.
3. Fafaza nge nesinamoni kancane. La Spezia kuyinto elimnandi kakhulu, ngakho-ke kuyoba okwanele ukuba enika ka ngommese.
4. Bahlanza lalamula elikhuhluziwe udinga ukuba uwuhlikihle on a grater ufafaze nesinamoni phezulu.
5. Optionally, ungakwazi ukwengeza amakinati kancane.
6. Ezansi a deep baking ugqoko kudingeka uthele ingilazi yamanzi wafaka ezazigxishwe apula.
7. Umshini kumele kube eliwu ^lokushisa 200. isikhathi esingakanani ukubhaka apula kuhhavini? Badinga ukuphela imizuzu amathathu.

apula abhakwe uju kanye nesinamoni kuhhavini

Izithako: apula ebusika izinhlobo, uju yemvelo 2 wezipuni kalamula 1 isipuni yonke lemon, nesinamoni.

Ukulungiselela:

1. Izithelo kumele kahle wageza. Nqumani ithiphu. Ngaphandle kokulimaza odongeni isithelo salowo muthi, usike Midway.
2. apula lelungiselelwe uthele kalamula. Ngemva kwalokho phakathi ukupheka bona mnyama, ngeke ulahlekelwe ukuma yayo yasekuqaleni.
3. Ngo phakathi ufake isipuni uju obukhulu nesinamoni. Kungcono ukuthatha leli nokunye okufana nokolweni izinhlobonhlobo imikhiqizo bee.
4. Lemon kudingeka sinqume zibe tincetu ezincane bese efakwa apula core.
5. Ezazigxishwe imifino ukuvala ithiphu, ezizosebenza njengoba lid.
6. Apples kudingeka ukubeka esitsheni ezijulile ovenproof ubhake a osuke usushisa kakade ²⁰⁰ ° kuhhavini. Ukupheka apula uju kanye nesinamoni e isidingo kuhhavini imizuzu eyishumi nanhlanu.

apula Baked kuhhavini nge ushizi

Izithako: izithelo, cottage shizi, ukhilimu omuncu, omisiwe.

Ukulungiselela:

1. Ngesipuni ukususa ngokucophelela umnyombo apula.
2. Hlanganisa i-cottage shizi nge ukhilimu omuncu uhlanganise kahle mass ukhiqize emoyeni. Uma ushizi is etholwe ezomile, ungakwazi ukwengeza ukhilimu ngaphezulu.
3. Ukuqala curd mass apula kukhiqizwa. Fafaza ushukela kanye namagilebhisi omisiwe.
4. Apples ukubeka kuhhavini osuke usushisa kakade bese ulinda ukulungela. It ingachazwa yi-degree of imibimbi izithelo.

apula Baked e Inhlama

Izithako: Apples isilinganiso 7 izingcezu, 500 amagremu Puff khekhe, amaqanda, ushukela, usinamoni (ukunambitha).

Ukulungiselela:

1. Kuyadingeka ukugeza nezithelo ngokucophelela usika core.
2. Udinga ukuthi unikezele ngezinsizakalo inhlama thinly futhi sibe yimichilo amancane (akukho amasentimitha engaphezu kwemibili). Beat neqanda coat ne ashaya kubo.
3. Sika zibe emapheshana kudingeka bopha apula kusuka phansi. Ngifisa ohlangothini Iqanda kufanele uthinte izithelo. strip ngasinye esisha kudingeka sisebenzise kancane zangaphambilini.
4. Ngo phakathi izithelo ukubeka isipuni esigcwele ushukela nesinamoni.
5. Inhlama kwenta emabhola cap futhi ukuvala apula.
6. Pheka kuhovini oshisayo ukuze 180◦ amaminithi angu-30 noma kuze izithelo kuyinto kamnandi.
7. apula Ready abafafazwe ushukela oluyimpuphu noma uju nivame.

apula abhakwe ithanga

Izithako: 500 amagremu izithelo, 150 amagremu of ithanga, ushukela, nesinamoni.

Ukulungiselela:

1. Apples spoon ukuphuma phakathi. Ithanga deda on a grater encane.
2. Ithanga add noshukela ukunambitha kanye nesinamoni kancane. ukugxusha eliphekiwe ukubeka apula.
3. Izithelo kudingeka ukubeka esitsheni ezijulile ovenproof futhi uthele phansi amanzi kancane.
4. Stuffed ne apula kudingeka amboze nge ucwecwe indawo kuhhavini osuke usushisa kakade.
5. Ukupheka 180◦ lokushisa imizuzu amabili. Ngemva kwemizuzu eyishumi, lokhu ukususa ucwecwe ufafaze dessert ushukela noma ushukela oluyimpuphu.

Linda iresiphi wabhaka izithelo

Izithako: 2 ama-apula aphakathi nendawo, 2 amathisipuni ushukela, usinamoni (ukunambitha), ibhotela 40 amagremu.

apula abhakwe nesinamoni kuhhavini zenziwa ngendlela elandelayo:

1. Ngo phakathi izithelo futhi ususe imbewu. Indaphundaphu isuswe yini ngokuphelele - apula kufanele ibe phansi.
2. Oil kumele zivaliwe futhi uthathe tincetu ezincane. Ngemva kwalokho, kufanele unikezele ushukela nesinamoni, bafakwa izithelo lelungiselelwe.
3. I-apula ifakwa noshukela ukunambitha.
4. Ngo baking uthele amanzi kancane ubeke izithelo.
5. Pheka kuhovini-evuthayo imizuzu cishe abangamashumi amabili.

Apples nesinamoni ku ngomumo kuhhavini. Bon appétit!

Apples ephekwe vermouth

Izithako: 3 apula encane, 1 isipuni uju, kalamula, ibhotela, 10 amagremu vermouth.

Ukulungiselela:

1. Izithelo ukugeza futhi uthathe izingxenye ezimbili. Ngamunye ukuphuma phakathi futhi ususe imbewu.
2. I-apula bafakwa obuncane ibhotela isipuni esigcwele uju.
3. Izithelo sibeke epanini, ugcobe ibhotela. Thela vermouth amnandi.
4. Bhaka izithelo kuyadingeka e kuhhavini osuke usushisa kakade imizuzu engamashumi amane. Khona-ke uthele isiraphu, kwakhiwa okuyinto ezansi pan.

Qaphela emizi

• Phakathi apula ukupheka ngokuvamile kuphakama uju noma ushukela. Ukuze izithelo asisho anamathele kuthreyi, kubalulekile phansi uthele amanzi kancane noma ukubeka ucwecwe.
• Ukupheka isikhathi kuxhomeke ngokuphelele ubukhulu kanye apula izinhlobo. Ngokwesibonelo, izithelo isilinganiso ezingeni lokushisa 180 ^{° C} uzolunga imizuzu amabili. Emazingeni aphezulu kakhulu apula ziqala ukuba ashise bevela kuzo zonke izinhlangothi. Kodwa futhi kuyadingeka ukuze baxoxe ngezidingo zabanye ukunambitha: abanye abantu abafana izithelo ezithambile, futhi abanye crispy.
• Ngo nje imizuzu embalwa kuze apula okuphekwe uqale ukwambula, ngakho ngaphambi bayobhaka kungenziwa owahlaba izikhathi eziningana ngemfoloko noma lokuvungula oyi afafaze izithelo ngamanzi. Kodwa izimbobo musa ngokusebenzisa - ushukela izolandela.
• Phakathi ukulungiselela, esidi apula izinhlobo babe esidi ngaphezulu. Ngakho-ke, ngesicelo kubo, ungakwazi ukwengeza kwengcosana kashukela ngaphezulu.
• Apples edliwayo kushisa noma kubanda. kungenziwa Ngesicelo imifino nezitini sidliwa nelayisi abilisiwe. Ngokwesibonelo, ama-apula, wabhaka ibhotela, Uyi umphelelisi ephelele ukuze inyama abilisiwe.
• Dish kungcono ukhethe izindonga ezijulile futhi obukhulu. Lokhu kuzonciphisa amathuba burning izithelo kuzo zonke izinhlangothi.

Esihlokweni ke wethulwa ukunakwa kwakho izindlela silula. Apula, njengoba ungabona, ungakwazi yini ukudala wobuciko kweqiniso Culinary, futhi ewusizo kakhulu. Bon appétit!