Alternative izoso nesithukuthezi - salmon amalahle

Kwabaningi bethu shiya ubunjalo noma ukuzilibazisa kuleli zwe ubulokhu uhlotshaniswa nge skewers inyama. Akungabazeki, iwundlu abasha on skewers - ukudla ezimangalisayo, kodwa kukhona kuseseyingcenye "akathi nsi" ambalwa. Okokuqala, upheke inyama isikhathi eside, kudinga pickling eside, futhi phakathi izivakashi kungaba abaphikisi okuqina kwezilwane ukudla, ngakho kukhona ingozi kokushiya ezinye izilaleli abamenyiwe ngaphandle kokudla. Ngakho-ke, a yimpumelelo mncintiswano kebab ungenza salmon amalahle. Indlela Yokuthola lokhu dish silula, futhi manje kufanele ukuxoxa nawe.

Ukuze uthole Sabantui encane ngokwemvelo kwanele ukuba izinhlanzi enkulu ezimbili Kilos isisindo. Sidinga hhayi kuphela ehlanzekile esiswini kodwa futhi uthathe "pucks" ukushuba 2-3 cm. Yayo Salmon Steak ngamalahle kungcono futhi ngokulinganayo par ethosiwe, kunokuba wonke inyoni. Okulandelayo, thatha pan noma isidlo, tente izingcezu inhlanzi, ufafaza nabo ngosawoti kanye nenye pepper abamhlophe nabansundu, kodwa hhayi kakhulu, abafafazwe kalamula iwayini emhlophe. Siyaligodla ngakho ngoba 15 - 20 imizuzu. Fans of yimuphi "kitayschiny" Angikwazi ukweluleka ukwengeza kancane usoso wesoya marinade noma ukukuthinta steaks nge garlic. It is hhayi kwenqatshelwe ukuyisebenzisa ngoba ukufafaza spice "inhlanzi." Futhi-ke, amboze embizeni ne-salmon, ukuze awuvikele izimpukane.

Nakuba isivakashi wasolwandle behlupheka marinade, ake komlilo. Le nhlanzi - ngokuba mnene, amafutha, ngakho umlilo okusezingeni eliphezulu lingamlimazanga wakhe. Salmon amalahle uthole okumnandi lapho ashise kahle ngokusebenzisa kwezinkuni. Ngomqondo onabile, kungenzeka ukupheka izoso format, kodwa kunobungozi ukuthi inyama okuxekethile kungase igoqe bese uslayida off le skewers. Kusukela izinhlanzi ngehele nje ngeke aphunyuke. Kancane amafutha steaks ngamafutha omnqumo ikusebenzise eyosiwe.

Okubalulekile ekulungiseleleni izitsha "Salmon amalahle" - musa wome izinhlanzi. Silindele ukuvela ndawana brown yegolide futhi ngobumnene kakhulu Pheqa udlawana. Ngemuva kwemizuzu engu-2-3, futhi bayeke izinhlanzi phesheya. Ukuze kwenziwe ngcono nephunga steaks Kunconywa fafaza ngewayini emhlophe. Ubude ukupheka inqubo kufanele athathe endaweni ethile emhlabeni imizuzu eyishumi. Khonza ngokushesha kudingeka. Leso sithembiso kuya salmon njengendlela dish side? Ungakwazi kubangele amazambane ngomlilo. esihlwabusayo kakhulu kuleyo ngehele gazinga Pita. Futhi ungenza ngaphandle kushisa side dish, wakhonza main dish isaladi ne imifino.

Salmon amalahle othanda umphakathi oluhlaza, ukuze sikwazi uyifaka ku marinade ufafaze dill ngomumo izinhlanzi ezaziqoshwe. Kodwa kubalulekile ukuba overdo it. Amakhambi ezifana basil noma anise kungaba "amaphuzu" nephunga mnene iningi salmon. Kuyefana nasendleleni kukhethwa nososo. Utamatisi kule isidlo is hhayi Kunconywa, kodwa "Olandez", ukhilimu, imayonnaise, "Thousand Islands" ukulingana esasikudinga. Uma ungenalo isikhathi noma izithako ze sigqoka, Hlobisa nge nocezu ulamula steaks.

Njengoba wazi, salmon kungukuthi fed amalahle nge compote. Kodwa vodka kuyoba uzwakale Dissonant. Kuyinto kangcono lokhu dish owomile iwayini emhlophe - ukukhanya, nenhle, ukudlala, "Green Gascogne" Riesling esiqinile, Hungarian Tokay, kanye Chardonnay noma Sauvignon Blanc. ikhambi ephelele nalo ukukhanya iwayini Georgian. Zishukumisa umsebenzi esiswini futhi sikwazi ukubhekana ngokuphumelelayo enjalo izinhlanzi oily efana salmon.