Amnandi currants white phezu kwetafula

Ngokungangabazeki, currant white bungavami kuqhathaniswa amajikijolo omnyama noma obomvu yalolu hlobo. Kodwa kungenziwa kaningi atholakala kweyesi amasayithi Ongoti weqiniso izithelo ezihlabayo. izimfanelo zakhe currant ezimhlophe wehlukile abamnyama, kodwa iyafana abomvu. Umehluko emkhatsini wabo kuphela umbala amajikijolo kanye ukunambitheka omuncu ngaphezulu yokugcina, kanye nezinye izakhiwo ziyafana.

Ukwakheka amajikijolo iyamangalisa. It acid eziningi eziphilayo futhi pectins, ezinomthelela ukususwa ubuthi emzimbeni. currants White ekuphekeni. It is ukungezwa izimpahla wabhaka, nososo, kophudingi, abenziwe compotes wakhe kanye sezimoto.

Compote of currants ezimhlophe

Indlela Yokuthola iyisitshulu silula. 600 amagremu currant abamhlophe kungamele bathathe 400 ml ushukela isiraphu.

I amajikijolo kumele kube sesivuthiwe, asanda abelethwe futhi lilimale. Ukuze uqale sokulungisa currants kumele uhlukane ibhulashi, ngomusa uxubha kahle bese efakwa colander bese sokukhipha amanzi.

Khona-ke kudingeka wenze ushukela isiraphu. 700 ml amanzi, 300 amagremu ushukela edingekayo. Ngo amanzi abilayo, ushukela kanye isiyaluyalu. Lapho siphela ngokuphelele, ususe pan ekushiseni. Izimbiza pre-inzalo wabeka currants futhi uthele isiraphu esishisayo. Ivolumu litre izimbiza inzalo kufanele kube amaminithi amabili nohhafu-litre - imizuzu mayelana nanhlanu. Amabhange ngokushesha Kuvalwa abilisiwe zamabhodlela, Pheqa bese ushiye kuphole.

Jam wenza kusukela currants ezimhlophe

Manje ake sibheke indlela ukupheka currants ezimhlophe. Ngenxa yalesi sidinga mikhiqizo elandelayo:

- amajikijolo - isigamu amakhilogramu;

- ushukela - 4.5 izinkomishi.

Jam amajikijolo ezifana currant ezimhlophe, ukwenziwa kanje. Kepha compote, izithelo kahle wageza futhi hamba them colander emanzini ingilazi. Khona-ke, ngosizo juicers ukwenza juice. Pomace kungenziwa ayifake ngesihlungo. Ngakho sokukhipha ijusi esisele. It is batheleka epanini uhlanganise noshukela. Ingxube wafakwa wagqoka ipuleti bese Bilisa, ibangele spatula ngezikhathi lokhuni. Lapho le jam uzoqala ubilise, asuse kuwo Foam bese upheka abanye ngaphezulu. A isidlo kunalokho enhle futhi esihlwabusayo. Ukulungele jam mass batheleka izimbiza inzalo, amboze zamabhodlela nokugcina kwabo.

Ikhekhe nge currants ezimhlophe

Uma ufuna ukuzama lokhu ikhekhe nge amajikijolo, esingakunikela iresiphi.

Ukuze inhlama:

- cottage shizi - eziyikhulu amagremu;

- ufulawa - isigamu inkomishi;

- amaqanda - 1 pc;

- alimondi powder - 50 amagremu;

- ibhotela - eziyikhulu amagremu;

- Salt - ingcosana.

Ukuze ukugcwaliswa:

- ushukela - 3 wezipuni;

- ezintathu amaqanda izikhupha;

- vanillin - 1 iphakethe;

- ukhilimu omuncu - ezingamakhulu amabili amagremu;

- currants ezimhlophe - ezingamakhulu amabili amagremu.

Okokuqala uxove inhlama, ukuthatha ufulawa, nama-alimondi, ibhotela, ushizi, amaqanda ingcosana kasawoti. Roll-ke, ayifake mkhuba futhi wabeka imizuzu 20 efrijini. Khona-ke ukulungiselela ukugcwaliswa: Hlanganisa ushukela, vanilla, ukhilimu omuncu, amaqanda izikhupha. Govuza ngaphandle whisking. Lokhu mass kuthululwe ungene ikhekhe is uhoxile efrijini, wagqoka currants phezulu ubhake imizuzu engu-40 ngesikhathi 180 degrees. Lapho kwaphumela ukuyikhipha pie okuphuma kuhhavini, wasiqashisa kudambe. Manje wena ungaba!

Kufanele kukhunjulwe ukuthi currant ezimhlophe alulona olwawo wonke umuntu. La majikijolo is contraindicated kubantu abaphethwe kolwelwesi ne-asidi eningi kanye isilonda duodenal nasesiswini.